Zushi - Carta

Garum Food Drink

➤ Via Lago Di Misurina 6 Zona Industriale Dietro Al Bowling, 36015 Italia, SCHIO, Italy

Carta • Kebab • Caffè • Pizza • Fast Food

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"We decided, my husband and our friend, to go out to dinner to try a new place, using the 'App The Fork, and we found availability for three people for Saturday night at 50% discount. Needless to say we booked a race, curious about the positive reviews and the fact that we never heard of this restaurant. We were greeted and treated throughout the evening as guests of this regard, with a lot of limoncello and liquor of the house in homage at the end of the evening. It is a place that maybe outside does not promise what, but that inside leaves open mouth: our table was on a sort of mezzanine, with exposed roof, made of beams and bricks, really fabulous and romantic at the same time. After a tasty welcome entrance, we ordered to read the menu thanks to a QR code at our disposal on the table. As a starter, divided by three, Avocado toast on a bed of rocket, with salmon, avocado and also eggs, tasty. As first, I took homemade bigoli in Garum sauce, with anchovies and cherry tomatoes, our friend homemade bigoli with truffle cream and fondue of Parmigiano Reggiano DOP, delicious, since I tasted also those, and my husband always took bigoli, since the excellent fettuccine there were, with prawns, dates, stracciatella Bufala, sauce with basil and sauce. As seconds, accompanied by a bottle of Valpolicella, I took home smoked ribs in homemade bbq sauce, very tasty (one of the three was entrusted to my friend, because for me they were just too many), my husband took yellow tuna squid in sesame crust and mayonna to the pistachio of Bronte (it looked like a Japanese dish from how sophisticated it was) and my friend cut On the other hand, we took some potatoes in the rosemary oven, two portions. Delicious tastes and food, worthy of a very important dinner. The service was impeccable, and we really felt principles. After two coffees, we paid with 50% discount on food, as from agreements: 108 Euro well spent for a dinner like this, and I recommend you try, for important occasions or not."

Dai Tosi Thiene

➤ Viale Francesco Bassani, 87, 1000, THIENE, Italy

Carta • Sushi • Kebab • Asiatico • Messicano

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"excellent burgers with excellent ingredients. . beautiful and well maintained environment."

Villa Bassi

➤ Via Chiesa, 4, 36030, ZUGLIANO, Italy

Carta • Kebab • Caffè • Pizza • Italiano

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Al Portegheto Dai Ciosoti

➤ Via Monte Cengio, 26, Thiene, Italy, THIENE

Carta • Pasta • Caffè • Italiano • Messicano

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"on advice from my partner's colleagues, we decided to try this fish restaurant. clean room, friendly staff and fast service. they surprised us by proposing the moeche (of which we immediately ordered a portion to share). good fish and well served: my partner opted for the roasted rain (cooked well, remained soft) while I took the tuna tartare (unfortunately a little too cold just served but as soon as it took temperature felt the freshness of the fish). the proposal of the wine of the house's house 'recognized because they serve in caraffa wine in bottle in case very valid that well it has lent itself to accompany the dinner. there will be opportunity to return and try more from the menu! recommended!"

Da Riccardo

➤ Via Val D'assa. 31, 36010, PIOVENE ROCCHETTE, Italy

Carta • Caffè • Kebab • Pizza • Pasta

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"down from the plateau to lunchtime, before taking the highway I checked on the internet the existence of some restaurant that was worth trying. our choice fell on this place because the one with the best reviews (we didn't look for the usual trattoria, the common dishes we know how to cook and sometimes even better than some restaurant) and because it seemed to respond better slle our expectations......that were not disattended. my raw husband of fish, I tartare with marrow....sublime, two first:one of fish, one with pistachios and as sweet of the lukewarm fritters, with dry and crispy batter and abundant cream....a mellowness. there are those attentions to customers who are fundamental to me to understand how much passion there is in what you do: the bread served was fresh and warm, before the ordination a tartina is brought, with the coffee (Christmas period) was served of the excellent turkey. it is certain that by climbing or descending from the plateau the restaurant from richard to carrè will be a mandatory stop. Cost....poco more than euro considering a bottle of wine on about €, appetizers, first, sweets and coffee. excellent value for money."