The Blue Ball - Carta

Deans Lane Walton on the Hill Tadworth, Surrey KT20 7UE, Reigate and Banstead, United Kingdom

🛍 Cafés, Pizza, Kebab, Mexican

3.9 💬 3491 Reseñas
The Blue Ball

Teléfono: +441737819003

Dirección: Deans Lane Walton on the Hill Tadworth, Surrey KT20 7UE, Reigate and Banstead, United Kingdom

Ciudad: Reigate and Banstead

Menú Platos: 35

Reseñas: 3491

Sitio Web: http://www.theblueball.co.uk/

"Very disappointed with our first visit to this venue. Waited 40 minutes to get served drinks to the table and only after having to speak to the staff. My food was good, salt and pepper fish and calves liver. Others in party had burgers which were soggy. We were charged for drinks which we ordered and never arrived. Asked for water twice and never arrived. We decided to cut our losses and leave without ordering dessert or coffee. What really summed it up for me was when we were leaving the staff were in the kitchen area on their phones. Other tables left as they had waited so long.Great looking venue but terrible service. Felt sorry for young girls working as they lacked leadership."


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The Blue Ball
User User

Had an amazing afternoon at this restaurant with delicious food, generous portion sizes, and friendly staff. Highly recommend it!

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Reseñas

User
User

The food was amazing. It took a bit long to arrive, but fortunately we weren't in a rush. However, it was definitely worth the wait.


Christoph
Christoph

Thank you, Alyn, for recommending the Blue Ball in Walton on the Hill. The restaurant definitely needed the refurbishment, and I plan to visit next year.


Michael
Michael

The Blur Ball recently reopened after undergoing a major renovation. The bar has been expanded towards the back, creating a larger dining area for the restaurant. Ver carta


User
User

Decent food and excellent service but the open fires ruined the evening. From the moment we arrived there was a smokey atmosphere. Our clothes stank by the time we got home. Unpleasant experience and will not go there again in a rush. I feel very sorry for the staff who work there.


User
User

we called here for lunch on the off-channels, while we make a round robin walk from the Epsom runway. the young employees were welcome. eating was good and in a middle price letter, 4 pints, 2 weine, 3 net and a starter £85. the menu was quite refreshing and somewhat different. will we have gone?


User
User

On Monday, May 24th, The Blue Ball restaurant reopened. My wife and I had a fantastic lunch experience. The food was excellent in every way - high quality, delicious, and served in generous portions. The staff were friendly and professional, providing great service. The restaurant offers a beautiful indoor and outdoor space. We can't wait for warmer days to come back and enjoy a drink and more delicious food. The Blue Ball is a great place in a great location. Ver carta


User
User

Really disappointed yesterday. The fire smoked out the whole place. Was hurting our eyes that much. Hugely understaffed (perhaps because of covid). But worst of all the king prawn on top of the prawn cocktail wasn’t cooked. It had been steamed which is normally lovely but unfortunately it was not steamed for long enough. Jelly like and nowhere near opaque. Cancelled the rest of the food, paid for our drinks and left. Waitress was very apologetic. Normally a really good place to eat. Will need to find somewhere else now I’m afraid.


User
User

Have been here before and remember it being better than this. The restaurant needs to sort out the fireplace in the centre of the room and not light it until it is resolved. The fire smoked so much, it stung our eyes, then the door would be opened to get rid of the smoke then we were sat in the cold and in a draft. We all left stinking of smoke. Food was ok, neither amazing nor terrible. Portion size of chips were poor, they barely covered the plate. Chips do not cost that much and give the feeling of being short changed when only given a dozen. The staff were friendly and dealt with a fight that broke out very well.


User
User

Very disappointed with our first visit to this venue. Waited 40 minutes to get served drinks to the table and only after having to speak to the staff. My food was good, salt and pepper fish and calves liver. Others in party had burgers which were soggy. We were charged for drinks which we ordered and never arrived. Asked for water twice and never arrived. We decided to cut our losses and leave without ordering dessert or coffee. What really summed it up for me was when we were leaving the staff were in the kitchen area on their phones. Other tables left as they had waited so long.Great looking venue but terrible service. Felt sorry for young girls working as they lacked leadership. Ver carta

Categorías

  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez. Ver carta
  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.
  • Mexican Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!

