Dolce Vita - Carta

Lange Str. 8, 38448 Wolfsburg, Germany, Germany

🛍 Käse, Pizza, Pizzeria, Italienisch

4 💬 5125 Reseñas
Dolce Vita

Teléfono: +4953637957

Dirección: Lange Str. 8, 38448 Wolfsburg, Germany, Germany

Ciudad: Wolfsburg

Menú Platos: 6

Reseñas: 5125

Sitio Web: http://www.ladolcevita-pizzeria.de

"the restaurant is really very aesthetically decorated. no cheap decoration, but it was very nice to each other. I found the offer very appealing. super large and friendly service. I think all local employees have made a very good job there."

Menú completo - 6 opciones

Todos los precios son estimaciones en menú.

Pasta

Platos Principales

Mariscos

Sopas

Pizza

Lily Lily

Not only super delicious pizzas, the cale in Gorgonzolasosse is a poem. But even the... you have to try it.

Dirección

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Reseñas

Marilie
Marilie

All I've eaten here so far has tasted very well. Super atmosphere and very nice staff. Thanks for the many years Dolce Vita. See you soon.!


Larue
Larue

We enjoy eating here with our kids, they love the pizza and the macheronni gorgonzola. It is not very easy to find a place to park, but it is worth looking for.


Felix
Felix

We enjoy eating here with our kids, they love the pizza and the macheronni gorgonzola. It is not very easy to find a place to park, but it is worth looking for. Ver carta


Kay
Kay

we like to eat here with our children, they love the pizza and the machronni gorgonzola. finding a parking space is not quite easy, but it is worth looking for it


Marcello
Marcello

Beste Italiener in der Umgebung. Sehr freundliches Personal. Das essen kam zeitgleich bei uns allen an und ohne lange Wartezeit. Und dazu noch super lecker wie gewohnt.


Neoma
Neoma

I ordered a pizza but instead they served me a sort of pancake with ham and cheese on it. The cheese wasn't even mozzarella. My colleague ordered bruschetta as starters, but they forgot to bring it. Ver carta


Alysa
Alysa

I ordered a pizza, but instead I was served a kind of pancake with ham and cheese. the cheese was not even mozzarella. my colleague has ordered bruschetta as an appetizer, but they forgot to bring her


Buddy
Buddy

One of the best Italians in Wolfsburg and surroundings. Prices are really good for the size of the portions. The staff is very friendly and accommodating. Seats are sufficient inside and outside. Like parking nearby. Definitely five stars.


Arvel
Arvel

the restaurant is really very aesthetically decorated. no cheap decoration, but it was very nice to each other. I found the offer very appealing. super large and friendly service. I think all local employees have made a very good job there. Ver carta

Categorías

  • Käse Una selección curada de quesos artesanales de todo el mundo, con sabores y texturas diversas que deleitan el paladar. Perfecto para compartir o disfrutar individualmente con los acompañamientos ideales.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez. Ver carta
  • Pizzeria Disfruta de pizzas recién horneadas con cortezas crujientes, salsas sabrosas y una variedad de deliciosos ingredientes. Nuestra pizzería ofrece una amplia gama de opciones tradicionales y gourmet para satisfacer todos tus antojos.
  • Italienisch Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!

Comodidades

  • Mitnahme
  • Sitzplätze
  • Carta
  • Reservierungen
  • menú
  • Serviert Alkohol

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"First of all, a small disclaimer: The four stars should be understood in the context of the claim. This is of course quite high for a restaurant of this category. I was missing a little something atmospherically. The Aqua presents itself as noble and purposeful, but it lacks a bit of the extraordinary component. The menu, for all its quality, which I'll get to later, misses the chance to tell a story. The service had a few unexpected vulnerabilities. Among other things, there was a lack of consistency in the address (sometimes you, sometimes you) and people failed to introduce themselves. The fluctuation within the service staff was also noticeable; I would have liked to have been accompanied through the evening by the same person. But there were also many nice moments in which our numerous questions were answered competently and friendly. One can summarize here that the atmosphere and service are certainly subjective, but they seemed a bit too stiff and submissive for me. About the menu: The Kalamata olive was a first highlight for me. Simple, with local cheese, but surprising in its intensity of taste. The bread served was also convincing. Well-made sourdough bread enriches every menu. Pulpo and Chorizo were also convincing. With the pork belly, the fantastic, slightly peppery aftertaste of the jus was a particularly great experience. The eagle fish carpaccio was a dish with a high surprise factor. While the outer part was almost a little boring, the flavor intensity increased massively towards the middle. The red onions were awesome. The Breton sole resulted in a very familiar and less innovative taste, which was so technically perfect that it was still my second highlight of the evening. We continued with an onsen egg, which once again showcased the Aqua team's exceptional craftsmanship. With the Étoufféé pigeon, the question of the meaning of the name should perhaps have been avoided. Even though I'm a little frightened by the perfidious methods of dealing with animals that our French neighbors sometimes practice, the pigeon in this form was a completely new culinary event for me. So exactly what I expect from upscale gastronomy. The champagne sorbet just wasn't for me. But the same applies here: great quality and attractive presentation. The first desert, consisting of coconut, carrots and passion fruit sorbet, was creative, beautiful and tasty and qualified as the third highlight. The second: popcorn, corn and strawberries was the complete opposite and by far the weakest dish of the day. I have no idea what they were thinking. The praline finale was a visual highlight, but in terms of taste I didn't have much choice. All in all, the Aqua presented itself at a fantastic level on the ability scale. But I think the restaurant lacks a bit of character. Despite this criticism, I had a really successful evening."