Pizzeria La Tosca - Carta

16 Bis Rue Raymond Grimaud, 31700, Blagnac, France

🛍 Café, Pizza, Italien, Pizzeria

4.2 💬 5259 Reseñas
Pizzeria La Tosca

Teléfono: +33561784643

Dirección: 16 Bis Rue Raymond Grimaud, 31700, Blagnac, France

Ciudad: Blagnac

Menú Platos: 18

Reseñas: 5259

Sitio Web: http://www.restaurantlatosca.com

"Élodie is truly exceptional, we ate there during a business trip. Quality of dishes, welcome, friendliness and professionalism. A surprise (we are often apprehensive when we discover) but really impeccable... we will return there as soon as possible"

cyril cyril

The gnocchis are excellent, pizzas are delicious

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Reseñas

Lea
Lea

Delicious pizzas and impeccable service! Thanks for the good time.


Virginie
Virginie

A professional, attentive and warm team. Delicious pizzas to be enjoyed. Don't hesitate.


Alain
Alain

Accueil très agréable , service idem, sourire permanent, et … les. Pizzas sont BONNES Agréable moment à renouveler avec plaisir Ver carta


yummoogle
yummoogle

Pizza wasn't my first choice dish...as I don't really go to restaurant to eat Pizza!! It's either Italy or frozen pizza...anyway the pizza at La Tosca is good!! I wasn't disappointed


ZagZags
ZagZags

The pizzas are really excellent, a little star less for the wait which is still quite long. On the other hand, if you have time to stop there for lunch, don't hesitate, it's a very good address.


617massimom
617massimom

If you like the Italian pizza, this is the place. Good ingredients: real mozzarella, real italian ham. The dough is crispy and light. I can suggest Prosciutto and Margherita. Stay simple. You are tripadvised! Ver carta


Mary
Mary

Great Italian restaurant very near the airport in Toulouse. Delighted to find such a cosy authentic place in the middle of cheap hotel land ! Great food … pizza , pasta but room for creativity Lovely friendly service .


Aiden
Aiden

We got this adress via our hotel and we were glad as we had a very nice dinner. The service is quick and they speak a little english. The pizzas were so nice with fresh ingredients. Drinks were reasonable priced. Nice hidden gem!


ENCORP
ENCORP

Élodie is truly exceptional, we ate there during a business trip. Quality of dishes, welcome, friendliness and professionalism. A surprise (we are often apprehensive when we discover) but really impeccable... we will return there as soon as possible Ver carta

Blagnac

Blagnac

Categorías

  • Café Disfruta de nuestra vibrante selección de cafés, que ofrece una variedad de cafés recién preparados, tés artesanales y deliciosos pasteles, junto con un ambiente acogedor para una experiencia gastronómica encantadora.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez. Ver carta
  • Italien Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!
  • Pizzeria Disfruta de pizzas recién horneadas con cortezas crujientes, salsas sabrosas y una variedad de deliciosos ingredientes. Nuestra pizzería ofrece una amplia gama de opciones tradicionales y gourmet para satisfacer todos tus antojos.

Comodidades

  • Café
  • Wi-fi
  • Carta
  • Sièges
  • menú
  • Emporter

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"We were interested in trying Le Cantou as it as it is described as a country manor house in the middle of the Toulouse Airport and Airbus complex. The write up could not be more descriptive as you drive into the parking area and are swallowed up by a beautiful green garden with a large ancient country manor home. The location is beautiful and other than the occasional airplane landing nearby, the ambiance was wonderful.The staff was very attentive and were able to communicate with us in both English and French and they actually tried to help improve our French when we spoke with them.The meal started with a very nice amuse bouchée, although my photo did not workout well. It was an Mousse de fois gras over a confiture du fraise.For our entrees Jo Ann had the Grilled Scallops, Cream of zucchíní with garlíc, candied onions bell, sesame shortbread, fried chilli. For my entree I had the Grilled Quail Fillets, «focaccía», chorizo cream, roasted carrots, picked peppers and chocolate meat juices.Both entrees were outstanding.For our main plat Jo Ann had the Roasted Lamb, lentils with bacon, Smoked Burrata Cream, Green Beans wrapped with lardons, in a thyme juice. Her only “complaint” was that the meat was somewhat over cooked for our tastes so it seemed a little dry. For my main plat I had the Stewed Veal Shank (at a low temperature), mashed potatoes with garlic confit, fresh vegetables in a red wine sauce. This was a very tasty meal.Our wine for the meal was a Demi bottle of Chateau Haut Gléon 2013. It was a nice afternoon wine although it was a little dry for Jo Ann.Dessert consisted of Strawberry Parfait, homemade strawberry ice cream with a mélange of fresh berries, Chantilly cream and strawberry sorbet for Jo Ann. My dessert was the Dessert du jour, a very flavorful fresh dessert with fresh melons and strawberries, a Meringue and speculoos ice cream.We followed this up with a wonderful expresso coffee, the restaurant offers four different brands ranging from a strong Brazilian expresso to a more mild lightly roasted coffee. We of course took the stronger flavored coffee."