Remise Schloss Dyck

Schloß Dyck, Jüchen, Germany, 41363, Juechen

🛍 Käse, Brunch, Deutsch, Fleisch

3.9 💬 604 Reseñas

Teléfono: +492182824260

Dirección: Schloß Dyck, Jüchen, Germany, 41363, Juechen

Ciudad: Juechen

Menú Platos: 4

Reseñas: 604

Sitio Web: http://www.stiftung-schloss-dyck.de/de/gastronomie.html

"Wir sind in Verbindung mit dem Lichtfestival auf Schloss Dyck spontan hier eingekehrt. Auch ohne Reservierung haben wir einen schönen Tisch im Außenbereich bekommen. Es gibt eine große Getränkekarte und eine kleine Speisekarte (nicht negativ gemeint, im Gegenteil). Unsere beiden Hauptgerichte (Käsespätzle und Ochsenbäckchen) waren sehr lecker. Frische und regionale Zutaten, über die Portionsgröße gibt es hier negative Stimmen, das können wir so nicht bestätigen. Natürlich muss es am Ende auch gut aussehen, das Auge ißt ja schließlich mit. Wenn der Teller randvoll ist, leidet nur die Optik und das wäre in diesem tollen Ambiente schade. Das. Restaurant ist toll in den wunderschönen Schloßpark integriert. Gerade in Kombi mit dem Lichtfestival eine klare Empfehlung, sowas bleibt in Erinnerung. Der Service ist sehr zuvorkommend, aufmerksam und freundlich. Kommen gerne nochmal vorbei!Die besten Restaurants in meiner Nähe"

Menú completo - 4 opciones

Todos los precios son estimaciones en menú.

Sopas

Couscous & Pasta

Arroz

User User

Vegetarian options: Two soups on the memory card, otherwise no vegetarian dish. Service: Dine in Meal Type: Lunch Food: 3 Service: 3 Atmosphere: 3

Dirección

Mostrar Mapa

Reseñas

Anna
Anna

Vegetarian options: Zwei Suppen auf der Speicherkarte, sonst kein vegetarisches Gericht. Service: Dine in Meal type: Lunch Food: 3 Service: 3 Atmosphere: 3


Doro
Doro

Waren zum Frühstück dort und es war wunderbar! Konnten draussen sitzen und das Personal war sehr freundlich und aufmerksam! Wir waren rundum zufrieden und kommen gerne wieder.


Marlies
Marlies

Als Hochzeitsgesellschaft saßen wir mit anderen Gästen in einem Raum, was aber nicht sonderlich störte. Das Essen war super lecker, der Service aufmerksam und flott. Food: 5 Service: 5 Atmosphere: 5 Ver carta


User
User

excellent! very delicious food with good quality and partly fresh ingredients from the castle garden. the portions were beautifully dressed, but could be a little bigger. so the ambiente gets everything out! service: dine in meal type: dinner


Manfred
Manfred

Schade. Schönes Restaurant. Speisekarte zu abgehoben. Das wäre der neue Trend. Download zwingend empfehlenswert, allerdings nicht 100% auf aktuellen Stand. ABER! Kuchen sehr lecker! Warum es am 3.,4. und 6. Mai keine Prüfung auf der Herrentoilette gab?


Manfred
Manfred

Schade. Schönes Restaurant. Speisekarte zu abgehoben. Das wäre der neue Trend. Download zwingend empfehlenswert, allerdings nicht 100% auf aktuellen Stand. ABER! Kuchen sehr lecker! Warum es am 3.,4. und 6. Mai keine Prüfung auf der Herrentoilette gab? Ver carta


Jasmine
Jasmine

Hervorragend! Sehr leckeres Essen mit guter Qualität und zum Teil frischen Zutaten aus dem Schlossgarten. Die Portionen waren schön angerichtet, könnten aber etwas größer sein. Dafür holt das Ambiente alles wieder raus! Service: Dine in Meal type: Dinner


User
User

We have spontaneously arrived here in conjunction with the Light Festival at Schloss Dyck. Even without reservation we got a nice table in the outside area. There is a large beverage card and a small menu (not meant negative, on the contrary). Our two main dishes (Käsespätzle and Ochsenbäckchen) were very delicious. Fresh and regional ingredients, there are negative votes about the size of the portion, we cannot confirm that. Of course, it must look good at the end, the eye finally bites. If the plate is edged, only the look suffers and that would be a shame in this great ambience. That. Restaurant is great integrated in the beautiful castle park. Especially in combination with the light fes...


