Pic Pic - Carta

40 rue du faubourg poissonnière, 75010 Paris., Vincennes, France

🛍 Coréen, Déjeuner, Services De Livraison, Le Poulet Qui Tombe à Pic !

4.5 💬 616 Reseñas
Pic Pic

Teléfono: (+33)147704335

Dirección: 40 rue du faubourg poissonnière, 75010 Paris., Vincennes, France

Ciudad: Vincennes

Menú Platos: 21

Reseñas: 616

"A wonderful welcome awaits you in this restaurant, it's just great! Very good taste of bimbim to take or eat on site. Chicken is delicious as well as comrades. The prices are 11.50€ for the unique dish and 15.50€ for the complete menu with drinks and dessert. The red beans cake is a pleasure! I recommend this restaurant."

Constance Constance

A delight, an address not to be missed!

Dirección

Mostrar Mapa

Reseñas

Suzanne
Suzanne

A must in the neighborhood, balanced, tasty and affordable meals.


Sophie
Sophie

Very good, well served and warm welcome, pity that fish and shrimp are fried!


Pénélope
Pénélope

super local restaurant, with fresh products and a warm welcome and affordable prices Ver carta


Κλεόπας
Κλεόπας

One of the best options for a lunch from noon to work, very tasty and staff is very nice!


Marguerite
Marguerite

I can't believe there aren't more reviews for this place! I've been coming here a few times a week because this place is cheap and delicious! For 9 euros,


Noël
Noël

Great address to eat Korean bentos. On-site or take away. Very welcome. A simple but no more menu (beef, chicken, fish, pork, tofu). The base of the bento changes from day to day, great not to get tired! Price 10-14€. Ver carta


Alain
Alain

How do we qualify a restaurant where we go at least twice a week? We are on a unique dish where you vary the accompaniment (inch, pork, shrimp, fish... , and everything is fresh, original, delicious and healthy. A small gem in this neighborhood, which is yet to be restored!


Isaac
Isaac

A wonderful welcome awaits you in this restaurant, it's just great! Very good taste of bimbim to take or eat on site. Chicken is delicious as well as comrades. The prices are 11.50€ for the unique dish and 15.50€ for the complete menu with drinks and dessert. The red beans cake is a pleasure! I recommend this restaurant.

Vincennes

Vincennes

Vincennes, cerca de París, combina historia con encanto. Explore el castillo y disfrute de la cocina francesa local, como croissants y coq au vin en acogedores bistrós.

Categorías

  • Coréen Experimenta los vibrantes sabores de Corea con nuestro menú, que incluye platos tradicionales como bulgogi, bibimbap y kimchi, elaborados con especias e ingredientes auténticos para un sabor genuino de la cocina coreana.
  • Déjeuner Satisface tus antojos del mediodía con nuestro delicioso menú de almuerzo. Desde ensaladas frescas y sándwiches contundentes hasta sopas sabrosas y tazones vibrantes, cada plato está diseñado para brindarte el impulso perfecto a la mitad del día. Ver carta
  • Services De Livraison ¡Disfruta de nuestros deliciosos platos entregados directamente en tu puerta! Rápido, conveniente y lleno de los sabores que amas. Haz tu pedido ahora y saborea tu comida en la comodidad de tu hogar u oficina.
  • Le Poulet Qui Tombe à Pic !

Comodidades

  • Livraison

Restaurantes Similares

Thai Time

Thai Time

7 Rue Crozatier, 75012 Paris, France, French Republic

Carta • Soupe • Viande • Asiatique • Thaïlandais


"the food was super super good!! i had a grilled beef with green lime as starter and it was the best food i have ever eaten in France i have to say!! of course a visit to a Thai restaurant would not be complete without trying their green curry and it was really good as well. i would be going to this restaurant again and trying other menus..a bit on the pricy side but with the fork/ la fourchette discount, it helps to reduce the price a little bit. really that was really a perfect meal i had a fresh coconut drink from the shell itself, a superbly amazing starter, and a very good chicken green curry for the main. If u go in couple, it would be nice to share, as the portion is quite big, and u can order the beef grilled starter,and 2 main dishes to share, and to be eaten with steamed rice, which is the normal way Asians eat at home! the waitresses don't speak english, that was fine for me as i speak a bit of French. even when they don't speak english, i could tell that they are very friendly, and tried to interact with us as much as possible. I am living in France currently and there is some truth when the general says french waitress are some of the worst u can get with their slow service, but this one was definitely different. . Food came quickly and they seem very nice people. I went with a friend as we had a crave for Thai food and after some research from Trip Advisor, we had some options and Im really glad that we chose this (as it has a discount from La Fourchette which was a very good marketingPLUS point for them! it worked for them at least in our case ;) )all in all, U GUYS HAVE TO TRY THIS PLACE."

Gypse

Gypse

26 Rue Du Capitaine Dreyfus, 93100 France, Montreuil

Carta • Pâtes • Viande • Terrasse • Français


"the gypse restaurant is very attractive by its appearance, well located in a pedestrian street in the city centre of Montreuil the interior is spacious and the sober and neat decoration is the only positive point of this establishment The welcome there is pitiful the pseudo director of the room behaves more like a prison supervisor than as a respectable professional of restoration: he had to learn his profession in Villepinte in the neighborhood of arrivals/ Sir, the customer is not a milk cow, for you a upgrade to know how to live is required. Hospitality is a virtue: meditate well!!!! Chef's cuisine The cloarec is insipid, without soul: a confusing mix of French cuisine badly executed with Italian sauce made by a Breton; in a word a culinary cacophony I must say a culinary cocoon. Empty of sense, good taste and any sensitivity The gold palm of anything comes back to the entrance that mixes stracciatella smoke, small peas, basil strawberries and parmesan!!! associations more than doubtful.... why not add the poutargue and gorgonzola (MDR) it was infamous to such a point that I could not finish my plate Mr. Cloarec the association ARI de Montreuil Same for ricotta ravioli and peanut peanuts honey vinaigrette the products are beautiful qualities but all spoiled by the creative pretention of this chef. We'll believe in the subway Maybe you can be charmed by the BOBO clientele of this very busy neighborhood of superficial and abrupt artifice yet I tell you sincerely: face to an honest gastronomer you have no chance. Your zizi panpan won't do anything: cooking is random and seasoning out of the word if there is a lcuisine of author the yours is Z series I don't tell you bravo by respect especially for all these poor products that you have tonight murdered. To follow the beef fillet was ferret and the cooking supplement requested unrespected, even the fundamentals you do not master them The meat was not rested it was firm and probably badly chosen (a good meat chosen persilute) the dauphines apples and the meat juice were not the worst ones would be tempted to give you a good point if it had not been a uniform food preparation (e.g. There's Picard for this kind of kitchen. In view of the poor culinary demo you have offered us so far we decided to stop the carnage by abstaining from taking desserts. Customers don't trust the appearance what is far away is far from being well This restaurant is a bobo catch with a good gastronomic address to avoid urgently The Xanthos House in the same street surpasses you"