Pamukkale - Carta

Alte Holstenstr. 56 21029 Hamburg, Germany

🛍 Wein, Lässig, Türkisch, Mittagessen

4.4 💬 2806 Reseñas
Pamukkale

Teléfono: +49407245982

Dirección: Alte Holstenstr. 56 21029 Hamburg, Germany

Ciudad: Hamburg

Menú Platos: 35

Reseñas: 2806

Sitio Web: http://www.pamukkalerestaurant.de/

"hallo, only scandal that there was no reserved table, despite confirmation of the restaurant. I would have wished that if I had already been eating with friends there, they were actually reserved and covered."

Menú completo - 35 opciones

Todos los precios son estimaciones en menú.

Extras

Entrantes

Especialidades Turcas

Pinchos De Kebab

Gericht 2 - Vegetarisch

Teigspezialitäten Aus Dem Steinofen

Fingerfood

Combos De Menú

Mezzes

Plato Principal

Especialidades Mixtas

Postre

Carne

Guarniciones Y Salsas Extra

Lahmacun

Gericht 1 - Fleisch

Gericht 3 - Tagesangebot Vom Grill

Platos De Dürüm

Platos De Pollo

Platos De Teppanyaki

Döner

Pides

Especialidades Döner-Kebab

OpenTable OpenTable

Absolutely friendly, good service and great food. Very recommended

Dirección

Mostrar Mapa

Reseñas

Birgitt
Birgitt

absolutely friendly, good service and good food. highly recommended


Gisela
Gisela

super eating, very nice service. again happy! absolutely recommended!


Doreen
Doreen

Super food, very nice service. You're welcome. Absolutely recommended! Ver carta


Catrin
Catrin

In the Pamukkale it is always cozy. The service is very friendly and the food really delicious! I always like to go.


Ephany
Ephany

In the Pamukkale it is always cozy. The service is very friendly and the food really delicious! I always like to go.


შალვა
შალვა

in the pamukkale it is always cozy. the service is very friendly and eating really delicious! I like to go back and forth. Ver carta


Sabine
Sabine

Hi, just a pity that there was no reserved table, despite confirmation of the restaurant. I would have wished that if I went to dinner with friends, the table actually reserved and covered.


Jürgen
Jürgen

Hello, just a pity that there was no reserved table, despite confirmation of the restaurant. I would have liked that if I went to dinner with friends, the table is actually reserved and covered.


Hilda
Hilda

hallo, only scandal that there was no reserved table, despite confirmation of the restaurant. I would have wished that if I had already been eating with friends there, they were actually reserved and covered. Ver carta

Hamburg

Hamburg

Hamburgo, una ciudad portuaria en el norte de Alemania, es conocida por su herencia marítima, su cultura vibrante, y platos locales como el Fischbrötchen y el Labskaus. Es una mezcla de encanto antiguo y ambiente moderno.

Categorías

  • Wein Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Lässig Nuestro menú Casual ofrece deliciosa comida reconfortante para una cena sin esfuerzo. Desde jugosas hamburguesas y deliciosos sándwiches hasta ensaladas frescas y platos principales reconfortantes, nuestra variada selección proporciona una experiencia encantadora para cualquier salida casual. Ver carta
  • Türkisch Un delicioso viaje de sabores con la cocina tradicional turca, ofreciendo una rica variedad de platos salados, especias aromáticas y comidas abundantes elaboradas con ingredientes frescos y auténticos.
  • Mittagessen Satisface tus antojos del mediodía con nuestro delicioso menú de almuerzo. Desde ensaladas frescas y sándwiches contundentes hasta sopas sabrosas y tazones vibrantes, cada plato está diseñado para brindarte el impulso perfecto a la mitad del día.

Comodidades

  • Bier
  • Wein
  • Carta
  • Ec-karte
  • menú
  • Mastercard

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"There's always a question (in my mind, anyway) as to Michelin's accuracy/usefulness outside of France. In the US, it's not very helpful at all and in Europe ex-France, I've found it hit and miss. Haerlin represented only my second stab at a two-star in Germany and the first meal (Heinz Winkler), while a thoroughly wonderful overall experience, felt like the second star might have been a stretch. Not so at Haerlin, this was a two-star meal that stands fork-to-fork with any I can remember.The food is stylized to within an inch of its life, but close to flawless in both conception and execution. Outside of a large selection of generally unremarkable breads and a luke-warm roasted onion broth added to an amuse at table side that probably should have been hotter, the meal was simply one perfect dish after another. Maybe the sorbet intermezzo was a little old school in such a fashion forward meal, but - hey - it was delicious! Keep it.The room is suitably formal, luxurious in a traditional style, and quite comfortable. The pace of service might be a little leisurely for some (I ate alone and the four-course menu (seven + courses, including amuses, etc) pushed it a bit, stretching just over three hours. However, the friendly and attentive staff kept an eye out the entire time and stopped by if the time between courses presented the opportunity.The somm, in particular, was a great diversion, visiting from time to time to discuss the varied and interesting wines on offer. He provided useful insight into the outstanding selection of trocken Rieslings on the list. He guided me to a 2001 Burklin-Wolf GG that, at Eu 150, was both a great bottle of mature white and a tremendous value for a wine of this quality in this type of restaurant. (Good luck finding a white burgundy of this quality at this price at any multi-star restaurant - or at retail, for that matter.) He also suggested a wonderful German Pinot Noir by the glass that worked perfectly with the meat course and wasn't terribly expensive. The list is extensive, but not the tome you see at some restaurants, but don't be fooled - wine service at Haerlin is both a major plus and represents notable value in the context of multi-star restaurants.I'm not going to argue two-star vs three-star because that distinction often seems to be kind of mysterious (and tangentially related to the food), but I will say that this place certainly deserves two stars. I had just a flat-out great meal. If you can work in a visit, Haerlin should be high on your list."