Chez Leo - Carta

Pablo's was to the 90s just like Chi-chis was for the 80s.

I'm here now wondering if bussers and staff went on strike or somethingI sat at the bar waiting for my brother.

we have had a pleasant evening.. thanks to the professionalism of the team .très bon accueil et cuisine..I recommend to all people who want to enjoy a good time family or friends Ver carta

stop Thursday noon - we were very well received by the young lady who was doing the service, polite, smiling and pleasant. And it doesn't stop there! the menu at noon (12 euros approx.) is very well cooked with fresh products and flavors that change the ordinary. Keep going!

a new Montluçon restaurant that deserves to be more known. the service is quick smiling and the dishes are excellent for a very reasonable budget 12,50 € flat dessert entry. special mention for dessert a bun type lost bread with an excellent caramel coulis. I really love it and I'm going back.

I wanted a good restaurant to celebrate my birthday and to be able to dance later. I was not disappointed, the meal was excellent, the welcome and the service pleasant and smiling. My 30 guests and I have been delighted.Thank you for your kindness and professionalism has everything. I recommend it! Ver carta

"excellent as always "I recommend this restaurant, very good cuisine, very good reception, quality excellent price. In 2 words: "never disappointed" that day, was proposed to the menu: crust to the scallops followed spider with pork and vegetables and to finish with dessert: bread lost brioche and its vanilla ice.

tasty dishes. It's all done home. the chef prepares family dishes with good flavors of childhood: bunny way lost bread, quiche à l'andouille, pâtés, panais cream, chicken coco... good products cooked like mom. Not to be missed! 12.50 euros the noon only flat entry dessert. pleasant reception and well-kept establishment.

a real surprise, after dozens of passages in front, without ever stopping me and seeing the menu on this black painting, I said to myself "one day it will take". and that day came. A warm welcome from the entrance, a little room without pretension where you sit quietly without being one on the other. On the menu: marvoual crispy with its salad a feast, whipped boar with weeping with more baked salad and carrots, serving a beautiful slice of lost bread with its caramel and whipped sauce, the best lost bread of my life a 5-star. All for the small sum of 12€50. I ate in a restaurant where at that price, you just have a salad and mediocre again. open just at noon I advise you with your eyes clos... Ver carta