Takelage Doksöz Gbr

eating was okay, but not. Unfortunately, we have not been able to take into account any changes. we have become rich, but next time we try another restaurant.

at the window in bremerhaven you sit outside with nice weather and enjoy eating and flair. we were very well served in restaurant takelage and pampered with good food. the captain was great and also my daughter tasted the zander. the prices are moderate and parking is sufficient near. conclusion: up!

in the area of the fishing harbour gastronomy perhaps not the restaurant with the largest " chic", but with an honest map for fish and meat, prices in the normal area - (very good) cutterscholle with speck, bratkartoffeln and mixed salad 17,00 € - beautiful outdoor areas with views of the harbour basin. Ver carta

until March 2017, the action "2 for 1" - two dishes are running in the takelage and only pay 1. only condition: order until 15:30 clock and 1 drink per person. eating is good, but not outstanding. the facility cozy and smells good - I find this very important in fish restaurants. so you can eat well for 40€. bravo.

Great experience after not having been accepted in Natush @21.31.They offered hospitality, good food, super-good service on a mid-week day.Very good atmosphere with some little groups of visitors hanging on for a drink.Very good place, also for business visits! I strongly recommend it. It has also many potential for improvement on the food side, but it gets my 5/5 as I trust on it.

we had fresh scholle with bratkartoffeln and golden bass with bratkartoffeln. both didn't seem to be very lovingly prepared. the panade tasted for flour, the scholle was fried. we had the impression that the kartoffels were not fresh but finished products. the coworker in the service seemed to be new and could only give stocking about his diners coming out. nice tourist trap. we're not gonna be too hospitable. have given back almost full teller. Ver carta

this time I formulate it like this: this is a cool location.At the moment the service is very, very friendly and competent. then they're coming. fresh and tasty and the portions matched. I had the clear fish soup, highly recommended. the matjes who was exceptionally tasty, with bratkartoffel. and these bratkartoffel were bratkartoffel, on the point. so everything together was very recommended and it stands out in a whole gastronomy line. Thank you very much.

before our return we wanted to go with family today still lunch - the choice fell on the takelage, and we did not regret it. the ambiente is a little more rustic than some other fischlokale in the neighboring, but we felt it as pleasant. we felt comfortable. the service is friendly courtesy, but could be overall faster (the only critique point. icy you should not have it). the food was excellent. intensity of a spice, temperature, match with the supplements - a recommendation!

my friend and I were very courteously received and the service staff was courteous and nice. the ambiente was also in order for a touri area. eating was anything but good. the processed frozen products were treated with a lovelessness that mocks every description. we had a fish plate for 2 people. 3 fish fillets, one edible and 2 rubber lobes. the supplements in a similarly bad quality. bratkartoffeln were actual fried potato slices and tk vegetables were sweetly poured over with cheaper final sauce. as a decoration, a handful of roaring pieces were thrown over it. we then cried out and quickly searched for the far. never again, absolutely not recommended. Ver carta