Non Solo Eat Art S - Menú

Tra mille,una ristorazione che si ricorda…locale pulitissimo,accoglienza gentilissima,cibo curato e squisito e prezzi molto onesti…complimenti!!!

Prodotti e cucina tipici della zona di Seggiano e di grande qualità, il tutto servito con semplicità e sincerità. Ottima la scelta dei vini. Da ritornarci! Highly Recommended ;

Cordialità, attenzione ai dettagli e una piacevole condivisione dell'amore per il proprio lavoro e delle scelte accurate dei prodotti, lasciano il sapore della piena soddisfazione del gusto, nell'atmosfera gioviale che si respira in questo locale. Un plauso particolare anche per la pulizia.

This place is a Gem. The owner Johnathan was very warm and welcoming. He took his time explaining the menu to us. The food, wow it was amazing. Everything was fresh and from his garden. His wife is the chef and we were lucky to meet her and thank her for her delicious food. Her dessert are out of this world!

If I could give 1000 stars, I would! The best dishes I've tried in my life! The tuna fish with ice cream and homemade butter, yummmmmy, veggie burger great, and this dessert ice cream in white chocolate. EVERYTHING is homemade, chef is amazing, and his wife also. They are really friendly. JUST GO AND BE AMAZED!

What an amazing restaurant! We had the antipasti, followed by pici el giardino and some tortellini. Also the cheesecake was good. The people are friendly, the food is very good. The best we had in Italy in multiple years. Prices are low for what they offer. All fresh. Also they have beers from a local brewery. The gate is closed in the evening. But if you ring a bell they open up the gate. It’s really worth visiting.

What a spot! Inside the gorgeous gardens and sculpture park unassuming looking place that completely surprised us. The food was excellent. I mean it! Pastas, beef tartare, veg soup, panzenella salad and tuna with ice cream! I was hesitant but absolutely delicious. We all loved our food. Everything was lovingly prepared and served by the welcoming young family that owns the restaurant. Make a small detour and experience this hidden gem.

Fuori dal caos del ferragosto all'Amiata abbiamo mangiato benissimo in questo delizioso ristorante all'ingresso del Giardino di Spoerri. Oggi proponevano due menù freddi per ferragosto ma abbiamo ordinato anche delle ottime fettuccine fatte in casa e una tenerissima tagliata. Gli ingredienti sono di alta qualità ,molti biologici,tutti del territorio . Servizio cortesissimo e veloce malgrado i tavoli tutti occupati. Torneremo certamente in una giornata più tranquilla per gustare le altre specialità .

First off, let me say that Jonathan and Chiara are amazing humans. We came very late and they made us welcome... with smiles! This meal was one of my Top 3 meals of all time! With the attention paid to the smallest details, the quality and passion infused in the food, it all adds up to an unforgettable experience! From appetizer to dessert and wine pairings... fantastic!! I truly thank them for sharing their expertise and passions. If you can... go here... eat... and take in the wonderful surroundings, a combination of beautiful grounds, art and sculpture. Really, what more could you ask for? PS Breakfast was great too... huge!