Restaurant Haus Am See

and we were totally flashed! better we had not even eaten them in the various often sinful and highly praised white in or pure steaklokalen!My surf

the chef cooks himself, and with passion what you notice about the offered food. we have been here many times and are always enthusiastic about the quality. seasonal and fresh!

randomly pushed over tripadvisor to this restaurant and the middle of the Steakwochen.The steaks and supplements are fantastic and also the even level has been reached at best.

we were eating more often menus and every time very happy eating good, nice portions, have never waited long.on terasse am badeteich with beautiful trees surrounded bes. at the heat a nut.

even if the appearance is not visible locally from the outside, the quality of the feed is excellent. you taste in every food that everything is fresh and respected for quality at the ingredients.

we were invited to eat from the family, a non-smoking table was ordered, but unfortunately we had to sit in the smoker area. the service was very forgetful and overall we had to wait 1,5h for our eating. the food itself was good. all in all this is locally but not recommended.

come here regularly and eat both menu and alla carte. the menus are outside the map and repeat themselves rarely until never. Sometimes I like something special: today an adult steak! I left the carbohydrates away to save calorie. here you are also flexible enough that this is not a problem. if then carbohydrates are to be there, cakes and torts of the finest. of course fresh and homemade!Every time again - my homemade

So we have been eating at the house on the lake more often and have never been disappointed. the card is mixed, from home cooking, over burger, steak, etc. It is therefore for everything that a vegetarian gets something to eat here.We were at the last weekend at a bbq which was the hammer. there were a variety of meat dishes (bark, black, huh, pute,) garnelenspieße and various supplements. it was regularly re-supplied. for the price of 24€ (exc. drinks) you could completely "eat"! We've had another waiter at each time, but that didn't bother me.

We went there once and went back several times. I lost the count. All chefs are excellent. I can't believe how good the food is. Actually, the Cheeseburger is better than I am in the United States at the best Burger Square. Ribs are from this world. Her salad with egg mushrooms is spicy. The menu is in German, but they can help you. They also have a kind of sea fish I enjoyed. Smoking is outside on the deck and there is a view of the lake. No smoking inside. You know how to cook Wollgemüse for perfection. I went once when the man cooked, and I thought he was a genius. Then young girls cook the next meal, and it was just as delicious. I looked into the kitchen to see if the man was there, but...