The Fox - Carta

Henfield Road, BN5 9XE, Horsham, United Kingdom

🛍 Pub, Pubs, Steak, Drinks

4.3 💬 2310 Reseñas
The Fox

Teléfono: +441273491196

Dirección: Henfield Road, BN5 9XE, Horsham, United Kingdom

Ciudad: Horsham

Menú Platos: 11

Reseñas: 2310

Sitio Web: http://www.foxsmalldole.com/index.html

"My friend and I went for lunch here but were extremely disappointed with the food. I ordered sausages in onion gravy with bubble and squeak and she had chicken casserole. Firstly the sausages with bubble and squeak …. My understanding of bubble and squeak was mashed potatoes with vegetables mashed together and fried until golden brown on the outside … here their version was mashed potato with a few veggies niched in … yuk! Onion gravy? Guess what? Yep, gravy with a few bits of raw red onion floating around! Chicken casserole … two very small chicken thighs with very little meat on them, frozen chips and veg. From memory £13.95 each dish … which probably cost around £3 to produce. Trifle for desert … don’t even go there. £44 for a very second rate pub meal! Never again! The people on the next table had lasagne … my dog looked at them longingly, she thought they were eating her dinner!!!!!"

Menú completo - 11 opciones

Todos los precios son estimaciones en menú.

Dan Dan

It was okay. Vegetable lasagne was fairly dry and not very tasty. Certainly had better. Friendly team. Bit of a locals place I think.

Dirección

Mostrar Mapa

Reseñas

Amelia
Amelia

Delicious food, excellent friendly welcoming atmosphere and staff, I will be frequent customer now I’ve discovered somewhere that has liver and bacon and bacon roly-poly


Martin
Martin

Friendly and efficient service. Always a great welcome. Delicious food and generous portions. Rotating specials prove that meals are cooked fresh. Delicious desserts too.


Joshua
Joshua

We use the Fox at least once a month and we have never had a bad meal. We always get a friendly welcome and the owner knows the table we like to sit at and will try to accommodate us whenever she can. Ver carta


Sasha
Sasha

Visited twice on our holiday for evening meals. Both times the food and service were excellent. My wife said that the steak was one of the best she's had. I can also recommend the TFI burger which I had both times. Nice beer too.


José
José

We for lunch midweek always busy lots of locals a bit of a wait seemed short on staff.My opinion just ok nothing special,lamb stew was minced lamb not what was expect, gammon was a thick piece bacon, Lasagna tasteless not a great visit.


Μελένια
Μελένια

Went with partner and children and received fantastic service. The food, staff prices, atmosphere was all on point making it an enjoyable experience. It is slightly out of the way however it makes it up with everything mentioned above. We are already planning our next visit. Ver carta


Isaac
Isaac

Main meals seem to start at £13 and desserts are £7, just slightly higher than I am used to locally elsewhere. The meals were OK, but the salad ordered for one of them arrived as peas. The bill had the Service Not Included with a pen circle around it, such to bring your attention to it, I found that annoying and I left without leaving a tip.


Gokul
Gokul

Four of us had a lovely dinner celebrating a birthday the food was delicious a refreshing prawn cocktail to start and the guys had steaks with an extra request of fried eggs on top which they devoured! The battered plaice was lovely, not greasy, and the same with the scampi and the homemade coleslaw is yummy. The staff and Manager Lynn were so friendly helpful and made the whole evening very enjoyable!


Nella
Nella

My friend and I went for lunch here but were extremely disappointed with the food. I ordered sausages in onion gravy with bubble and squeak and she had chicken casserole. Firstly the sausages with bubble and squeak …. My understanding of bubble and squeak was mashed potatoes with vegetables mashed together and fried until golden brown on the outside … here their version was mashed potato with a few veggies niched in … yuk! Onion gravy? Guess what? Yep, gravy with a few bits of raw red onion floating around! Chicken casserole … two very small chicken thighs with very little meat on them, frozen chips and veg. From memory £13.95 each dish … which probably cost around £3 to produce. Trifle for... Ver carta

Categorías

  • Pub Disfruta de un ambiente animado con nuestros clásicos favoritos de pub. Desde hamburguesas contundentes y fish 'n' chips hasta pasteles salados y cervezas artesanales, nuestro menú promete una experiencia acogedora ideal para relajarse con amigos.
  • Pubs Descubre un ambiente acogedor con comidas abundantes, cervezas artesanales y comida tradicional de pub. Disfruta de tus platos reconfortantes favoritos como fish and chips, hamburguesas y alitas, acompañados de una refrescante pinta o un cóctel creativo. Ver carta
  • Steak Saborea cortes premium de jugosos y tiernos filetes, asados a la perfección por expertos. Cada bocado ofrece una explosión de sabor, acompañado de guarniciones clásicas y deliciosas salsas para mejorar tu experiencia gastronómica.
  • Drinks Apaga tu sed con nuestra refrescante selección de bebidas, desde cócteles artesanales y vinos finos hasta delicias sin alcohol, incluidas sodas, jugos y café y té elaborados a la perfección. ¡Complementos perfectos para tu comida!

Comodidades

  • Seating
  • Reservations
  • Carta

Restaurantes Similares

Camellia South Lodge

Camellia South Lodge

Brighton Road, RH13 6PS, Horsham, United Kingdom

Carta • Pizza • Seafood • Mexican • Fast Food


"My mother and I had been following the Masterchef Pro comp ' last year and were really keen to sample some of the winner, Tom Hamblet 's, food. We travelled a 4 hour round trip for the experience. We don 't eat at fine dining restaurants often but we are foodies. Firstly, the setting of the restaurant is very lavish and comfortable with warm low lighting. That said, the dinner experience was a little too dark for my mother so that 's something to think about if you struggle with eyesight and low lighting. The service was friendly, attentive and speedy/efficient. The food: I 'll start with the dessert because that was a real pleasure for us. We both loved the flavours of Tom 's end of series winning dessert so the meal ended on a high (we ordered the Olive Oil sponge with lemon curd). I recommend not ruining your palette with the overly sweet petit four that are placed in front of you following dessert unfortunately ours were more sugar flavoured than any other identifiable flavour. Our starters and mains were very VERY underwhelming. They arrived looking beautiful, neat and tidy but failed to deliver on taste. I had wanted the celeriac themed starter but the waiting staff told me the vegan/veggie starters and mains were created by their head chef and not Tom. That was disappointing as his 3 month residency was the reason we 'd visited the restaurant. We ended up both having the lobster starters after the waiting staff recommended it highly as either a starter or an additional dish to share. The claw meat was minimal and tough and the foam mousse took centre stage on the plate. Whilst the plate had lots of textures to it, we felt it was unbalanced and generally with no 'wow ' to it. We enjoyed the coffee and rye bread with butter and pollen/fennel that came prior to this thought. I ordered the Guinea Fowl as a main after the waiter described it as a gamey, dark and tender meat. I feel like a better description to someone that hasn 't had guinea fowl before would be 'it 's like a chicken breast with a different flavour '. This is what arrived in front of me and I actually found it was quite dry and not dark at all! I would never have ordered anything that resembled chicken breast anyway so I felt ill informed about my choice. I also thought the girolles were overwhelmingly tart. I didn 't enjoy my main. Mum 's Hogget was nice but average for her too. Last comment I 've never in my life paid £6.50 for less than 1.5ltrs mineral water beware! I don 't care how much money you have it 's water!!!"