Sol y Mar - Menú

Muehlenbruecke 5a, 23552 Lubeck, Schleswig-Holstein, Germany, Lübeck

🛍 Tapas, Vegan, Fleisch, Spanisch

4.5 💬 2752 Reseñas
Sol y Mar

Teléfono: +4945170790044

Dirección: Muehlenbruecke 5a, 23552 Lubeck, Schleswig-Holstein, Germany, Lübeck

Ciudad: Lübeck

Platos: 35

Reseñas: 2752

Sitio Web: https://www.solymar-luebeck.de

"Durch einen Zufall entdeckten wir die im Souterrain liegende Tapasbar. Leider war auf der Seeterrasse kein Platz mehr. Der Innenraum hat aber auch immer Sommer seinen Charme. Die Bedienung war sehr freundlich. Wir fühlten uns sehr gut beraten und bedient. Die Tapas sind sehr lecker und entsprechen auch den Preisen in deutschen Tapasbars. Definitiv eine Empfehlung für einen entspannten Abend. Es empfiehlt sich, den Tisch vorab telefonisch zu reservieren."

Alina Alina

Very nice place, great staff, everything tasted amazing!

Dirección

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Reseñas

أريج
أريج

Extrem gute Tapas in schöner Atmosphäre, mit nettem Service. Ein gelungener Abend. Unbedingt reservieren!!!


Mustafa
Mustafa

This is one place in Lübeck to try Spanish food and wines. The view is right next to water which is nicely complimented by the good authentic food.


Ingolf
Ingolf

Wir waren nach dem Kino noch ein paar Tapas essen. Bedienung ist super nett und das Essen kam schnell. Am leckersten fangen wir dir Chorizo und den Ziegenkäse mit Honig und Pinienkernen.


Wilhelm
Wilhelm

super food experience. start page made and a few spins on the original recipes, but a real happy experience that can only be highly recommended. wein is neither sniffing when in lübeck you do one like yourself and eat here


K
K

Super food experience. Home made and a few twists on the original recipes but a real happy experience which can only be highly recommended. Wine is not to be sniffed at either if in Lübeck do your self a favour and eat here


Lucia
Lucia

Really good food and service. For five star you need to serve the tapas in portions so everything is warm and nice during meal. Look forward to visit the place again. 2 persons 100 euro fine balance between price and quality


Mirco
Mirco

Dejligt sted, super betjening, lækker vin men ikke fantastisk tapas. Menukortet var kun på tysk hvilket gjorde det meget svært at forstå. Der var desværre mange af retterne der ikke faldt i vores smag. Servicen opvejede dog oplevelsen. Prisen var rimelig.


Annegret
Annegret

Restaurant randomly discovered on the way to the hotel. As a tapas lover we felt very comfortable right now, offer great service and well maintained. All selected tapas were freshly prepared u very tasty. Extra class scampi were grilled and the wine. That's why we visited the bar again the day after: again great fed and drunk! Even an interesting chat with the extremely remote operation is remembered.


Hartwig
Hartwig

Durch einen Zufall entdeckten wir die im Souterrain liegende Tapasbar. Leider war auf der Seeterrasse kein Platz mehr. Der Innenraum hat aber auch immer Sommer seinen Charme. Die Bedienung war sehr freundlich. Wir fühlten uns sehr gut beraten und bedient. Die Tapas sind sehr lecker und entsprechen auch den Preisen in deutschen Tapasbars. Definitiv eine Empfehlung für einen entspannten Abend. Es empfiehlt sich, den Tisch vorab telefonisch zu reservieren.

Lübeck

Lübeck

Lübeck es una ciudad pintoresca conocida por su arquitectura medieval y sus dulces de mazapán, con calles llenas de estructuras góticas y ricas tradiciones de sabor.

