Lugano, una ciudad en el sur de Suiza, combina la precisión suiza con el estilo italiano; disfruta de risotto, polenta y pescado del lago, reflejando su fusión cultural única.
Pizza • Mittelmeer • Restaurants • Italienisch
"sat with friends and with an salat and pommes a cortex. the latter not my favorite, but the meat was delicious and lightly spicy. beautiful atmosphere, fast service and average to slightly above average prices. the menu is really extensive and there is something for everyone. an interesting foundation."
Pasta • Fleisch • Mittelmeer • Europäisch
"second experience in two different seasons, the place is mystical, for everyone, couples, families, companies. always a paradise with panoramic views, (pollution, goats complete the atmosphere) easy, courtesy, excellent raw material. porcini, meat, polenta, grilled, game. Good."
Bier • Huhn • Kebab • Getränke
"The Tartare Burger by La Fermata is the best burger in the world and of all time. Point. If you are pregnant and need to avoid raw meat, Smash is excellent. A hair below, but still excellent, the household hamburger. Cisunami is a senseless exaggeration to be ordered only for fun purposes. It's possible that the rest of the menu is valid, but every time I go in, I have a moral obligation to order the Tartare Burger. The chips should be taken normal (without grain and without splashes of truffle oil). Coleslaw only if you have strange feelings of guilt about fried foods. The service is ok. Some waiters are friendlier than others, but who cares because only the Tartare Burger matters."
Huhn • Sushi • Burger • Mexikaner
"Some really cool vegan options (also vegetarian ones) : Fajitas, Burger, Sushis, Indian curry, starters like Guacamole, Hummus, Edamame, Miso soup etc. Food was beautifully presented in the plates, and was super yummy. Service was very friendly, in a great mood, and made an effort to speak our language as we weren’t speaking Italian. Thank you Sophie. Atmosphere super cozy. Good prices. Would definitely go again."
Grill • Fleisch • Schweizer • Europäisch
"Wie es so ist im Tessin mindestens einmal in ein schönes Grotto... Bei einer Fahrt mit dem Cabrio haben wir dieses entdeckt und für den Abend reserviert. Bei Ankunft war die Reservation irgendwie vergessen, man wollte uns als Paar an einen runden 6er Tisch setzten danach habe wir dann doch noch einen einigermaßen schönen Tisch bekommen. Als Beilagen gab es Kartoffeln, Risotto und Polenta auf der Karte. Beim Bestellen wurde uns dann mitgeteilt (wir waren sehr früh dort so gegen 8 Uhr und nur wenig Leute) das es weder Risotto noch Polenta mehr gibt Ausverkauft! Hallo? Das in einem Grotto? Nicht mal eine Erklärung dazu, oder das man mit Wartezeit auf ein Risotto warten kann, nichts! Gab es kein Reis mehr? Also ich verstehe das absolut nicht... Die Portion des bestellten Essens war klein, entsprechend schnell war das essen vorbei, der Service war solala. (Danach gingen wir nochmals essen, weil wir noch Hunger hatten.)Die Weinkacheln habe ich mit einem Aschenbecher verwechselt weil die Ränder abgeschlagen waren und die Glasur defekt war an x Stellen. Ein wirklich sehr enttäuschenden Besuch."
Indisch • Fastfood • Asiatisch • Restaurants
"Das Essen war sehr gut. Wir aßen von der indischen Spezialitäten, die alle aus unserer Gruppe sehr gut bewertet. Die Portionen waren mehr als ausreichend. Und wenn wir mehr Reis fragte kam es schnell. Der unaufdringliche aber aufmerksame Service war sehr zu schätzen. Wir saßen draußen auf Tabla ist groß und ansprechend Terrasse, die Fronten im Hauptrestaurant. Niemand drängte uns aus, als wir mit dem Essen fertig. So haben wir eine lange Zeit am Tisch unterhalten und viel Spaß gehabt. Es war nicht eine günstige Übernachtung, aber angesichts der Qualität, es war es wert. Sehr empfehlenswert!"
Schweizer • Mittelmeer • Europäisch • Restaurants
"Der Parkplatz ist zu klein für grössere Autos. Kein Witz, es steht sogar ein entsprechendes Schild dort. Die Terrasse ist sehr eng bestuhlt, der Blick auf den Pool schrecklich. Dort liegen Menschen dicht an dicht auf den Sonnenliegen. Der Service im Restaurant war bemüht, aber ineffizient. Zu Pasta fragt man den Gast, ob er einen Löffel wünscht. Das wurde übersehen. Parmesan kam erst auf Nachfrage. Man teilt sich ein kleines Servierschälchen Parmesan mit allen anderen Gästen. Unglaublich, bei dem Preis von 30 CHF für die Pasta. Einzig das Kalbsfilet war sehr zart und schmeckte sehr gut."
