The Parsons Nose - Menú

48 Street, BT26 6AB, Lisburn, United Kingdom

🛍 Pub, Steak, Irish, British

4.5 💬 9691 Reseñas
The Parsons Nose

Teléfono: +442892683009

Dirección: 48 Street, BT26 6AB, Lisburn, United Kingdom

Ciudad: Lisburn

Platos: 25

Reseñas: 9691

Sitio Web: http://www.theparsonsnose.co.uk/

"We came out for dinner with our family for a special occasion as we were back from England. We had such a good time. The food was sensational. I had the most gorgeous smoked haddock chowder and had the whole plaice from the specials board. Others in our party had pizzas and the burger which were equally as good. The ambience was really nice and your team were so friendly and helpful. I need to give a special shout to Tavi who was amazing and kept my 1 year old niece amused all evening! We will absolutely be back!"

Mats Mats

Great service, great dinner- fish was fantastic- so lightly battered . Staff were great fun and made the evening so enjoyable for us all. Compliments to the chef and all

Dirección

Mostrar Mapa

Reseñas

Tim
Tim

Omg amazing amazing place… good and staff sublime… Holly is a diamond and an absolute credit to this fine place… she’s worth her weight in gold…. She made our visit so special….


Aurelia
Aurelia

Roast sirloin sunday lunch waited over one hour to be served! Worst meal I have ever had! Meat could only be compared to an old cow half cooked cudnt even cut with knife never again!


Sophia
Sophia

Was here for lunch on Saturday, ate of the a la carte menu. Food was really good for our party of 6. I had the duck and it was the best duck I have ever had! Melt in the mouth and cooked to perfection.


JohnnyMcComb
JohnnyMcComb

It’s a bit strange when there’s so many empty tables to be offered to sit where you like but then told where you can or can’t sit. Bar b q pizza which didn’t have any bar b q sauce. Average fish and chips. I’ve been here before a couple of times but the other reviews seem to sum this place up. Don’t bother…


Anthony
Anthony

I visited here with two American tourists. We were travelling back to Dublin from Belfast. I had the lamb (excellent) more expensive than most other restaurants but the quality justifies the cost. Only down side which is outside the control of the restaurant is that the roadway outside is festooned with Union flags which can be somewhat intimidating


Nkululeko
Nkululeko

I booked dinner for a celebratory meal yet the experience left me completely deflated and embarrassed that it was my restaurant of choice. Service was very slow, food was just OK, and it was very apparent that there we're issues going on in the kitchen. Very disappointed it definitely wasn't worth the expensive bill and I wouldn't recommend visiting.


Aksel
Aksel

Monday night family birthday in the Parson’s Nose and it was surprisingly busy. Very pleasant and helpful staff and a wonderful menu. Had the wood fired Sourdough flatbread for starters which was really nice and the Parsons Nose burger for mains. Both hit the spot nicely though I was very tempted by the pizza as they looked great. Can’t comment on the desserts as wasn’t able to attempt after a big dinner but will definitely be back.


Emma
Emma

We went for lunch on Friday last. it is a regular haunt for us for drinks, but we don't usually eat there. There was a lovely atmosphere- a good buzz; plenty of other tables filled. From start to finish we had a super experience. Great craic with Michael the Manager, followed by excellent food. the quality and value for money are second to none. We easily passed two and a half hours!! I would highly recommend this venue. We will certainly be eating there again.


Matthew
Matthew

We came out for dinner with our family for a special occasion as we were back from England. We had such a good time. The food was sensational. I had the most gorgeous smoked haddock chowder and had the whole plaice from the specials board. Others in our party had pizzas and the burger which were equally as good. The ambience was really nice and your team were so friendly and helpful. I need to give a special shout to Tavi who was amazing and kept my 1 year old niece amused all evening! We will absolutely be back!

Categorías

  • Pub Disfruta de un ambiente animado con nuestros clásicos favoritos de pub. Desde hamburguesas contundentes y fish 'n' chips hasta pasteles salados y cervezas artesanales, nuestro menú promete una experiencia acogedora ideal para relajarse con amigos.
  • Steak Saborea cortes premium de jugosos y tiernos filetes, asados a la perfección por expertos. Cada bocado ofrece una explosión de sabor, acompañado de guarniciones clásicas y deliciosas salsas para mejorar tu experiencia gastronómica.
  • Irish Cocina irlandesa auténtica que ofrece platos abundantes llenos de tradición. Disfruta de nuestra selección de clásicos como el corned beef, guisos y pan de soda, todos infusionados con los reconfortantes sabores de Irlanda.
  • British Tradicional y sustancioso, el menú británico ofrece clásicos reconfortantes como el fish and chips, asados jugosos y pasteles salados. Redescubre favoritos familiares, elaborados con cariño con recetas atemporales e ingredientes frescos y locales.

