Metropolis Bensheim

Berliner Ring 26, 64625 Bensheim, Germany, Germany

🛍 Tee, Sushi, Burgers, Cocktail

3.8 💬 3103 Reseñas
Metropolis Bensheim

Teléfono: +4962519856444

Dirección: Berliner Ring 26, 64625 Bensheim, Germany, Germany

Ciudad: Bensheim

Menú Platos: 35

Reseñas: 3103

"Once was a nice restaurant ot go to even on a sunday for brunch with the family. Sadly they don't offer that any more.Nevertheless the people working there are super friendly and children are welcome.Food is very good and you can choose whatever you want without beeing disappointed.When going for a movie this is the place to chil out afterwards. (nect to the Luxor )As stated they make their points with the cocktail and chil out ambiente in the evening!"

Menú completo - 35 opciones

Todos los precios son estimaciones en menú.

Enno Enno

Schöne große Räumlichkeit für Cocktails und essen! Beide Bestellungen kamen sehr schnell trotz vollem laden. Und qualitativ gut.

Dirección

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Reseñas

Julia
Julia

Wir feiern immer dort die Weihnachtsfeier mit Arbeitskollegen, waren immer zufrieden, netter Service, leckeres Essen, es wird immer nachgefragt ob es noch was sein darf. Was will man mehr?


Charlotte
Charlotte

Vielleicht sind wir einfach zu alt, aber die Atmosphäre war sehr unschön und nicht für 60+ geeignet. Essen war nicht frisch und hat sehr lange gedauert, so das wir unseren Film fast verpasst hätten.


Arthur
Arthur

Fui a veces. Y los tiempos fuera del servicio fueron terribles. La última vez que fui allí, llamé al escritorio con mi móvil para que viniera la camarera. Ella no tiene excusa para mí. Solo la explicación, que fue demasiado .. Ver carta


Ludvík
Ludvík

Schnelle hektische Bistroküche. Es ist zwar frisch, wir hatten Salate, das Dressing war okay,inkl. Brötchen aber für 12 Euro fand ich einen Salat dann doch etwas überteuert,obwohl Rumpsteakstreifen dabei waren. Das geht besser!Die Bedienung war etwas übereifrig und übertrieben freundlich, dies wirkte sehr künstlich.


Alessandra
Alessandra

Sehr schön um vorm Kinobesuch etwas zu trinken oder auch was zu essen. Personal ist immer sehr freundlich und hilfsbereit. Essen ist nich überragend aber es ist nicht schlecht und geht vor allem sehr schnell. Preise sind naja aber ich gehe mit Freunden oder auch meiner Freundin immer wieder gerne hin, gerade auch weil man draußen sitzen kann.


Ignacio
Ignacio

I went there 5 times. And 3 times out of 5 the service was terrible. The last time I went there, I called the desk with my mobile that the waitress came. She got no excuse for me. Only the explanation, that it was too stressful to come faster. The onion rings at another visit were burned. This time we got no excuse too. You can say, that the waitresses were not polite at all. Ver carta


Autumn
Autumn

Das lokal sieht auf dem ersten Blick ganz gut aus ..Die Mitarbeiter sind freundlichwir haben 30 Minuten aufs essen gewartet ..Also klar Text Wenn man hier essen geht,darf natürlich keinen großen gaumen Schmaus erwarten. Portionen sind groß..Doch leider steckt kein großer koch dahinter. Ist nicht der Rede wert noch mal das Restaurant zu besuchen..Schade .. geschmacklich = langweilig..Leider nur als essbar zubezeichnen.


Quentin
Quentin

Vor einem Kinobesuch waren meine Fau und ich hier spontan Essen. Das Essen an sich war nicht gut und nicht schlecht, man hätte aber mit ein wenig mehr 'Liebe' einiges verbessern können (z.B. sollte der Käse in einem Burger auf das Fleisch, damit er schmelzen kann, und nicht darunter).Auch der Service war nicht besonderlich beeindruckend.Mal sehen, ob wir hier nochmals essen gehen werden, vielleicht probieren wir das nächste Mal einfach einen Coktail.


Matej
Matej

Once was a nice restaurant ot go to even on a sunday for brunch with the family. Sadly they don't offer that any more.Nevertheless the people working there are super friendly and children are welcome.Food is very good and you can choose whatever you want without beeing disappointed.When going for a movie this is the place to chil out afterwards. (nect to the Luxor )As stated they make their points with the cocktail and chil out ambiente in the evening! Ver carta

Bensheim

Bensheim

Bensheim, un pintoresco pueblo en la región vinícola rica de Hessische Bergstraße en Alemania, es conocido por sus encantadores viñedos y su cocina tradicional de Hesse, incluyendo especialidades como Handkäse mit Musik.