"Mi sono trovato con amici che già conoscevano il locale, dando una sbirciata al menù ero un po titubante in tutto ma poi assaggiando mi è venuta la voglia di mangiare!!! Nelle foto tutto quello che ho mangiato, gustosa la carne macinata fatta a Stella, si spalma sul pane abbrustolito e gnammm!!!! Bonoooooo !!!! In sala tanto di cappello per i camerieri che sono professionali!!!"
Grill • Pasta • Kaffee • Schweizer
"There is nothing to say, the quality of the food is always at the TOP. The points are excellent, the welcome is good and the staff are friendly, of course the only flaw is that being a small place inside, finding a place and booking is a real challenge... Prices appropriate to the quality of the food offered."
Pizza • Essen • Wegbringen • Italienisch
"Really excellent pizzeria by the slice near the centre, one of the few places to grab a quick bite to eat in Lugano that is also open on Sundays. Welcoming and pleasant environment, really excellent prices and different flavors also suitable for vegetarians/vegans. The pizza is made with quality dough, digestible and prepared with care."
Wein • Essen • Pasta • Fleisch
"Wir waren als Familie dort und haben sehr gut gegessen. Leider war die Location zu dieser Jahreszeit etwas zu kühl. Wir sassen am Anfang mit Jacken am Tisch. Der grosse Kamin wurde angefeuert und im Laufe des Abends war es dann ok, jedoch nie so warm, dass man hätte sagen können „gemütlich“ .... schade. Die Bedingung war sehr nett, servierte jedoch auch in Jacke. Ich würde im Sommer sicher noch einmal wieder kommen. Der Blick von der Weinreben bedeckten Terrasse, über den See nach Lugano, ist wunderschön."
"Damals waren wir mindestens einmal in unseren Ferien in diesem Restaurant. Nun war ich vorläufig das letzte Mal dort. Die zwei Punkte rechtfertigen lediglich das zarte und leckere Fleisch. Wir bestellten Onion Rings - bekamen je vier kleine, lieblos angerichtete Ringe zum Preis von je 4 Fr. Dazu gab es nicht einmal einen Dip. Wenn schon Amerikanisch, dann richtig! Anschliessend haben wir Fleisch mit Country Frits bestellt (extra nachgefragt), jedoch eine mittelgrosse Ofenkartoffel mit sehr saurer Sauce bekommen. Da man die Beilage zusätzlich bezahlen muss, fand ich die Portion Kartoffel für 5Fr eine Frechheit. Das Personal hatte keinen guten Tag und als auf der Rechnung 7.50Fr für die fade Kartoffel verrechnet wurde, hat das uns echt enttäuscht (die ganze Situation). Wir haben das Personal freundlich darauf hingewiesen und mussten zuerst diskutieren, bis wir auf der Karte beweisen konnten, dass wie recht hatten. Echt mühsam, statt dass man kurz überlegt und selber nachschaut. Aber so ist es ja einfacher. Sehr schade, dass das Restaurant so abgenommen hat. Wir werden vorläufig nicht mehr kommen, da es in der Umgebung wirklich viele tolle Restaurants gibt. Und ein Steakhaus ist es auf keinen Fall. Bekannt ist und bleibt das Restaurant für ihre Pizzen."
Pizza • Mittelmeer • Europäisch • Vegetarier
"We went to this place for dinner as it was right next to our hotel and there were literally no vegan/veggie places for dinner in Lugano (fast a shame as all vegan places are opened here only during lunchtime). The menu is really big, guess about 70 dishes available, but just a vegan pizza on it! In the end we found out that a tomato broschetta and pasta arrabbiata were vegan, but there are no signs for vegan/vegetarian/GF etc. on the menu that is really disappointing. Overall pizza and bruschetta were really good, but pasta was far too sharp for Italian standards."
Pizza • Schweizer • Mittelmeer • Restaurants
"Considering the average prices of a normal restaurant in Lugano, we decide to take 2 very simple pizzas (17.50chf per pizza) asking the gentleman in charge to add the parmesan (in any case included in that pizza) at the end of cooking. When it comes time to pay, however, we find the item flaked parmesan that none of us had asked for. At the house, after carefully examining that our pizzas actually included parmesan and that no one had asked for flakes, they deducted the extra item in only one of the two pizzas... okay, let 's leave it at that... pizza anyway good, oven-baked wood-fired and friendly waiter."
Barren • Kaffee • Eiscreme • Italienisch
"Siamo arrivati in 4 alle 19.00 come primi clienti. Sono io a capo della cena. Aveva un aperitivo. Nel frattempo 20 persone sono arrivate in pochi minuti tra un gruppo e l'altro. Cenavano prima di noi. Abbiamo aspettato più di un'ora per mangiare 2 piatti di riso e filetti di perch, carne di agnello e pera lucida al cartoccio."
