Ymeletrob - Menú

Do not recommend. Terrible meal and service. I got my bill and I was overcharged so check your bill before you pay. Definitely I will not be going back. Terrible experience.

Fantastic food and generous portions. The service and staff was also very good! We were a bit unlucky with our table, having it close to a TV... We didn't book in advance so that's a big tip!

Amazing food, highly recommend. Had both the lamb and the ribeye steak. Both were second to none! Service is great, lovely atmosphere and for a mountain restaurant reasonably priced given the quality of the food.

Pranzo al volo con un insalata gustosa ed un tagliere formaggi e salumi .. i salumi migliorabili i formaggi e le castagne ottime .. acqua gassata con poche bolle forse perché in scadenza a ottobre 2023 ? Nel complesso da provare

Il locale è ubicato nel centro di Cervinia, stile montano, personale cortese all’accoglienza. Abbiamo ordinato la polenta con la fontina fusa, un’ottima pietanza veramente apprezzata. Due panini con prodotti locali per chiudere il pranzo; birra rossa alla spina di ottima qualità. Consigliato Ps: prezzo nella media

il menù del ristorante comprende sia piatti tipici della Valle d'Aosta, sia altre proposte di cucina italiana, rivisitate con estro locale. antipasti a mio parere molto anonimi, i piatti tipici sono tutti promossi, a partire da fondue e salumi. Anche i dolci. servizio molto professionale e conto in linea con le aspettative. consigliato!

This is a great find, really great Italian food, freshly made and really good choice. Also plenty for vegetarians. They also have an interesting cocktail list in the bar area. Portions are a decent size and prices are reasonable for the area. We found a lot of places in Breuil-Cervina overpriced for what you get but this place we felt the price was well deserved because the food is sooo good!!

We ate here as a family and honestly it has to have been one of the worse meals we have had during the seven years of living in Italy. I ordered a Carbonara and what arrived looked unappealing and it tasted as if they had used a pre made sauce from a supermarket additionally the guanciale was not cooked enough … the steak I ordered as a second course was tasteless. My wife and son had pizzas which were average. The positive was the service which was good friendly , attentive and efficient. We often go to Cervinia and there are many better restaurants to choose from.

Our favourite restaurant in the village. We have visited Cervino since 2010. Ymeletrob, has become our go to restaurant. The steaks are cooked in the restaurant on the Josper over charcoal by Stefano. This is pure theatre in its self. The guy works his socks off. The meat is of very high quality and always done to perfection. This year we also tried the fish etc, The wild sea bass was amazing. Lobster, incredible. You really are spoilt for choice. The Clam pasta is delicious. A particular favourite of mine is the Spaghetti with fresh white truffle, which is shaved over your dish at the table. Ymeletrob, has also a great wine list. We are always happy to take the recommendation of the waiter...