Sucre et Sel - Carta

they will forget my drink. When I asked him to bring me, he gave me the money back. I am not happy

Great as always. We usually order the foie gras, the cheese platter, and the sausage platter. With a baguette. Good stuff!

Un déjeuner en terrasse, un bon rapport qualité prix et un service décontracté... idéal quand l'on est en vacances.Par contre, il est conseillé de réserver... Ver carta

eating, especially the gorgonzola sauce, was super delicious, for the price I expect that too! the steak must be eaten quickly as it cools off quickly, but that did not break the taste. happy again

eating was delivered hot. duck and chicken were very delicate. salad with delicious dressing. at the delivery address the restaurant address had been accidentally deposited, the supplier reported immediately by phone. top!

Friendly waiters, nice menu the starters are good and main courses generous. I had a steak tartare and wish it would be less seasoned and drowned in sauce it always makes me worry when one tries way too hard to hide the taste of raw meat. Was it not fresh? Not sure because there was simply so much going on ! Ver carta

such an amazing culinary experience. everything was perfect. we started with the tomato soup that was incredible and then I had the grilled salmon with kartoffels that was perfectly cooked. my friend got this duck jam and said it was one of the best he had. Unfortunately, they had not dessert gluten-free, so I only took fresh ingwer minze tee with honey. definitiw will go back there

A small French bistro serving a small menu of classic French dishes and sauces. They have a wide collection of some classic French wines with great labels. The ambience stays intune with the whole Berlin vibe but the service is a bit more formal so don't forget to dress up! The service is a bit casual and you can expect to wait a bit for your food but the wait staff is extremely casual and friendly. All in all, makes for a lovely dinner.

Tasty French food corner in Pberg. Got reacquainted with all the best hits of my childhood magret and confit de canard and the steak tartare which were all very tasty. Really great for a date or a small get together, since the restaurant is rather tight in space. The cocktails were also really good (we has hugos and aperols). The only downside was the waiting time service is rather slow as there was only 3 staff for the entire room, outside area and bar. Ver carta