Tendring

Tendring ofrece costas escénicas y campo. Predominan los platos tradicionales ingleses, con fish and chips, cenas asadas y mariscos locales como el cangrejo.

The Potato Shack

The Potato Shack

90 High Street, CO14 8AD, Tendring, United Kingdom

Cafe • Vegan • Coffee • Breakfast


"Having moved some eight months ago to the east Essex coastal town of Frinton-on-Sea I’ve been visiting numerous local eateries trying to track down the breakfast Holy Grail. Stop the press as today it’s been located! I heard about The Potatoe sic Shack from another diner at Fred’s café in Frinton. This morning with my wife and daughter we walked the 2 miles, building up a healthy appetite in the process, and were warmly greeted and seated at a table of our choice, excepting for one already reserved. We sat at a window table in what is a very cosy and welcoming interior photographs attached . The Shack, as it is affectionately and locally referred to, has several tables with about thirty covers and is decorated in a stylised but pleasing fashion and was soon buzzing with patrons. The Shack has a breakfast, lunch and dinner menu, it has easy wheelchair access, takes credit cards, has no customer internet, allows you to bring your own alcohol unknown if you have to pay corkage and recommends booking in advance if you want their Sunday lunch. Another patron who has been local for nineteen years couldn’t speak highly enough regards the roast dinner. A photograph of the main menu is also attached but in précis it is comprehensive and you can also go off pisté and custom build to your taste. The condiments, salt pepper, were in sachets and the sauces and mustard arrived decanted into separate ramekins. I ordered breakfast 3 see picture with the addition of black pudding and fried slice. It was absolutely delicious, perfectly cooked and well presented. My wife and daughter ordered more realistically and thoroughly enjoyed their food too. Will I return? Yes, yes and thrice yes. Will I supersize my order again? Time will tell? But presently I feel like Monty Python’s Mr Creosote. I cannot recommend that you visit this gem highly enough. It is also conveniently situated at the seashore end of Walton town for those bathers wanting repast."

Alfrescos

Alfrescos

The Pavilion Food Court, Marine Parade East, CO15 1PS, Tendring, United Kingdom

Lunch • Coffee • Italian • European


"Alfresco’s Restaurant, Marine Parade E, Clacton on Sea, CO15 IPU, Essex Staying in Walton on Naze for a week in September was a revelation – there was the iconic Naze to the north of town to explore and those spectacular beaches both sides of the pier to enjoy. The pier itself, by contrast, was rundown and in need of some real TLC then there was the state of the town centre. There may be a couple of new mid size supermarkets (looking fresh, familiar and full of life), but the high street that once was and the line of commercial shops have … faded. Why? The place seemed stuck in the 1950s. Hadn’t anyone invested in the place since then (well, apart from Messrs. Aldi M S). And what has all this to do with Alfresco’s place? Well … in a roundabout way it does for Clacton when we drove over there for lunch one day was bursting with confidence, bright lights, buoyant commercial centre, pristine pier and lots of people bustling around the centre. The two towns are 13 km apart. It was this thing about contrast that came across. Sure, it’s been many (many … many) years since we were last in both places – growing up in central Essex, the coast was always within easy reach, first for those seaside holidays in the holiday camps that once were then, subsequently (amazingly), personal transport became affordable. First the motorbike/scooter then the car (and the girlfriend). What’s not to love about the NE Essex coast of those days. After parking the car in Agate Street just off Marine Parade we headed for the pier looking for a place for lunch. There was Alfesco’s place a little further down Marine Parade East and overlooking Clacton Pier; to one side of Pier Gap where the road slopes down to the pier. This is where the road train starts/finishes its tours around the town. The restaurant was one half of a building with a ‘Food Court’ sign across the roof line; the other half was a fish chips place. We subsequently found out that they were both owned by the same people neatly providing for both traditional seaside foods and for those who prefer the foods that have invaded from North America and/or southern Europe in recent years. We headed into Alfresco’s Restaurant – through the outside courtyard into the snazzy looking glass structure that enclosed the inside dining area with the counter at the far end. Seating for around 50 inside and outside at four seat/tables and benches. We were the only people in the place and, it seemed, lunch was finished for the day and the place was about to close up. Glance at the clock it was just after 14.30 – and mine host was amenable to a couple of jacket potatoes with side salads; ‘Easy’, he said, ‘everything is set up’. Friendly … we liked that. We were seated with our drinks and food within 10 minutes. It was, as he said: Easy. The meal was delicious too – large hot potato, cheese on the side and sufficient greens to supplement those carbohydrates. The wall above and to one side of the counter was awash with food options of all kinds – sandwiches, grills, burgers, lasagne, fish, jacket potatoes, sides, etc. – jacket potatoes were an easy (and tasty) choice for us – the second time that week. We hadn’t thought about convenience to the restaurant – it just worked out that way. Service, approach, comfortable table, good value and delicious light meal – complimenti. We paid GB£15.45 for the meal: GB£5.50 each for our meals and finishing with a pot of tea and a cappuccino. It had been a pleasant 40 minutes looking out over the surrounding courtyard and pier below – where we headed after leaving Alfresco’s for a quick tour around. The place was alive with people; the fairground activities buzzing with the vitality that only electricity can provide – light, sound, movement. Peter Steele Maldon Essex 21 October 2019"

Floral Days Cafe

Floral Days Cafe

Clacton Road, Tendring, United Kingdom

Cafe • Soup • Coffee • Breakfast


"We live locally to this establishment, and have visited on many occasions, over the years. However, in recent months, we have noticed that the cakes are far too sweet in texture, if you ask for something to be cooked “well done”, the opposite is given to you, and the overall food selection on offer, is limited. My main complaint, isn’t regarding the standard of food, though; but the rude staff working here. On two separate occasions (the worst incident being only a few days ago), when we arrived at the cafe, we were told that only certain tables, in one section of the cafe, were available for us to sit at. The reason for this, so I have been told by the staff members, is because they don’t want to stay on after hours, to clean additional sections. I do understand this predicament, but, at the time of them saying this, they have been letting other customers sit in the areas that are supposedly ‘closed off’. Letting us sit in the ‘closed off’ sections of the cafe, wouldn’t make any difference to them, with this being the case. Although the cafe clearly states that they are open until 4pm, if you arrive any later than 3pm, you are made to feel like an inconvenience. On several different occasions, we have been told that we are allowed to stay, but must finish within a 30 minute window. It’s like you are on a timer. If you arrive after 3pm, you are only allowed to purchase cakes or drinks. This would typically be fine, but the cafe usually only has two different cakes to choose from. A few years ago, they had a much better selection of cakes on offer. In addition to the staff being offhand and rude, they will mop up the floors around you, whilst you are still eating. You feel rushed, and the experience is awkward. On a recent visit, the waitress made it plainly obvious that we had outstayed our welcome. She started clearing our table, before checking we had finished, and then proceeded to walk around the small section we were sat in, slamming down on the tables, the menu’s, for the following day (including on the table that we were still sat at). In my honest opinion, everything seems like too much trouble for the staff. If you ask for custard with your dessert, instead of cream or ice cream, you are charged an additional amount. If you ask the staff for cutlery, you are told to go and get it yourself. It seems to me, that the staff want to do as little as possible to accommodate their customers. I don’t see us returning to this cafe again! I am hugely disappointed!"