Comodidades

  • Beer
  • Wine
  • Carta
  • Amex
  • menú
  • Wifi

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The Pheasant

The Pheasant

Reigate Road, RH3 7BG, Mole Valley, United Kingdom

Carta • Steak • Seafood • British • European


"We booked the table at the Pheasant for 14th Dec 23 as we had our work Christmas dinner last December which was exceptionally good and we all enjoyed it. We expected the same level of service and quality of food this year but were shocked how standards have dropped.. Firstly, we booked the table few months ahead for our Xmas meal. When we arrived we were given two different menus Christmas set menu and usual pub menu. This is where some confusion has started. Two members of our team ordered starters and mains from the ordinary menu whilst others went for the Xmas set menu. We placed the order with the waitress who returned twice as she was confused who ordered what... After half an hour, we had another waitress coming to the table saying that the Chef and waitress were confused with our order and she needed to re take it. We repeated ourselves for the 3rd time. After awhile, the waitress came to say that there were only 2 trout starters left so we we had to choose a different option.. So from sitting down at 18:30 we finally had our starters at 8 pm... Mains I ordered Sirloin Steak (as Med Rare) from the Xmas set menu, others ordered vegetarian pie, Xmas Turkey meal and beef burger. Well, I had steak many times before and this was one of the worst I have ever had. First of all, it was Rare completely red and ****. I wanted to complain but there were no any members of staff around. I waited hoping that someone would come to the table asking if we were happy with our meals, but no one came. I carried on cutting it which was not easy as I have just had my hand surgery and the meat was not easy to cut due to the fat around the steak which did not melt as it was cooked as Rare, not Medium Rare. I was very hungry as have not eaten all day so continued eating it reluctantly hoping that I could catch someone 's attention but there were no staff in our area at all. The peppercorn sauce was lumpy and lukewarm and had a film on top which is indication that it was not freshly made. When I tried to pour it it came out in lumps.. Mushroom it states on the menu that steak comes with the Portobello mushroom.. Well, it came with 2 normal medium size mushrooms, not one large Portobello. I know what Portobello mushroom looks like and was looking forward to it but again was not impressed with that substitution. Chips were lukewarm (I tried some of them whilst I was waiting for my steak knife which was not given to me with the meal) so I ended up leaving some of them as by the time I started to eat them they were cold. My colleague who had the burger said that his burger was stone cold but he didn 't want to make a fuss in front of the team plus he needed to catch a train and it would have meant that he would need to wait for a fresh burger to be made and miss his train... Deserts you would think that nothing can go wrong here.. To start with we were given wrong menus again. Instead of Xmas set menus the waitress handed us standard menus and left. After she returned we asked for Xmas menus. Finally only two of us ordered a desert we went for the Sticky Toffee with honeycomb Arctic slice. I never had arctic slide before and wanted to know what it looks and tastes like. When two deserts were brought over, they had a scoop of vanilla ice cream on top. The waitress has gone by then and we carried on eating and asking each other where is the artic slice and why we have the scoop of ice cream instead..? All of us commented that the desert did not look and had any reference to Christmas and was just a standard sticky toffee not as described on the menu.. Any way, we all carried on as were keen at this point to pay and live the pub. When we were given a bill, we couldn 't work out how much each of us had to pay as it was not easily stated on the bill and had some items which we did not even had! I questioned 2 deserts on the bill as they were added to the bill at £8.75 each and not as part of the 3 course set meal. Waitress then just took off one of deserts. it is at this point we realised that we were served wrong deserts! We were given a sticky toffee pudding from the standard menu, not Xmas Set menu hence no Arctic slice or honeycomb... It was the same waitress who gave us Xmas menus and took the order.. There was also a wrong double Gin and Tonic added to the bill which none of us had.. The bill should have been easy to read and understand as all bar two of us had a set menu meals but the bill listed starters and deserts as separate items. The waitress couldn 't work out the bill for each of us (i.e. ask who had what individually so that we pay) but told us to work it out ourselves. We did and then paid for what we have had including drinks. When half of the team has left to catch the train, we were heading to leave and was told by the same waitress that there was an outstanding amount of £22 left to pay! This was the cherry on the top for the whole evening and we had to call the manager and complain about the whole evening, including service and the food. I am glad to say that the Manager, although he was not happy to hear our feedback, let us go at that point which was a relief. So, overall, we are definitely NOT coming back to the Pheasant again. Both service and food were below average and unacceptable for the amount of money we paid for our Christmas dinner. Staff should be better trained on how to serve customers and Chef and Kitchen staff on improving their cooking standards and skills. It was very substandard on all fronts. The only good thing was the decoration of the pub, but no Xmas crackers on the table which we thought was a standard feature for Xmas Dinners."