Resto'van - Menú

9 Rue Pélissier, 42100 Saint-Étienne, France, French Republic

🛍 Kebab, Pizza, Soupe, Nourriture

3.8 💬 1743 Reseñas
Resto'van

Teléfono: +33648311352

Dirección: 9 Rue Pélissier, 42100 Saint-Étienne, France, French Republic

Ciudad: Saint-Étienne

Platos: 4

Reseñas: 1743

Sitio Web: http://www.restaurant-saintetienne.com/contact.php

"When I write the comment I'm still at the table. My enthusiasm for an annotation has never been so strong. God damn it! Table of two reserved, reception lamentable (yes your table is there, no more). I think that's the only word we've heard from the owners of the whole evening. We have a soup with lentils without even presenting the menu to be unique or a possible map. With orange juice and gaseous water. Apéro? It must not exist, the olives even less. We specify that for the rest my wife does not eat meat and there patatrac !!!! Arrive a first-rate baked chicken in water with canned potatoes. Is my little sister in the furnaces? I'm asking what's going to eat my wife? We are answered: there is only one plate!!! No, but serious? So my wife won't eat anything. When I pay, I see bank card down. I'm told we don't take the CB. The worst restaurant on my 37th birthday."

Menú - 4 opciones

Todos los precios son estimados.

Trisha Trisha

I recommend 20/20 of its good reception nikel quickly.

Dirección

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Reseñas

Caterina
Caterina

Nice. however a pity for the unique menu and there is no wine.


Trisha
Trisha

unique meal very good and warm welcome in an atmosphere of chalet in the mountain. I recommend:


Michel
Michel

a rich and tasty meal, we ate very well. warm and family atmosphere. owners are very friendly. I really recommend!


Patrick
Patrick

great experience, simple menu. cooking wood fire in an atypical setting!! It makes you want to come back to this place.


Sophie
Sophie

super restaurant 20/20 very good food, we eat really good relation quality price ... and super hygiene also ... I have had an excellent time with my 2 friends. I can't wait to come back. I recommend this restaurant to everyone...


Toy
Toy

Much too much noise on the day of our visit. For a formula at will we asked for chicken that was well cooked but the waitress brings us only one thigh for several. And especially the CB payment that broke down that made us uncomfortable during payment because we had no species.


Unai
Unai

first time in this restaurant but pleasantly surprised I loved the concept a single menu a price 18 € for that we start with a very good soup of lentils then some small Turkish pizzas that we garnish with salad because we love the main chicken and roasted potatoes in the oven all this is at will as well as the drinks flat water, gaseous water and orange juice it is true that for me


Trisha
Trisha

A friend of mine let me discover this little restaurant on two levels. the bosses and the young servers are very welcoming and listening. The formula from evening to 15€ is of good value for money: in the entrance lens soup, in Turkish pizza dish cooked with wood fire accompanied by salad and tomatoes in garnish and chicken for meat. for dessert, a very small part of cake that lets itself eat without hunger after this hearty meal, with a red tea without theine. for drinks, orange juice and quezac. a single little regret: I would have wanted to consult the map to have an idea of the typical dishes for the next time.


boulours
boulours

When I write the comment I'm still at the table. My enthusiasm for an annotation has never been so strong. God damn it! Table of two reserved, reception lamentable (yes your table is there, no more). I think that's the only word we've heard from the owners of the whole evening. We have a soup with lentils without even presenting the menu to be unique or a possible map. With orange juice and gaseous water. Apéro? It must not exist, the olives even less. We specify that for the rest my wife does not eat meat and there patatrac !!!! Arrive a first-rate baked chicken in water with canned potatoes. Is my little sister in the furnaces? I'm asking what's going to eat my wife? We are answered: there...

Categorías

  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Soupe Sopas cálidas y reconfortantes para nutrir tu alma. Elige entre una variedad de caldos sabrosos e ingredientes sustanciosos, perfectos para un sencillo aperitivo o una comida satisfactoria en un día fresco.
  • Nourriture Deléitese con nuestra selección variada de alimentos, que ofrece una mezcla de clásicos favoritos y platos innovadores. Cada elemento está elaborado con los ingredientes más frescos para deleitar su paladar y ofrecerle una experiencia gastronómica memorable.

Comodidades

  • Sièges
  • À Emporter
  • Réservations
  • Accessible Aux Personnes En Fauteuil Roulant

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"I've been a professional chef from a young age. I made restaurants. Trust me just three weeks ago, I wasn't contaminating this place. when I went to eat and make a good deal with the manager. It's amazing I had the chance to visit the kitchen. and see that the burgers breads are made home with overcrowded butter. the meat chopped fresh every day in the drop account at the crisis level. omelettes to compose yourself. worthy of an omelette of a starred chef, fish meats, elbow oil. compose your pates with fresh vegetables. no cans except the concentrated Essentials of Fresh Egg Tomato... Daytime Fresh Fish No Frozen Apart from the Ice. The deserts are home, and I forget... very important. the homemade fries cut out of hand. ..the homemade sauces be it Mayonese has the sauce of the day. brief. I'd keep pages when the management's sympathy. cleanliness of sympathy. Even if there is a bit of waiting it really is worth the rainy blow than looking for an industrial burger. A new restaurant. has the irreproachable hygian. a welded team and listened to the client. cook always listens .. he will also make you your weddings. It's all negotiated. a simple kitchen has a more noble kitchen...I forget the couscos make home. the semoule cooked three times has steam. with quality meat. And we're cheating on him. I'm really meeting you with this restaurant. which deserves its place in the large tables worthy of this name on our beautiful St. The beautiful days are coming and there's a ****."