Verona - Carta

Adventure very expensive menu Pepe(!!! Local court!! €11.90 For a carving with pepper sauce and frying. That's ridiculous. Especially when you look at the shed. Pizza also not the racer. I'd rather go somewhere else. Too bad it was really great here.

Service na ja, war wohl etwas spät für die Herren !Trotz Reklamation kein Entgegenkommen.Pizza Diablo? welche als scharf angegeben war, aber nicht als ungenießbar. Siewar so scharf, dass man sie nicht essen konnte und zurückgeben musste.Nie wieder, schade um den Abend.

Too bad it was really nice here. Today no decoration on the plate, grilled salmon overgart and greasy.... Potatoes overgart and watery. My carving had snack level, the sauce was delicious. Carbonara was very good although cooking ham was in it instead of abdominal peck. The pizza was too dry, my son still ate it... well, I'm not going to go. Ver carta

Very useful to satisfy his hunger inexpensively. I've known the Ristaurante Verona for a few years and I always like to go there to satisfy my hunger quickly. You sit in a pleasant ambience and are usually served quickly and very friendly. Pasta and pizzas taste pretty good. Unfortunately, it sometimes happens that ridges in the middle are not really warm when they were taken out of the oven too soon. Meat and fish dishes are also available. I haven't eaten anything that didn't really taste me.

One of the best Italian restaurants I know! I often go to Verona and try something new again and again. Just great. The waiters are totally sweet and warm. And there are real Italians! Whether in a big or small group you get a place and is served nicely. I always feel very comfortable there. The music is beautiful and you can also sit super out. You get Bruschetta before every meal which is super tasty. Finally, you get a digestif what you can choose. Conclusion: Bellissima! Can only recommend it.

Shells were unfortunately out today, so I chose the Involtini alla principessa. One must imagine the Principessa as a well-being person: The salad came with a thick white dressing (dry vinegar and oil on the table). And the Involtini were a kind of rolled Cordon Bleu in a thick cream sauce with a few canchampignons: very rich but otherwise little more than that. Unfortunately, a very nice espresso could not take the impression out. Despite nice ambiences, this was not more than a recommendation for getting satt. Ver carta

We ended up at Verona our first night in the area, looking for something easy after our long flights from the US. The menu looked fine, and it was not crowded. Sadly, the service was absurdly slow. The staff spent seemingly hours trying to cope with the flat-screen computer (maybe it was new to them?), and after waiting about 10 minutes to even be acknowledged, we placed our order for pizza and other dishes.The order eventually came. The food was acceptable, but not exceptional. The service continued to be absurdly slow until we left, exhausted from our travels, and crashed at our nearby hotel.I would not recommend this establishment.

Ładne miejsce, czyste, schludne, ale obsługa do niczego. Kelnerzy są bardzo opieszali, chociaż ludzi mało a ich trzech. Na szklankach z piwem sporo wyschniętych zacieków, w solniczce jakieś ciało obce, kelnerowi spadła dekoracja na podłogę, to ją podniósł i zamontował z powrotem mi na kieliszku (!). Co do jedzenia: zamówiłem pizzę i o niej nic złego powiedzieć nie mogę. Moja dziewczyna zamówiła makaron z grzybami i już taka zadowolona nie była. Poza tym znalazła w daniu coś przypominającego włos. Kelner mówił, że to jakaś wić od grzyba, ale na 100% pewny nie jestem. Nie chcę ich przekreślać, ale prędko tam nie wrócę. A szkoda, bo wystrój piękny, wybór spory i mam tam blisko.

After we haven't visited the restaurant for a long time because of the poor experience with the kitchen, we started another attempt and it was also rewarded with delightful taste experiences! In addition, we had to find out that what was done in the optics! Maybe there was a change in ownership in the meantime? In any case we ordered Spaghetti Carbonara and Scaloppa Bolognese. The Carbonara tasted like me on the Italian and the Scaloppa was simply huge and also tastefully pretty good. Before and after, there were also liqueurs. We were incompatible with the operation whether it was the owner himself. In any case very beautiful and accommodating! Due to the convincing hospitality we were rest... Ver carta