Tipico Osteria Dei Sensi

Erba Luna

➤ Parco Della Rimembranza, 16, I-06014, MONTONE, Italy

Carta • Kebab • Pizza • Sushi • Fast Food

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"Normally one of my favourite restaurants as the food is usually wonderful. So disappointed last night. My husband and I took our sons for a 'special meal ' as we don 't often get time all together. Two of us had risotto which is usually very tasty but they were really quite bland. Three of us had the lamb with pistachio crumb which has always been a favourite. The lamb fat was flabby and the crust seemed undercooked. We wondered as we were the only diners if they hadn 't got the ovens blazing enough. Will wait until the summer when it is busier before we go again."

Taverna Del Verziere

➤ Dell'Ospedale Via, 25, 06014, MONTONE, Italy

Carta • Pizza • Kebab • Asiatico • Fast Food

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"il borgo di Montone è davvero caratteristico, ma lo si visiterebbe in pochi minuti, a meno che non vogliate fermarmi al Verziere e godere di un ottimo pasto con vistala vista dalla terrazza esterna ha reso il mio pranzo davvero rilassante..ho avuto modo di mangiare degli ottimi agnolotti al tartufo accompagnati da un calice di montefalco..se siete a Montone, questo ristorante è davvero un'ottima opzione per godersi la cucina umbra con la pace di una vista meravigliosa"

La Locanda Del Capitano

➤ Via Roma 5, Montone, Italy, 06014, MONTONE

Carta • Pizza • Caffè • Sushi • Messicano

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"after years and years of attendance of restaurants of all kinds: starred, gourmet, trattorias and everything else, I wonder: what is that, in the perception of a self-taught but passionate profane as who writes, makes a lunch or dinner a perfect opportunity? What is, how does the miracle of absolute satisfaction consist when a consumer, more or less aware and equipped, is addressed to a dispenser of something that is not and can not be just food and/or service, but multisensory experience, discovery, surprise? He had, over 60 years and in the light of a remarkable number of adventures, a sketch of response without any claim of originality is seen on the horizon and it is appropriate to express it in the simplest terms: is the alchemy between a mix of elements, from location to atmosphere, from integration with the environment to service, from the understanding of a value that rests on food while transcending it to the ability to grasp the passion, vocation, pride that she or the one in which she hangs herself during an evening (yes, it happens more easily on the occasion of a dinner, of this I am convinced) is able to generate and then transmit, speaking with the skates and not only. at the base of everything is, in the end, that complicity rather rare to say the truth, regarding me the event refers to a number of restaurants that, between Italy and Europe, counts on the fingers of the hands that as magically you create, grows and confirms between who offers and who receives: It is this and nothing else to make the difference, and I repeat it can happen at any level, although potentially (note the capital) from the average high levels up the possibilities (as, specularly, disappointments) grow. all this to say that the experience consumed at the restaurant object of this review has been, as well as very rewarding, rather educational. The right approach from the moment of booking and confirmed on the spot where a measured friendliness has married an impeccable professionalism the ability of the owner and of those who have assisted him to put us at ease, the decision to leave ample space to the chef together with the incompetability of those who have conducted the service in the room, the succession of the courses as well as the surprises that have integrated them, had all this stopped the serene and satisfying incense. the menu from which we have concerted with the chef the choices is published entirely on the site the feeling is that any option would have produced equal result wines labels and similarly unconventional, niche I would say, have in turn strengthened the magic of the evening. good, very good, there is little to add. for fine palates and for an educated user to code and unwritten rites but appropriately internalized of good living. Bye-bye soon."

Forte Braccio

➤ Via Dei Magistrati, 11/C, 06014, MONTONE, Italy

Carta • Pizza • Pizzeria • Messicano • Fast Food

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"As an alternative to the main restaurant, you should consider the barbecue which is held on Thursday evenings (from 7:30pm onwards) over the summer months. The barbecue is held outdoors around the pool area of the hotel and has the best views of the Carpina valley in all of Montone, stretching from the distant Apennines in the north right down to the town of Umbertide in the south. It's an all-you-can eat, all-in deal for €20 per head which is great value. There is a wide selection of grilled meats available accompanied by sides of vegetables, salads, fries, roast potatoes etc. House wine and mineral water is also included.The young staff are very friendly and willing to help you with anything you might need. It's a wonderful setting on a warm summer evening to watch the sun slowly set along the valley while relaxing with a glass of wine after a really good meal. And if you have over-indulged at this all-you-can-eat feast, you can always stretch out on one of the sun-loungers beside the pool and watch the stars emerge from the darkening night sky."