"The last time we visited in 2019, we witnessed something really disgusting in the kitchen because they had the door open in full view of customers getting desserts (a staff member spat in the water he was washing dishes in) we thought we 'd give them the benefit of the doubt and try again last night, surely after Covid their hygiene rules must have tighened. That will be the last time we visit. When I say there were limited options of each food choice (think chilli and nachos for Mexican cuisine and that 's it) I am sadly not joking. They have moved all the food to the middle row rather than it being under the cuisine names, I assume because it would look bare having only two things under each name, and they would gather more complaints. There was nothing of a Carvery at all. The only British cuisine they had were chips. The only thing that had variety was desserts, unforunatley, everything there lacked any flavour. The banana cake tasted like nothing at all, and the chocolate foundation had been prematurely turned off, leaving a sad residue of slime some what resembling chocolate, remaining on the bottom row, we turned up at 5:30pm, so not later either. We waited 30 minutes for something freshly cooked, and had to go looking for a staff member to find out why we hadn 't had it. The price is arguably fair, although the lack of food choice makes me feel like it 's maybe a bit overpriced now, for £13.99 prime Saturday dinner time it 's 'cheap ' for an all you can eat, and staff are definitely cheerful, it 's just a shame the food isn 't. Also it looks like the toilets haven 't been decorated since it was a nightclub, and although they are up 4 flights of stairs, they look like a basement murder scene from a horror film, really weird and not worth dressing up for."