Pizzeria Pronto  - Carta

Pizzeria La Pi Dö 

➤ Zum Wäldchen 4b, 44532, Lünen, Germany

Carta • Kebab • Sushi • Pizza • Fast Food

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"The place was dead no one was there and my food was cold not to mention the salvia on my sushi dode was least impressed"

Poseidon

➤ Kamener Str. 217, 44532 Lünen, Germany

Carta • Kebab • Sushi • Asiatisch • Griechisch

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"we were very disappointed, eating was grottenschlcht : pommes too hard, zatziki not fresh, ghyros mega fat , leber too long cooked too hard and penetrated, salat small, but ok."

El Greco Griechisches In Lünen

➤ Alstedder Str. 16, 44534 Lünen, Deutschland, Luenen, Germany

Carta • Abholung • Asiatisch • Griechisch • Lieferdienst

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"Last time at El Greco. In Neuwied there is unfortunately little choice for the size of the city. That's why I'm so glad that there's a good Greek. We could sit well with 8 people, the service is very nice, the beverage service could come a bit more regular, but you can also sit quietly. The food was quickly there for the group and was tastefully again very good. The restaurant is nicely decorated, there was a free ouzo at the end. Look forward to my next visit."

Pizzeria La Piccola

➤ Münsterstraße 12, 44534, Lünen, Germany

Carta • Pizza • Cafés • Sushi • Mexikanisch

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"I ordered the first time there and it's by far the best pizza and paste I've ever eaten. Personally, I find that all the other pizzerias somehow do not come against that. Will only be ordered or eat here in the future when it comes to good Italian cuisine."

Irodion

➤ Roggenmarkt 19, 44532, Lünen, Germany

Carta • Fast Food • Europäisch • Griechisch • Meeresfrüchte

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"Our annual bike tour to the Ratshotel in Haltern am See was over, in the evening we wanted to pamper ourselves in the Council rooms (this year was no report, it was a pleasant evening as 2020, pictures from the menu uploaded on 26.07.21 at 08:30 as information for curious). We always vary the approach. This time we came to the train in Rheine and drove with the wheels to Hamm. From the main station we went to the Lippe cycle path and we wanted to drive about 60 kilometers to holders at the lake. Shortly before 12 o'clock we had started in Hamm, it was hot and slim and after approx. 30 kilometers we approached the lies and the desire for a break, a big beer and some food came up with my wife and me. In Lünen we have never been, the cycle path leads almost in the middle of the city along the lip. At the level of the pedestrian zone we looked around. We noticed a terrace in a beautiful, semi-concrete house in the old town. When we approached, we saw the name: Irodion, a Greek restaurant. Not exactly what you can imagine under a light lunch. We saw the scepticism of my wife towards Greek cuisine, at most once a year, can be made in the year a corresponding proposal for a return. But outside you could sit well, it was almost 2:00, and you wanted to serve us on request, despite the end of the lunch time at 2:30. So we took place under the umbrellas in the Hochwill shadow. A alcohol-free and alcoholic Krombacher was served ice cold and the cards came to the table. The usual and well-known amount of food was offered. Grilled pig, beef, chicken, turkey and lamb with the known supplements. No food if you want to cycle at 30 degrees to 30 kilometers according to holders. But we joined the appetizers. And a selection of cold meze was almost ordered in tapas style. Kalamata pure olives on the plate, that was pretty nasty. Add a oven warm Pita bread with thyme and softened with olive oil. Another dish came into the middle, cold (extra so ordered) filled wine leaves. Also the taste with the warm bread very good. In the end we had ordered a salad plate. Octopus salad. Tasty paprika and carrots, red onion, parsley with a vinaigrette, with small pieces of tender pulpo. Delicious summer kitchen. A young gentleman and a young lady served the food and drinks friendly and attentive. They did that without criticism. Nice lunch break with a light meal, as hoped. And if hunger is greater, then one is on the safe side with a Greek. Grilled plates and meat mountains served on the side tables are visually equivalent to what you want when you come to a Greek."