Käse • Kaffee • Getränke • Italienisch
"Ristorante Vistalago provides a satisfying dining experience with its range of flavorful Italian dishes. The menu offers well-prepared options, from seafood to pasta, showcasing the kitchen's dedication to crafting enjoyable meals. While not aiming for grandeur, the restaurant's cozy setting and attentive staff contribute to a pleasant dining atmosphere. Whether you're seeking a casual evening out or a simple yet tasty meal, Ristorante Vistalago delivers good food in a comfortable environment."
Fusion • Mittelmeer • Europäisch • Restaurants
"I was really looking forward to dinner at this restaurant. Food: I got the 5 course tasting menu. The food was very good. The portions are large, and the whole table left feeling full. The courses were well paced and got increasingly larger as they progressed. They are happy to accommodate your dietary preferences for the tasting menu, to some extent. The food was well prepared and came out looking fabulous. The flavors were wonderful. We loved the food here. However, we inquired about pairing the food with wine. They did not seem to comprehend the notion, the wait staff did not understand wine at all and were of very little help in guiding us. This was both surprising and disappointing.Ambiance: Modern and wonderful, the entryway of the restaurant is spectacular. We loved the modern touches and the ambiance. However, we were one of three large tables occupied all evening, and the restaurant seem to lack spirit and seemed dead. Service: I thought the service here was average to bad. I arrived early, before the larger group, with the thought of getting a cocktail. The bar outside was open but the bartender seemed reluctant to serve me anything unless I had a reservation. Admittedly, I did not know the name on the reservation, or the party size or any detail for that matter, and he kept badgering me with questions until I asked if I should get a cocktail or leave. There was not a soul at the bar or the restaurant. As mentioned above, the staff know very little about the wine. They seemed to be going through the motions, not warm or friendly. Yes they were attentive but there was something missing. The tasting menu is great and well priced. However, the service can be a lot better."
Pizza • Fisch • Steak • Kaffee
"we eat two very good and very cheap pizzas. our Italian AirBnb host had recommended us this restaurant (yet only for pizzas).The pizzas were very good, but unfortunately the service was anything but friendly. the one waiter was a bit overturned and loud and gave us the worst place of all pizzeria in a dark corner "i’ll give you the best place, the president’s place." a comic who probably doesn’t hold much of tourist;-)."
"Pizza soup or police My companion complained about the “4-Formaggie” because it tasted bitter, burnt and was also raw inside (picture). Any normal restaurant owner would apologize and ask if they could make a new pizza. Everything is different in this restaurant. The first thing he did was wave his cell phone around, show us pizza pictures from the internet and run away from the table in a huff. We sat there stupidly and didn't know what would happen next. After a few minutes the waiter came over again and pressed a cell phone with a German-speaking lady to my companion's ear. Another fruitless discussion took place. After I had finished my pizza, which by the way was undercooked but less burnt, we got up and wanted to pay at the cash register. There we met the spiteful owner again, who presented us with the full bill for both pizzas. Since we made it clear right away that we would only pay for a pizza, the discussion started again in front of the staff and guests. He talked himself into such a rage and gesticulated stupidly with his hands that even his “Pizza Award 2018”, which he pointed out to us, fell off the wall. His last joker was now; “I’ll call the police, they’ll be there in 2 minutes.” When we arrived after 5 minutes. When we asked where the police had gone, we discovered that he hadn't called them at all. He only did that now and shortly afterwards there was actually an officer in the bar. The innkeeper then talked his way out of it by saying that we didn't want to pay, whereupon we explained that that wasn't true and that we were only paying for what we had eaten. As usual, the officers first checked the personal details. Because of language problems, a second, third and fourth uniformed person was added. When we put the money on the counter for our consumption (without burnt pizza, of course), the situation relaxed and we were able to leave. The law enforcement officers were also quite irritated by the incident. On the way to the lake we laughed and scoffed at the origin of this ominous pizza award... Maybe it would be better to say at what temperature a pizza needs to be baked. Because of the many positive reviews, his relationship must be great. When we later told a local Ticino what we had experienced, it didn't surprise him at all and he told us that Ticino or Italians often stumble over their arrogance. The German-Swiss restorers are often much more successful in Ticino."
Pizza • Europäisch • Vegetarier • Restaurants
"What a gem! Visited here during our short stay in Lugano and stopped here for dinner. Great view of the water and mountains, cute outdoor seating and a nice selection of pasta. We ordered the house special spaghetti which was excellent and flavorful, pasta texture cooked to perfection and sauce was complex and not overwhelming. Tiramisu and Cannolo were also fantastic. Service was prompt and very friendly. Our waitress saw that we liked the candied nuts and surprised us a whole bag full after we were done! What a great experience, highly recommend to anyone staying in the area "