Trattoria Al Capone Zum Bach

Hauptstraße 48, Bad Saulgau, Germany, 88348

🛍 Cafés, Pizza, Mexikaner, Asiatisch

4.5 💬 1472 Reseñas
Trattoria Al Capone Zum Bach

Teléfono: +4975814873678

Dirección: Hauptstraße 48, Bad Saulgau, Germany, 88348

Ciudad: Bad Saulgau

Platos: 35

Reseñas: 1472

Sitio Web: https://www.facebook.com/trattoria.alcapone?ref=bo

"For me the best Italian in the Sigmaringen Bad Saulgau region. Great pizza and noodle dishes, friendly and attentive service, fair prices and all that has to do with fish and seafood is excellent!!! Next! Super traditional Italian cuisine."

User User

Super delicious there, friendly and great ambience.

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Reseñas

User
User

The food is very good, beautiful ambience and very beautiful family :


User
User

Very good food and beautiful Italian wine-respect Can recommend to everyone


User
User

The best pizza wide and wide - always liked. Very nice owner, very good team!


User
User

My favourite: the fish salad But also otherwise everything very, very tasty and all are very friendly


User
User

The best Italian cuisine wide and wide. Alone the seafood salad Hmmm, indescribable(my mussels). Whoever wasn't there missed something. All perfetto


Mark
Mark

Food comes quickly on a Saturday pizza maybe a little bit through but just my taste portions very big food comes quickly on a Saturday pizza maybe a little bit through but just my taste portions very big


c
c

Very good Italian, nice host, attentive service, with good kitchen. Antipasti, pizza and mussels were excellent. Wines from the 2 L Pulle are far too expensive. The total menus should be replaced regularly.


User
User

came back tonight from a bike tour and needed a strengthening. Has an Ala Chef and a soft wheat. Pizza SAU LECKER for my taste. Kan the restaurant only recommend because food was good and the service was very nice.


Matthias
Matthias

For me the best Italian in the Sigmaringen Bad Saulgau region. Great pizza and noodle dishes, friendly and attentive service, fair prices and all that has to do with fish and seafood is excellent!!! Next! Super traditional Italian cuisine.

Categorías

  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Mexikaner Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!
  • Asiatisch

Comodidades

  • Wegbringen
  • Sitzplätze Im Freien
  • Für Rollstuhlfahrer Zugänglich

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Cafés • Asiatisch • Vegetarier • Europäisch


"the Upper Swabian Bath Saulgau is – gastronomically seen – still the terra incognita for us, although there are good friends there (but they cook excellently). reason enough to insist on an outdated last week. our first choice, however, has closed on Sundays, so we need to resort to further recommendations. the “home on the market” seems to have a good call, especially in the case of the hearty, earthed, traditional cuisine. In a monumentally protected and stylishly best-reuted work building (with ochsen blood-coloured valley), there is an elegantly decorated restaurant where different shades of color prevail between black, white and anthracite. on me the playful furniture with a cuddly seat and inviting lusten has something to put and artificial. on the upper floor offers a rustically held room with windows and wooden furniture sufficient space for family celebrations and corporate events. for the best, almost summer autumn weather, they should definitely use the terrace. here you can sit comfortably on pseudo-basket furniture between olive trees and Mediterranean plants and watch the ride on the market. we are still the first guests in the best midday, but then we entice through our pure annoyance a true doll of followers: first an American tourist couple, then a larger group of cyclists, finally more starving. first, no one shows up for a good time so that we organize two menus. as after a long waiting period and already well filled terrace finally the service appears, the table for table takes up one after the other all orders. that is forever, we declare that we were here first and that we had already wished together, but that we have ignored each other without any thought. but now for the offer. a large part of the speer carries the "Schmeck-den-Süd-Siegel" on the map, characterized by a stylized lions. should stand for regional cuisine, which is generously interpretable. the recommended card, which is advertised in the internet with the focus on Galloway-Fleisch (which comes from the operation of the family room in saulgau), we do not find a pity. a galoway bark with a peel of bevelled or sprinkled leber, sweet and heart from the bad saulgau galoway bark with roasted carrots would have been very interesting. Instead, we decide very modestly for maisssacks, once traditionally with potato salad and roast sauce (13.90 euro) and once as a potato spinat maul bag on rahmchampignons (12.90 euro). golden ochsen cellar beer from ulm (3,50 euro for semi-book,) alcohol-free colour white from the allgäu (3,50 euro for semi-book) and abundant homemade limousine (4,50 euro for semi-book). I guess we order everything together. after a quarter of an hour, the addition salad of our next eater is delivered. then comes very, very long nothing. after the annihilation of the salats, the limo is served – with a cry that is currently fighting for them. the service takes care of little. after another endless break, all ordered mais bags of all guests come immediately. the service thus unfolds the tables, also makes the large round in the inner. my calls are ignored. when my part finally reaches me, the half is cold. within 45 minutes after the expiry of our order. the stressed operation responds to our complaints only with the call “Heideblitz” – whatever that can mean. a few words to the male pockets: per serving it is only a single male pocket, but it is generously cut into three sharing so that very nice the rich, carefully rolled up inner life is visible. the potato spinat version was a bit dry, but the mushroom sauce was updated. the classic version radiates through a generous fluffy juicy melted swirl and a neat potato salad, which however was somewhat economical spent. both are very tasty, but not necessarily tired. regrettable conclusion: the catastrophic, ignorant, completely overwhelming service has unfortunately avoided any joy, so that we were certainly blind to the positive points."