Paulaner In Zurlauben

We were there in April on a Saturday night with several people.

We were many and had a lot of fun. They had everything under control, even with us chaoten. Super fed and drunk.

I have been regularly with family and friends at the Paulaner since the opening last year, it is very cozy, the beer garden... Ver carta

this restaurant cannot work qualitatiw. more must be saved at all ends. they believe that he has now ruined 2 good gastronomy through this paulan! paulan, do you have better objects? finds a new object in three and reasonable delay. I'm leaving.

were guests from Bavaria and wanted to test the paulan. the service is very friendly and courteous, but everything fails on the kitchen. was ordered and kindly brought by. cold eating rather avoid because much is very bad. amis in the local have fed sprinkles and were more than happy! waiter go very well with critique and want to satisfy the customer!

second attempt after change: no improvement rather aggravation: map on mass consumption, no leberknödel in a Bavarian house, for this burger with 20 cm diameter. pork roast, small portion, serviette dumplings tasted like buds. a spoon full. all overwhelmed. a pity for the trier gastroculture. a smelter has kept the fahne up here. but mass is obviously still going. Ver carta

a super host house! above all, I am delighted with the service that has always responded to the wishes of the guest. the first priority here. eating was excellent, the ambiente was perfect for the locality and in the selection of drinks it was not missed. come back at any time, my friends and colleagues will report on the fabulous hostages and recommend them to everyone.

It's horrible- over 30 degrees at the Zurlauben Moselfest. There's only stalls, with self-service, we're sitting with the Paulaner, and I want to get an all-free wheat. Isn't there at the Paulan stand, non-alcoholic beer either. Okay, then Bitburger. We are then approached openly because we are sitting at Paulaner with Bitburger glasses. Probably from the managing director. Around a lot of places free. (Last sentence removed by editor)

a single catastrophe. at first there was no more wine beer, which appeared again in the course of the evening without anyone telling us. we have had to wait forever for eating (with child, an ordered eating did not come at all. the services (4 in the course of the evening! were totally overwhelmed. the promised obatzda with two brezels was served after 1/2 hour sweet with fadem baguette the brezels are out. at the side of the table, the service wanted to pick up the food order without having previously brought a menu. we were not the only guests who complained. never hurt, what could be done. Ver carta