Teléfono: +4946179776232
Dirección: Rathausstr. 6, 24937 Flensburg, Schleswig-Holstein, Germany
Ciudad: Flensburg
Platos: 35
Reseñas: 3219
Sitio Web: https://www.shalimar-flensburg.de/index.html
"I went there yesterday for lunch while visiting Flensburg. Having beautiful spring weather I was a little hesitant to sit indoors (basement) but upon entering I felt welcomed and settled down for lunch.The restaurant's decor is nothing to write to home about. But the aromas coming from the kitchen smelled right! And we were there to eat.We ordered # 37. Korma Chicken (11,50 €) and #46. Daal Tarka (9,50 €) but since it was lunch time, both dishes cost 7,00 € each. The main courses were served along side a bowl of basmati rice. I just wish salad was included. With two ciders and 2 naans our bill totalled to 24 €.Being from Pakistan and eating home cooked Pakistani food, I was really impressed with their Korma. I have never enjoyed a korma in europe before. But this one tasted really good, it actually tasted of something! Of course the best korma you always get at home. But I will definitely be ordering it again at Shalimar.The daal was just as good. The highlights for us were the chicken korma and the baked naans. They had a bite to them and complimented the curries.The atmosphere was pleasant. The restaurant was quite busy and looking around the guests all seemed to be complimenting their food.One thing I have to add, when you tell them how you want your food to be spiced, they actually listen. We asked ours to be hot and they were spiced hot. The waiter asked if I wanted extra green chillies and before I knew it, they were served along side. Something I wish other restaurants would actually do! Freshly finely chopped ginger (Adrak) gave Shalimar extra points in my book! Will we be returning? YES! - Remember, they don't take credit cards - cash only."
Todos los precios son estimados.
Flensburg, una encantadora ciudad portuaria en el mar Báltico, es conocida por su herencia marítima, su ron y platos típicos como el Labskaus, una abundante comida de marinero de carne en conserva, patatas y remolachas.