Teléfono: +33679960747,+33148782801
Dirección: 61 rue des Martyrs, 75009 Paris, France
Ciudad: Paris
Menú Platos: 5
Reseñas: 4696
"I wrote the review of 26/03/2014 titled "pujadism to Italian" ... (since an old account). We haven't returned to carmine since that date (March 2014) and last night, passing in front, the nostalgia of this place that we loved well before it took.But bof bof bof we were very shared on this dinner. This is no longer what it was -(:positive point we were able to restore lately, around 11pm, and it became increasingly rare even in Paris.Number points: we were unable to eat what we had chosen in the first choice to be a scalope and a dish of pasta because there was no more spinach for one and more sauce for the other. We'd just like to know that before we figure out our choice. Several dishes made us want so we managed to find. my companion took pizza 4 very good cheeses and I the pizza bufalata at mozzarella di buffala and the ceps I found very average. I ate much better in the 18th ... the ceps probably came out of a jar and the mozzarella di buffala was too cooked and a priori rather of cow than bufflonne. We chose to take a dessert, the homemade tiramisu. good. yes it was good but very badly presented in the plates: no need to add 2 tongues of cat planted on it and English cream around with 4 small plots of whipped in bomb, and very expensive 10€ the part !in other negative point, the atmosphere of the restaurant. previously the atmosphere was kitsch but animated and rather joyous. Last night, the establishment was deserted. Latina radio broadcast his songs from another age and a football match was rebroadcast on the big screen. We found the depressing atmosphere. the boss, carmine, was turned off and did not appear in great shape. he didn't send us the word while a few years ago he made his show in the room with his clients. It's a little depressed. We wondered if he had not lost his wife or been hit by another accident in the life of that kind. We went out for €68 for 2 pizzas, a red wine pichet 50cl and 2 tiramisus. still no cb player but we were able to put several resto tickets per person youpi! a little expensive even the depressing evening."
Menú completo - 5 opciones
Todos los precios son estimaciones en menú.
Simone
Pizzeria close to Pigalle.Funny and fast service.Pizzas good and copyy. Only flat, slightly high price
Dirección
Reseñas
Lea
after a trianon concert. Super pizzas!!! the place does not pay for mine but go there. very good report quality price
Marc
Delicious pizza, in a place that doesn't pay a mine, a little defused. boss big but nice.Price a little expensive, but the quality is there
Aliya
Pizzas are delicious and well-stocked, but the prices are too high and the service not always pleasant.Special feature for the pizza of the house "da carmine", a treat! Ver carta
Eugène
Two pizzas ordered, two without fault. !the place is picturesque to relook a little but welcoming, the boss, a jovial man and specialist, he knows his business.I reconcile with the pizzas. bravo
Marc
we have already come several months ago but it seems that both the staff and the map is changed pizza less salty all is well expensive and way the Indian cashier very unpleasant too expensive pass your way we pass
Käthe
nice personal, not always speak well French, a little brusque.it is an easy location.But, I was very disappointed by the pizzas yet correct, but it is mainly the price.A advice, you will find better avenue trudaine, it is down to the left, counted 200 to 300 meters. Ver carta
Siegmar
attracted by the name and the typical location of a Neapolitan pizzeria, we went to eat a pizza, to find a qlks closer to our tastes!!! the staff is not at all Italian and even less pizzaiolo!!! The pizza is poor. pizza in the usual electric oven!!! it eats but prices are a little too high!!! a margherita 13 € and a coca 5 €!the staff is however nice and friendly!!!
Simeon
We arrived on a Sunday evening at 7:45 p.m., the restaurant was empty, but then it filled up a little. We loved the fine pizza dough. They have several pizzas with eggplants, for amateurs. 4 cheese pizza is delicious. Salmon pizza is fine too. For desserts, prefer homemade desserts because the "glazed food" is really not terrible, not at all that we usually have, here it is vanilla ice with a pastry base and some grapes. The tiramisu is very creamy, it is home, the amateurs should appreciate it. The child ice cup is at 5€, with whipped, my daughter loved.Two TVs pass you football continuously, you must love.
Di
I wrote the review of 26/03/2014 titled "pujadism to Italian" ... (since an old account). We haven't returned to carmine since that date (March 2014) and last night, passing in front, the nostalgia of this place that we loved well before it took.But bof bof bof we were very shared on this dinner. This is no longer what it was -(:positive point we were able to restore lately, around 11pm, and it became increasingly rare even in Paris.Number points: we were unable to eat what we had chosen in the first choice to be a scalope and a dish of pasta because there was no more spinach for one and more sauce for the other. We'd just like to know that before we figure out our choice. Several dishes mad... Ver carta
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