Cheshire East
The Cheshire Smokehouse

The Cheshire Smokehouse

Vost Farm, SK9 5NU, Cheshire East, United Kingdom

Cafe • Vegan • British • Vegetarian


"I’ve been coming here for years. Always nicely busy, a comfortable place to be and great produce used on their very extensive menu. A place I always felt I’d recommend to anyone. I’m not quite sure what’s going on. We arrived after the lunch rush, just after 2.30. Nobody to greet and seat so after a few minutes of standing about we decided to sit down at a free table. As we sat down, a waitress came out of the kitchen so I asked if it was ok to take the table we had. A cursory grunt... We were quickly informed that only ‘the bacon to the bagel’ on the menu was available as it was after 2:30. Five or six choices off a menu that must feature over thirty dishes on a SATURDAY. We made our choices, service was slow, but the food when it game was good (as it should be for a smoked salmon bagel and a sausage butty, let’s face it you’d have to try hard to mess that up) My friend then decided on dessert and coffee. We tried for quite some time in a now mostly empty restaurant to catch the eye of our waitress and when she passed and I asked politely if I could order a dessert, I was met with an impatient ‘can I just do this first??’ Another waitress overheard and offered to do it for us. There was a fair bit of noticeable disharmony between the staff and complaints made between themselves could be heard by both myself and my friend. We honestly felt like we were a huge inconvenience. After another lengthy wait I asked for the bill. It didn’t come. We watched instead as our waitress sat at the table next to us ‘cashing up’, or rather counting blue copies of orders. After a good while she approached the table and asked if we wouldn’t mind paying as she wanted to finish up. At this point I told her that I had asked her for bill ten minutes ago and still hadn’t received it. ‘Well you didn’t ask me’ came the reply. Ugh. All in all, very uncomfortable. Snappish service and for me, an extensive menu shouldn’t be so limited at 2.30pm on a Saturday. I noticed that you could order a fried egg on your bacon butty, but not after 2.30pm?? After 2.30pm it was a bacon butty without an egg. Crazy. If this had been my first visit, I would never had made a second. In fact, despite enjoying it a lot over the years, I doubt I will be back. Such a shame..."

The Badger Inn

The Badger Inn

Cross Lane, Cheshire East, United Kingdom, CW5 6DY

Pubs • Steak • Cheese • British


"We stopped in here for an early evening meal walking up from the canalboat. The walk through the woods is the safer route from the canal via a track near to bridge 13 but it had rained for 2 days solid and it was sticky in places. The return walk along the road has a steep hill with no pavement and cars do travel fast on this section of road up to bridge 14. We did both and the woods track would be lovely when dry. As for the pub itself it was full of locals in the bar areas who were a friendly bunch to outsiders. You get some locals only bars and this definitely isn't one of those. We had a dog with us so we were restricted to the bar and outside areas which on a cold May evening meant the bar. The bar has good in period décor and very clean with a good mix of stools, seats and chairs with varying height tables to sit at. We both had burgers, one beef and one chicken. My beefburger was one of the best I have tasted in years. No soggy bun and really tasty meat. They offer sides and after enquiring if the onion rings were home made I had some of those. They were really good onion rings and at a good price too. My dining partner said her chicken burger was really tasty and no soggy bun bottom either. The food is ordered at the bar with table service. Deserts were sampled also and overall the pricing was moderate. During our 2 week canal holiday cruising the 4 counties ring we visited a good many pubs, the Badger Inn is the only one that I feel compelled to write a review on."

The Botanist

The Botanist

United Kingdom, WA16 6DW, Cheshire East

Steak • Vegan • British • Vegetarian


"We went on a rainy Friday evening in November at 5 pm. It wasn 't particularly busy. After a while, someone came to take our drinks orders. The drinks seemed to take ages to actually arrive and the food took a while too. I bought the vegetarian platter. It 's advertised as a meal for one or a sharing starter for two. I was pleasantly surprised. It had vegetarian meatballs in a marinara sauce that were really good, giant couscous that I thought was lacking in flavour, Bang-bang cauliflower that was quite spicy, humous which was good and the star; their delicious onion Bhajis. I bought a side order of chunky chips. They seemed a bit bland. They also have perfectly seasoned chips on the menu. These must be their unseasoned chips. My wife and I thought the main menu didn 't have a great deal of choice, we asked for the dessert menu but didn 't fancy anything. No dishes with custard, no cheesecake and few options if you don 't fancy desserts with chocolate or caramel. The food was good, the service could have been better. We were upstairs, but the staff didn 't come up to see if we wanted more drinks until they had something to bring. One of our party ordered another drink with the dessert he bought. It never came as the server clearly forgot to do it. It wasn 't on the bill. I really dislike restaurants that presume to add a 10% device charge to your bill. Service is included and a tip is voluntary. Still, on a bill of £120 (four 4 people), if they only want 10%, that 's fine with me. If they had left it blank, they 'd have got a few quid more. I went downstairs to pay as the card machine upstairs wouldn 't work. I found the serving staff all at the bar chatting. It 's not my job to tell restaurants how to run their business, but appointing a manager who could encourage them to venture upstairs from time to time might be helpful."

Brownlow Inn

Brownlow Inn

Brownlow Heath Lane, CW12 4TH, Cheshire East, United Kingdom

Pubs • Full • Steak • Lunch


"Wow!!! It has been many years since my last meal at the Brownlow. My late wife Dee and I used to dine here regularly. After her passing, I spent a lot of time working in Sub-Equatorial Africa, providing water to remote areas. Now that I am back in Congleton, some of my neighbors decided to take me out for a birthday lunch, and to my surprise, they chose the Brownlow. I was a bit apprehensive, as the restaurant held so many wonderful memories for me. However, from the moment I walked in, any doubts I had were quickly dispelled. The warm greeting and smile at the reception desk set the tone for the rest of our dining experience. We were promptly seated with menus in hand, and our pre-meal drinks (a perfectly chilled Pinot) arrived with efficiency. The professionalism displayed in serving our meals was commendable and something that is often lacking in other restaurants. The presentation of our dishes was impeccable, and the quality of the food was evident in the clean plates at the end of our meal. I have always believed that people eat with their eyes first, and even those who prioritize presentation would be pleased with the artistry on display here. I will have no problem recommending the Brownlow to my family and friends in the future. The whole team's friendly and welcoming demeanor made for a pleasant dining experience. Special thanks to Simon, the chef, for a job well done - you definitely deserve a raise! I am already looking forward to my next visit. Thank you for a memorable meal. Norman A Dean."