Comodidades

  • Seating
  • Takeout
  • Cash Only
  • Visa Card

Restaurantes Similares

Del Toro

Del Toro

Unit 16 Lisburn Leisure Park, Lisburn BT28 1LP, United Kingdom

Coffee • Mexican • European • Steakhouse


"Without a doubt the worst experience we have ever had. Pre booked a table for 5 for dinner on Saturday evening and when we arrived they didn't seem that busy. We were shown to our table relatively quick. We then had to sit there for around 20 minutes until someone came to take our food order. I was a bit surprised that there was only 2 steaks on the menu unless you gave 24hr notice.We then had to ask could we order a drink. It wasn't a difficult order 1 beer and 4 Fanta. We waited a further 15 for the drinks to come which were wrong also the glasses were disgusting with lipstick and previous drink residue on them.we eventually got all that sorted and the food came. I had ordered a mixed grill which was £28 I asked for my steak to be cooked medium. The plates were literally just in front of us 2 minutes when a waitress came and asked was everything OK. As I began to work my way through the food I eventually got to the 8oz steak which was very well done and extremely hard to chew so it was left. When everyone had finished they came to clear the plates and I told the waitress that I had asked for medium and not well done and to my surprise she immediately got on the defensive asking did someone come and see if everything was OK I told her yes but it was just after the food was brought. 2 minutes later the owner of the place came out of the kitchen with my steak on a small plate and proceeded to tell me I was wrong and that that's the way a medium steak should look but there was not even a slight tinge of pink. He then started to tell me that I didn't know how steak was cooked. I then mentioned the glasses and he said didn't they get replaced so what's the problem. At this point t my kids were getting pretty upset so I just asked for the bill so we could leave. To be honest it was very intimidating to have a well over 6ft man stand over you arguing over a piece of steak. I definitely would not recommend this place to anyone."

Cafe Vic-ryn

Cafe Vic-ryn

The House Of Vic-Ryn, Lisburn, United Kingdom

Cafe • Coffee • Seafood • Breakfast


"Where to begin? Our mother decided to “treat” myself and my sister to lunch. However, soon our joy turned into laughter, and then to severe disappointment. My sister and I shared a “panini” of bacon, Brie and cranberry sauce. Firstly, the “panini” was a baguette...which had been seared then microwaved. The bacon was the best bit, yet had clearly reheated in a microwave. The Brie, was next to non-existent. The cranberry sauce, oh my goodness it was atrocious. Our “panini” was not a generous size for a grand price of half of which was filled with psychedelic blood-like sugary cranberry sauce (with giant chunks of cranberry). First when my sister took a bite I thought she was over exaggerating, for I had not tasted the cranberry sauce yet, it was upon my second bite the true horror of the “panini” had come to fruition. Picture this, expecting to have a bite of creamy Brie, crispy bacon, and tart cranberry sauce, and then instead being met with a taste that resembled sweetened jelly powder. I tried to convince myself that my tastebuds were deceiving me I fought through the overwhelming taste of sweeties, to attempt to taste the Brie, which in fact I couldn’t find. The bacon flavour barely made it through and the bread was more a sponge for soaking up the cranberry sauce. As you can see from the photo provided, in order to make some attempt at finishing the “panini”, my sister and I had to dissect it and surgically remove what looked like blood clots cranberries. To add to this horror, there was but a sad pile of coleslaw, apparently a pile of crinkle-cut crisps it wasn’t even to my surprise at this point that there was one solitary crinkle-cut crisp among a variety of other flavoured basic crisps. To top this all off, our mother bravely tried the pink foam substance (we still aren’t sure what it was) and she had to immediately reach for her glass of water to wash away the taste. This experience produced within us both feelings of guilt and shame. Guilt, because our mother (who rarely eats out) was attempting to “treat” us to brunch. She felt guilty at inflicting such a disastrous “panini” on us as a “treat”. Shame, because we are the type of family who NEVER leave food on our plates, yet we were so embarrassed about how it looked like we barely ate anything at all, so we quickly made an exit. In conclusion, the hot food needs serious reform. On a positive note, the staff seemed friendly."