Categorías

  • Tee Explore nuestra selección de tés reconfortantes, que ofrece tanto mezclas clásicas como exóticas. Perfectamente preparados para despertar tus sentidos, disfruta de nuestra gama para un momento de tranquilidad y sabor en cada sorbo.
  • Sushi Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón. Ver carta
  • Burgers Jugosas y sabrosas hamburguesas elaboradas con ingredientes de primera calidad, desde carne de res clásica hasta opciones vegetarianas únicas, todas servidas con ingredientes frescos y una opción de papas fritas cortadas a mano o una ensalada crujiente.
  • Cocktail Deléitese con nuestra selección cuidadosamente elaborada de cócteles, cada uno creado a la perfección. Desde clásicos atemporales hasta nuevas creaciones innovadoras, disfrute de una sinfonía de sabores en cada sorbo.

Comodidades

  • Cafe
  • Mitnahme
  • Carta
  • Lieferung
  • menú
  • Sitzplätze

Restaurantes Similares

Wirtshaus im Weißen Kreuz

Wirtshaus im Weißen Kreuz

Marktplatz 2, 64653 Lorsch, Hesse, Germany

Carta • Sushi • Cafés • Asiatisch • Mexikanisch


"Location The monastery town Lorsch celebrated its 1250th anniversary this year. Precisely opposite the beautiful old, former Lorscher Fachwerk Rathaus today Kultur und Tourismusamt am Marktplatz, the traditional White Cross has now been reopened under Croatian leadership. It is one of the oldest inns of the Republic and the oldest in Lorsch. Initially mentioned in 1563 as a monastery hostel. Parking around the Markplatz is available. Ambiente The area is shared with an ice cream café. Inside is the inviting hallway. On the right you go to the ice cream café and left to the inn. Companies in the Benediktinerkeller find 60 seats and the historic spirit of the historic building. When entering the guest room (20 seats, the counter area comes immediately. All made of oak wood, also the round bench, the chairs and tables. The walls are creamy and have a ceiling bordeaux, the overgardens are gray and the window benches are decorated with orchids. The old entrance door was inserted into a glass frame and serves today as an entrance to the Karlsstube. Two steps lead right there. There are also 28 people on light brown leather-padded comfortable chairs. The large hand-painted mural on the head side reminds of the monastery and its monks from past times. The seal of Charles the size the White Cross stands on the wall as well as the complete lighting consists of white milk glass and through the punched-out cruciform the premises are illuminated and give everything an authentic atmosphere. A guest room that is looking for a tasteful interior. All tables were beautifully covered with white tablecloths light red middle ceilings, an artificial rose, a high candlestick, salt pepper shaker and two small bottles, balsamico dark and olive oil. However, what was not suitable were the thin fabric napkins. Service The welcome and table assignment was very friendly. The palsy big boy with black apron served with a relaxed benefactory, very attentive and he also asked the evict whether everything was okay. My alcohol-free beer from the bottle was always gifted after consultation with me. Eating The days when you went to the typical “Yugoslaves” have long been perfect, but yet one or the other Balkans dish had been impressed into our culinary consciousness. The typical dishes of the Balkan cuisine such as Djuvet screams or Ajvar are available here. The small but fine menu includes German carving glory and pasta, soups, salads but also very precise prepared specialties such as fish dishes. Daily dishes are placed on a large slate board in front of the guest. All appetizers come freshly attractive to the table and are a pleasure. Tastefully we are not disappointed here. The baked mushrooms with herbal butter and salad bouquet (6,90€ are relocated with fruity mango and pineapple. The mushrooms are fried and nutty in taste. After the grilled Peperonis (5,10€ you will be addicted. With the fragrant bunny, with a little chilli oil, nothing seems unpleasant, but rather emphasizes the taste. White bread is served for this – unfortunately not fresh in the day. The supplemental salads consisting of carrot strips, red and white cabbage salad, Lollo Rosso and field salad and were somewhat inexorable. The field salad covered with a little balsamico, otherwise there was no dressing. You could put it together personally. Oil and vinegar stood on the table. The swordfish freshly roasted in butter (16,00€) comes á Point and so tenderly on the table that it literally melts on the tongue. It tastes subtle and fine. As supplements there were steam potatoes and vegetables. The vegetables, consisting of half a vegetable onion, beans and a tube, came directly from the soup kitchen and was leached and faded. The Argentine Rumpsteak (18,50 € approx. 300 gr. comes as desired to the point medium to the table and has a dark crust outside. Very good in taste and super delicate meat. The pepper sauce could have been really sharper. For this, the frying potatoes with bacon strips were beautifully baked in the pan around. The skewer with pepper sauce, fries and salad (14,50€) was somewhat contradictory and so was it. The wonderfully delicate meat could not be detached from the wooden skewer. The pepper sauce also disappointed here. The pepper was barely tasted and the sauce does not support the desired taste of the whole dish. The Pommes didn't keep the set standard completely, but had gotten a little too soft. Because the portions were still to be handled, there is still enough room for a dessert. The sweet vanilla ice cream, with unfortunately only lukewarm raspberries (5.50€ and also the piping with hot cherries on vanilla ice cream and creamy vanilla sauce (6.80€ convinced quite. At the end of the house there was a very delicious golden Sljivovica. Thank you for that. Conclusion: A good quality of food and super service as well as a welcoming atmosphere with historical flair. Now it's enough, just go yourself."