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Remarkable Food: 5 Service: 5 Atmosphere: 5

Excellent and tasty New Year's Eve dinner always at the top Food: 5 Service: 5 Atmosphere: 5

Price per person: €40–50 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Tartare Di Manzo, Filetto Al Tartufo, Assago Di Benvenuto Parking space: Plenty of parking Parking options: Free parking lot

Very welcoming and well-kept Roman cuisine restaurant. Well presented dishes with exceptional flavour. Really friendly and prepared staff. Price aligned with quality. Thanks for the nice experience. Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5

We were guests of my son-in-law Fabrizio Musumeci for lunch, we ate very well with various specialties of the house, the service managed by Beatrice and her mother is the ultimate in courtesy, so we can't say anything but good about it. Michele Perpignani. Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5

Siamo stati in questo ristorante per il compleanno di mia figlia. Tutto veramente ottimo, dall'antipasto con prodotti di ottima qualità, ai primi buonissimi e ben impiantati, alla qualità della carne. Ci siamo trovati benissimo e tutto ciò accompagnato dalla cortesia delle proprietarie, cosa non di poco conto. Saremo felici di tornare alla prima occasione.

My husband and I discovered this gastronomic pearl by chance and I must say that we were very impressed by this place! The hosts are very welcoming, helpful and prepared. Furthermore, the quality of the food is truly of a high standard...everything we ate was PERFECT! Finally, I also wanted to specify that this place is super welcoming if you go with our 4-legged friends, we went with our golden and the owners were wonderful We will definitely be back

Located in a place of passage, it manages to be at the same time a silent and relaxing place where you can have not only a meal but an experience. First choice meat, deep attention in the proposal of a menu that is not a jumble of different dishes but a real journey. Even though I was on a diet, I was adequately advised on my choice and I must admit that I felt much less deprived of something than I expected. It is certainly a place to visit and get to know, not suitable for keyboard lions who expect the usual pasta, but for those who want to rely on a competent chef and attentive dining room staff eager to accompany customers on this truly particular journey. . Not indifferent, the place ha...

My family and I had lunch today in this restaurant, it's a fantastic place for a certain target audience. All the courses we had, from the appetizers to the first courses, especially the tagliolini with blueberry and yellow pestum dates with crunchy, well-browned bacon, aroused great success. I highly recommend this restaurant to go and try it, it is beyond all expectations, the location is very elegant and welcoming, the staff is attentive to the customer and knows how to recommend the courses in relation to your needs or any intolerances where kindness reigns supreme between Beatrice and Anna and the chef in the kitchen. We will definitely return soon to replicate this wonderful experience...