Michael
Michael

Wir sind in Verbindung mit dem Lichtfestival auf Schloss Dyck spontan hier eingekehrt. Auch ohne Reservierung haben wir einen schönen Tisch im Außenbereich bekommen. Es gibt eine große Getränkekarte und eine kleine Speisekarte (nicht negativ gemeint, im Gegenteil). Unsere beiden Hauptgerichte (Käsespätzle und Ochsenbäckchen) waren sehr lecker. Frische und regionale Zutaten, über die Portionsgröße gibt es hier negative Stimmen, das können wir so nicht bestätigen. Natürlich muss es am Ende auch gut aussehen, das Auge ißt ja schließlich mit. Wenn der Teller randvoll ist, leidet nur die Optik und das wäre in diesem tollen Ambiente schade. Das. Restaurant ist toll in den wunderschönen Schloßpark... Ver carta

Categorías

  • Käse Una selección curada de quesos artesanales de todo el mundo, con sabores y texturas diversas que deleitan el paladar. Perfecto para compartir o disfrutar individualmente con los acompañamientos ideales.
  • Brunch Una deliciosa combinación de platos de desayuno y almuerzo que presenta favoritos clásicos y giros creativos. Disfruta de opciones saladas como los huevos benedictinos o elige dulces como los esponjosos panqueques y la fruta fresca. Ver carta
  • Deutsch Saborea los ricos sabores de la cocina tradicional alemana, con carnes abundantes, chucrut ácido y salsas suculentas. Disfruta de platos auténticos que llevan un sabor de Alemania a tu mesa.
  • Fleisch Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable.

Comodidades

  • W-lan
  • Hunde Erlaubt
  • Carta
  • Sitzplätze Im Freien
  • menú
  • Für Rollstuhlfahrer Zugänglich

