Pecchiarda - Menú

Vicolo S. Giovanni, 1, Spoleto, Italy, Cese

🛍 Pizza, Caffè, Pasta, Italiano

4.3 💬 1207 Reseñas

Dirección: Vicolo S. Giovanni, 1, Spoleto, Italy, Cese

Ciudad: Cese

Platos: 5

Reseñas: 1207

Sitio Web: http://www.ristorantepecchiarda.it/cucina-tipica-umbra/

"Special food, impeccable service, a more than pleasant environment Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Stringozzi Alla Spoletina"

Menú - 5 opciones

Todos los precios son estimados.

francesca francesca

Food: 2 Service: 1

Dirección

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Reseñas

Silvia
Silvia

Food: 5 Service: 5 Atmosphere: 5


Martina
Martina

Food: 5 Service: 5 Atmosphere: 5


Francesca
Francesca

Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 4 Service: 5 Atmosphere: 5


Gabriele
Gabriele

Good tavern. Simple in service and food, we had a good time. Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4


de
de

Quiet environment, friendly staff and excellent cuisine Advised Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4


Michele
Michele

Quiet and nice place, excellent service, excellent quality, we will happily return Meal type: Dinner Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4


Fabio
Fabio

I came today for lunch with a group of friends and colleagues. Warm, welcoming, genuine, cheerful environment. Delicious food, fantastic staff!!! Food: 5 Service: 5 Atmosphere: 5


Federico
Federico

Restaurant recommended by a friend and I must say... from the food to the drink to the service everything is truly TOP, it feels like being at home... Food: 5 Service: 5 Atmosphere: 5


Pietro
Pietro

Special food, impeccable service, a more than pleasant environment Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Stringozzi Alla Spoletina

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Caffè Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado.
  • Italiano Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!

Comodidades

  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle

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"nice and neat, nothing special about furniture and tables. the service, although basic, enough, certainly to increase the staff as in today's day of 25/04 to lunch the room was full and with only two waiters to manage the room. It is very negative that we found me and my boyfriend is on the food, meat appetizer and cheeses very squeezed and not suitable for two people, surely you could specify or in any case the waitresss since we were in two could recommend it, however the important price. as main dish we chose a type of wagyu meat “Kob type” from 600 grams, shortly after the waitress, we warn that unfortunately the cut was made “a little bigger” and you could think of a maximum of 50 grams 100 grams, instead they were 200 grams according to them even if after the receipt we did not pay for 800 grams but for 850 as theetto costs 7€ but on the receipt instead of 56€. we find an incorrect behavior towards the customer as the meat is sold to the teat and for our opinion of non-butchers we are sure that a 250 grams error is not only for a restaurant that boasts the best types of meat in the area, industry experts as they say. Unlike other restaurants specializing in various types of meat, when you order a sort of fine meat, how the wagyu should be seen the uncooked piece before cooking, what was not done, as a customer how you can understand what kind of meat is eating if you do not see raw? we also wanted to go back with friends not in the place to make it try a reality in Abruzzo, but seen how the lunch went we will stay away."