T G I Fridays - Menú

Indique

➤ 110-112 Burton Road Manchester, M20 1LP, United Kingdom

Asian • Indian • Chicken • Dessert

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"This was my first time visiting this restaurant and I will definitely return. The food and service were both excellent, and the restaurant has a delightful modern atmosphere. My only critique is that I ordered the Veg Manchurian as my main dish, which I have previously only had as a starter. While it was delicious, I believe that its bold flavors are better suited for a starter as it became a bit overpowering over time. Perhaps offering a version on the starter menu would be a good suggestion? Overall, though, I cannot fault it!"

Sapporo Teppanyaki

➤ 91-93 Liverpool Road, Manchester, M34JN, United Kingdom

Pizza • Kebab • Sushi • Seafood

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"Sapporo is a full experience. The theatrical and culinary skills of the chefs make it interactive and humorous. Perfect for any age or occasion I use it when hosting family and friends due to it being rare. The menu can be a little confusing with a perception of what you order arrives in a form that you would not expect, I suggest that, if in doubt, ask a staff member, not always easy as they work fast and require an effort to stop."

Linguine Italian

➤ Northernden Rd, Sale I-M33 3BR, United Kingdom

Pizza • Kebab • European • Vegetarian

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"Really nice restaurant. I ordered crab for starters, and it was nice. Chicken Parma ham was yummy, a lot of chicken! Sauce was really yummy. Dessert omg, order the tiramisu. He said homemade. Looked homemade tasted it. It's easy and simple when it's done right. Also, a nice shot of baileys and disiranno offered at the end of the meal. Fab service. Would only mark down little for a few small reasons I ordered crab and prawn cocktail came out, no problem, but one of the prawns was a little too cold. The tables are a little too close for my liking, but I understand why also. You could kind of sea the food in the hallway on way to bathroom in kitchen, pasta in big trays uncovered which is kind of weird to me, makes me question hygiene etc. But overall, it's definitely a place to go. Order some wine i expect. It's really nice wine. I didn't order steak, but I bet it's good. My friend had salmon and said it was delicious. Order a tiramisu. They made a nice sing along and fuss for 2 birthdays in the 6 so a nice vibe to go."

Fazenda Rodizio Grill

➤ The Avenue, Spinningfields, Manchester, United Kingdom, M3 3AP

Pizza • Steak • Brazilian • Vegetarian

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"First of all let me say a positive, the only positive- Taylor our server was Brilliant, so polite friendly and excellent at his job ABSOLUTE RIP OFF, they only care about your money this place the food is so vile I couldn't eat much, meat was terrible. I'm a person who like to order at the bar, So I went upto the bar and tried to order to none alcoholic cocktails approx 11.80 on menu, I was told server will bring it over looked at Bill when he did, 13.00 I told him take that service charge off , absolutely disgusting they don't want you to order at bar so they squeeze a few extra pound out of you everytime you order a drink it's not the it's the principle) After meals in next room ,another service charge added on bill of 17, it's a disgrace and leaves a bad taste in my mouth , as if the place isn't expensive enough.. I would of definitely left a 20 tip for Taylor anyway as he was excellent but to be forced to do it in a restaurant that is already ripping you off in a cost of living crisis just shows you what this restaurant is all about. It'd 52 each anyway and you can't eat that much meat as it'd really poor quality and cooked poorly so please don't make the same mistake we made and choose this restaurant to eat. I so nearly walked out after the incident at bar when they tried to add on a service charge by made me think they were being polite and bringing our drinks to us, I really wish I had as I've had better tasting food at McDonald's in Moss Side"

Dishoom

➤ 32 Bridge St, Manchester, England, M3 3BT, M3 3BZ, United Kingdom

Asian • Vegan • Indian • Vegetarian

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"The gluten-free menu at this restaurant is largely inappropriate for those with celiac disease, as many dishes may still contain gluten. I found this information poorly communicated but eventually figured it out on my own. You can filter for gluten-free options on their website and are left with only three or four main meal choices, along with a few side and dessert options. They also make fresh bread using gluten flour in their kitchen, but they assured me they adhere to good cross-contamination practices."