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Gaststätte Jägerhof

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"Once again a car-free day trip to the old homeland and once again the question of a restaurant on Good Friday, but this time at noon. The Neusser – Furth doesn’t really convince us here when choosing and even the restaurants in Kaarst don’t let us become repeaters. Spontaneously, my wife came up with the idea that for the kids it would be nice to make six to seven hours in the car a day with a visit to the Bobbolandia Grevenbroich amusement park. Time to play, time to play and thus time for me in Grevenbroich to look for a restaurant for lunch. Grevenbroich is here at GG an absolutely white spot on the map, some registered restaurants, no reviews, not even pictures of the outside view of the locals, with a little more time you could fill your point account on your own photo-technical basis ; so stowed by the WWW and taken three locals into the narrower choice. Number 1 had unfortunately closed despite the addition “A holiday from – to open”, number 3 did not like the female part of the decision-makers from the ambience, so it became the Gasthof Jägerhof. The “Jägerhof” is based on the homepage [here link] one of the oldest inns in Grevenbroich. Located on the outskirts of Grevenbroich, the guest house with a connected bowling alley is located in one of the houses typical for this region with a dark clinker facade style. Own parking spaces are sufficient, the entrance to the guest room is reached over two steps. Entering the guest room is directly opposite the large counter of light and dark wood in the room. The walls half to 2 3 highly lined with darker wood, the remaining part to the ceiling painted in a cream tone. The floor with dark tiles designed, tables, chairs and dark wood benches offer space for around 30 people. A folding sliding door leads to the left hand into the dining room. The walls here are also semi-highly covered with wood, the rest of the walls as well as the ceiling painted with a bright, friendly cream tone. Individual images on the walls, wall lamps, bright overgardens and green plants on the window benches do not make the room appear unpleasant. Also here the tables, chairs and the surrounding bench with upholstered design from the eighties made of dark wood. About 40 people will find a table covered with light tablecloth, covered with Easter decoration, paper napkins in Easter decoration, cutlery, a small pot flower, salt and pepper shaker and a display with season, drinks and dessert card. The only thing that I personally find somewhat unhappy for a dining room is the dark grey carpet, I don't want to clean it if a plate takes the way to the floor instead of the table. For Ambience 3 , we are here in a guest house and for that it has been fit. We had reserved, were kindly greeted by the staff and brought to our table when entering the room. The menus in a dark cover have been handed over and our big man also got his own card with the words “You can surely read a bit.” That's how you can make children proud. We were made aware of the asparagus map and then given time to choose from. After a pleasant waiting period, the order was received, the drinks came quickly to the table, my supplement salad was served in advance and the main dishes served at the same time while the children were the first serving round. Ketchup and mayonnaise for children have been served without demand and no extra charge, so you don't always find it. Both a good appetite was desired and in the meantime asked if everything was right. The bill came on our request immediately with a decent Bon and two Lollies for the boys. We were kindly adopted and wished for a happy Easter, while leaving the place there were two Easter eggs for the lilies again. For the service 4 , always related to the fact that we were here in a guest house. For dinner, the Chicken Nuggets with Pommes each € 6,20 , pork larvae with asparagus, sauce Hollandaise and potatoes € 18,90 , asparagus roll with ham, tomatoes, sauce Hollandaise and cheese were ordered twice, and the gypsy carving with pommes and salad € 12,50. The Chicken Nuggets in sufficient quantity for children were ok and as you expected, 3 . On my mother's plate there were three medallions, all nicely fried, tender and still juicy. To this end, some salt potatoes and four bars of asparagus with a Hollandaise where I am now self-made, but it was not bad. She tasted it, she was satisfied and meant that it tasted very well, so 4 My wife chose the asparagus role. 4 5 bars of asparagus with cooked ham and tomato slices, covered by Sauce Hollandaise and with cheese, with cheese only running and not really gratined. What now sounds as a non-overcrowded portion was more than saturating for them due to the Hollandaise and cheese. The asparagus not boiled here, but still with light bite, the Hollandaise is identical to that on my mother's plate, the dish still marvels with fresh parsley. Here too, it was good, satisfaction yes, to a “very good” as with my mother did not suffice, 3.5 . Contrary to the other orders, I had decided against an asparagus dish but for the profane gypsy carving. In retrospect, maybe I should have combined carving and asparagus. A small supplemental salad consisting of iceberg, carrots and white herb salad was served with cucumber slices. As a dressing for this a slightly sweet sour cream yoghurtdressing, which has put me back in memory for over 30 years. The salad with the dressing was all right, whether all the ingredients were now self-made I leave open only if I need a knife for the salad leaves then you could pick them a bit more carefully before dressing. My main dish, served on a square plate, was fine. The pommes good TK – merchandise, kross fritted, still soft inside and not greasy had seen enough salt. The scavenger was certainly not knocked and panned extra for me, but certainly not a TK but prepared because it had taste. It is not easy to find out the preparation frying pan when the sauce almost completely covers the panade. Despite the rather dark, freelance places, I tend to pan. The gypsy sauce left me inconclusive, here I tend to form a finished product or a sauce made from several convenience products due to the consistency of both the paprika and the sauce. Instead of a certain wort and freshness, the typical taste of pickled peppers in the mouth was rather unfolded. It wasn't bad in itself, but more than three aren't inside. All of it's 3.5 for food. To cleanliness, I can't say anything negative, all that you can see as a normal guest in the guest room was well maintained. The plumbing facilities that can be reached in a plane have the charm of the eighties, but as long as they are clean I can live with it, so here 4 . We have paid € 60.60 for three adults and two children for the food and two drinks, otherwise we will get to the second loose. For a guest house and the bids absolutely appropriate, therefore 4 What I notice now when writing, the prices on the homepage are no longer up to date: Chicken Nuggets € 6,20 instead of € 5,40 and Gypsies € 12.50 instead of € 9,80. Price is still fine and therefore no deduction at the PLV but it would be nice if your own homepage were to be updated. The conclusion of the overall impression can therefore only be read: 3 – if it results again, I do not drive extra 300 kilometers for a visit, but both the PLV and the kindness of the staff leave the Jägerhof with a renewed visit to the Gedächnis 1 – certainly not again, 2 – hardly again, 3 – if it results again, 4 – happy again, 5 – absolutely again after the kitchen trip."