Düsseldorf Düsseldorf

Düsseldorf, una ciudad vibrante en el Rin, es conocida por su arquitectura moderna, su escena artística y su Altbier. Los alimentos típicos incluyen Rheinischer Sauerbraten y Halve Hahn.

Naniwa Noodles & Soups

Naniwa Noodles & Soups

Oststraße 55, 40211, Düsseldorf, Germany

Hühnchen • Getränke • Japanisch • Vegetarisch


"we were in this facility in June 2017. we have found it on tripadvisor, the reviews read, everything is super, we go) yes, in the did to get to the restaurant, you have to stand squeeze or rather sit on a bank near the restaurant. and yes, in the did is heated for those who wait in the cold season) to be honest, it seemed to us that the line before the restaurant was actually caused to the mark at the same time. there are tables inside and outside. When they came closer, they saw about three free tables on the road, asking if it was possible to sit down, they told us, no, please put them on. now, stand on, stand on, stand in front of us 10-12 people. in principle everything goes quite fast (about 20 minutes). especially in expectation of fabulous events) but as the table distribution runs out, is generally incomprehensible) before us was a group of 4 people, both of us. the waitress comes, leads us to himself, as we are only two, and at the same time offers a table for four people). also ordered the same one we took care of at the beginning) the advertised gedza - they only brought sticky pellets, absolutely average in taste, suppe, even quite common and something else (I don't remember exactly). well, the level may be our planet country, about, so absolutely inconspicuous eating. I do not know whether we are so pampered by moscow or the europeans are so unpretentious ... but it is not worth to stand in the snake and to go specifically to this particular place, honestly .... and so, of course everyone my own!)"

Luang Prabang Der Laote

Luang Prabang Der Laote

Platanenstraße 26, 40233, Düsseldorf, Germany

Kebab • Laotisch • Asiatisch • Vegetarisch


"Food-wise, this is one of my favourite restaurants in Dusseldorf. It is so unique, flavourful and one has a myriad of options to choose from without it being too overwhelming. The list of cocktails is also superb, I highly recommend the Classic Mai Tai where...they light the sugar cube on fire. I have never seen that before and it made my experience more of a delight. For starters my husband and I ordered the Luang Prabang Vegetarian Plate for 2 for 13.50. Though what was on the plate was yum, it definitely is not value for money. I think it is better to order to entrees instead of this. The rolls wrapped in rice paper were flavourless and dry. The tempura type bites were good, though a tad oily. For our mains we ordered the Lab with fish and sticky rice, which is Laos’ national dish. It was soooo yummy and flavourful. I would come back for this meal. And definitely recommend it. I would also recommend our other dish, Mock with tofu. It was also delightful, though more on the spicy side, which I didn’t mind because it gave the meal a bit of a kick. Now, I would normally give this place five stars but have to go with a four because of the service. They are friendly and hardworking, no doubt, but how they handle cases that aren’t so straightforward could be improved. The owner is fantastic and deals with the problem head on and for that I am thankful. My husband and I came here the evening before Valentine’s Day and were so looking forward to it. Unfortunately upon arrival, the staff informed us that we had no booking, despite the fact that my husband could prove it. The young waiter seemed apologetic but also not bothered to deal with it so he said sorry, but you have to leave. That was unacceptable because there would be no way that we could eat elsewhere because it was a Saturday evening and we had no desire to walk from restaurant to restaurant in the rain hoping for a table. We waited a little while and luckily a table became free and we were able to eat there for one and half hours until the next reservation came. That was lucky that we got that table, though not excusable because we were already there for 30 mins just waiting. What would have made it better was if he had offered a drink while the manager came or anything rather than just keeping us awkwardly in front of the bar. Anyway, when the owner came, he was very sorry and offered us two drinks on the house which I really appreciated. Not because I wanted a freebie, but because he dealt with us well and we enjoyed our time in the end. I know mistakes happen all the time and that’s ok, I really value service when the management deals with it well and leaves a good taste in the customer’s mouth. For that reason, I will definitely come back here and try more cocktails and more yummy meals."