Prètto Prosciutteria E Convivio

Gallo Nero

➤ Via Del Porrione, 65-67, Siena, Italy

Carta • Sano • Kebab • Europeo • Italiano

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"Il Gallo nero offers a unique space, allowing guests to immerse themselves in a refined and enveloping atmosphere. The dinner was an authentic riot of flavours, highlighting the passion and constant search for perfection. The warm and sincere welcome from the staff made the experience even more memorable, making us feel pampered and at ease. In every detail, you can perceive the importance attributed to the relationship with the customer, transforming the meal into a moment of sharing and mutual satisfaction. It was truly a unique experience. Thank you very much for making everything so special. Rosita"

Osteria Il Grattacielo Dal 1840

➤ Via Pontani 8, 53100, SIENA, Italy

Carta • Pasta • Pizza • Carne • Europeo

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"My boyfriend and I had heard about this restaurant through the internet and thought we would try it out. When we had arrived there was one other table seated and the server was going to refuse us as we had no reservation but then she ended up accommodating us anyway, which was nice. This restaurant does not have a menu, they verbally list a few items for you to choose from. My boyfriends pasta was still cold and hard, mine was a 6/10. The house wine was delicious! I would still recommend for you to try out the experience for yourselves!"

Enoteca I Terzi

➤ Via Dei Termini 7, 47065, SIENA, Italy

Carta • Pasta • Carne • Toscana • Italiano

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"Tucked into a side street off Piazza de La Independenzia, this is a truly interesting option for dinner. The food was some of the best we had on our trip in Tuscany simple, but super savoury and very well executed. A highlight for me was the tagliolini filled with ricotta and parmesan in a perfect pesto sauce. The wine list is also well chosen and extensive, but be warned: it has been comprehensively pilfered by eagle eyes tourists. Also disappointing was the fact that the wines are not served at the right temperature. The Enoteca has amazing bottles, but you have to wonder how they have been stored. The lady owner was really warm and attentive but the other staff was largely disinterested and gave out the impression they didn’t want to be there."

Bruscello Concept Store

➤ Via Della Stufa Secca 1 Centro Storico, 53100, Siena Italia, SIENA, Italy

Carta • Pizza • Pasta • Negozio • Dessert

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"31/12/21 dinner to say little magnificent, we could not ask better to conclude the year. refined and well-kept dishes, perfect quantity to get all the menu without redecoding excellent wines, practically always the full glass and matched with the dish that you had in front. 110 and praise for gaspacho with raw and cooked fish. not less the duck and tuna, both melted in contact with the palate. last but not by importance the service, young people of an availability and disarming sympathy. Really congratulations! Super quality/price, we will return."

Mugolone

➤ Via Dei Pellegrini, 8/12, 53100, SIENA, Italy

Carta • Kebab • Pasta • Carne • Cucina Moderna

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"Mugolone is a wonderful “white tablecloth” experience, but without any pretension or preconceptions. The welcome is warm, the service both professional and personal, and the buona notte leaves you feeling like you visited the most elegant member of your family. Luca, the sommelier, is especially wonderful for those of us with limited Italian. The food was delicious, well prepared and of the region, and the portions are generous. Don’t miss the chicken liver starter with figs, which is a refined version of a regional staple. The poached egg leek soup was inspired. The homemade pastas are incredible, and the risotto… well, you should try it. The white truffle menu is exceptional, and we enjoyed the tagliolini on two occasions. They will shave the gorgeous local truffle until you say stop, and you pay by weight. The fish was delicate, paired beautifully with chicory and celery for texture and a touch of bitterness. Don’t forget dessert— the wine poached pears are incredible and the cheesecake is over the top indulgent. Luca will suggest appropriate wine pairings and can keep to your budget. The list is fairly extensive, especially for those of us unfamiliar with Italian wines, and he made it easy without judgment. He also introduced me to a delicious amaro that satisfied my after dinner craving for bitter, as my family had sweet. We enjoyed our experience so much a couple days ago that we went back again for our last meal before we left Siena. And we’re already looking forward to our next visit"