Categorías

  • Tapas Disfruta de una deliciosa variedad de pequeños y sabrosos platos perfectos para compartir, que combinan influencias tradicionales y modernas. Saborea cada bocado mientras exploras diversos sabores y texturas creados para deleitar tu paladar.
  • Vegan Disfruta de nuestro menú vegano, que ofrece una selección vibrante de platos a base de plantas elaborados con ingredientes frescos y de temporada. Saborea comidas sabrosas que son tan nutritivas como deliciosas.
  • Fleisch Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable.
  • Spanisch Una vibrante selección de platos tradicionales españoles que presenta auténtica paella, tapas sabrosas y deliciosos mariscos. Experimente los ricos sabores y el arte culinario de España directamente en su mesa.

Comodidades

  • Sitzplätze
  • Reservierungen
  • Vegane Optionen
  • Serviert Alkohol

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Pizza • Sushi • Cafés • Asiatisch


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Frisco

Frisco

Herrendamm 38-40, 23556 Lubeck, Schleswig-Holstein, Germany, Lübeck

Essen • Burger • Cocktail • Vegetarier


"Short description: Unfortunately very disappointing! Operation 4 stars, Ambience 3 stars, Eating 1 star, Toilets 1 star.... The Greek restaurant “Hellas Taverna” is located at the end of the street “Herrendamm”. We travel with friends, parking on the free parking of the sports centre. The restaurant awaits with a room with about 10 tables of different sizes; in an adjoining room are further tables and chairs. The ambience: The ceiling reminds me of a Chinese restaurant, the furniture of a village agritourism, the walls with many photos of a bar... In short, at first glance, I do not find myself in a Greek restaurant. On the tables are bright yellow table runners, candle with it and a mini bass of about 5 cm size with Greek motifs; Väschen is also everything that concerns my attention in Greek design. What is more important: some light bulbs/lamps in the room are either out of function for cost reasons or they are simply broken!? The menus, immediately brought by the service, promise the usual suspects: grilled meat, fish, salads, desserts... I decide for the number 20 chicken breast fillet from the grill with roasted vegetables, tzatziki, patates and small salad supplement at €10,50. My three companions choose other dishes. The drinks are served very quickly, we wait for a beaten hour for our food and the restaurant is only half loaded... At first glance, the food still looks delicious, at second glance I notice that the fried vegetables are missing. While I still refer to the lack of vegetables, Mr LUT reports abundant salty patties and our friend points to a black-charred French and half a raw piece of meat on a spit. My friend mentions chewing hard, never eating so hard and dry gros. If the operation is in the auditorium, I mention the missing vegetables. He regrets, offers me an espresso as a accusation. Thank you, honey, but I'd like the vegetables. He goes and I actually expect the delivery of the vegetables... I'll wait. Unfortunately, this was not the end of the flag bar – one of the two small fillets is not fried, partly still raw, a fact that completely spoiled my appetite in poultry. Each of us four leaves a part of the food on the plates, extremely hard gyros, the black upper and lower part of a frying band, the raw meat piece of the spear, the raw meat of the fillet, some salted patates... And while we wait for the service to ask for the bill, I will make a visit to the ladies' room. In the front area it is bright, in the rear area much darker. Of the five radiators over the six toilet cabins, 3 are defective. Unfortunately, in the half-dark, I notice too late that no toilet paper in the box in the cabin I picked up – just good that I have a clean bag towel... As it belongs, I wash my hands, hold them in front of the sensor and expect a paper towel that should actually roll out of the donor. Don't do it – the donor is empty! Looking to dry toilet paper in the other five toilet cabins? No, thanks. With wet hands and annoying mood, I return to the table. We share all four of the service in friendly but also clear words our disappointment. The man is obviously uncomfortable, he has the mistakes that others have bleededed out. In view of the remaining remains on the plates with their clearly visible defects, he only offers us to calculate the beverages. We accept the offer, but we would like to have paid more and had a culinary evening for it. The service deserves respect. The man was sovereign and accommodating with the misery. Maybe there's a second chance with a later update."