Al-Andalus Tapas Bar

Clearly marked GF on menu. Lots of choices, including desserts.

We came for lunch, which has fewer options for tapasWe had the eggplant spread, the spinach, and the meatballsAll was good.

We had a party of 9 attend dinner here last week and, despite the lovely waiter and food that was not bad, were treated quite inhospitably by the manager.

friendly place. the sangria is pretty good. the recommendations will be the garnels and suppe. the remaining food could have been better. not too expensive.

friendly staff, great sangria, good food. we had some tapas plates while we waited for our paella. the waiting staff warned us that it would be an hour waiting for paella as it was an extremely busy Friday evening, but it came within 40 minutes and tasted delicious. the atmosphere is brilliant, but it was extremely loud towards the back of the restaurant where we sat, the talks made hard, but a total pleasant experience! would go back!

Tasteless, overcooked or undercooked, greasy, and over spiced food.Tacky place with completely lack of style.The toilets are out of this world, they are falling apart, and quite unhygienic. Soft drinks poured from litres bottles (marked by the store at a bottle) at a reasonable price of a glass.Very poor and inattentive service.Very overoveroverpriced.And to top it all, the considerably drunk business owner, as I was notified, was trying to give some commands to the staff while he enjoyed a glass of whisky. It was the most unreal and unpleasant situation I have witnessed in a restaurant in my entire life.What an unprofessional business!!!!

Tasteless, overcooked or undercooked, greasy, and over spiced food. Tacky place with completely lack of style.The toilets are out of this world, they are falling apart, and quite unhygienic. Soft drinks poured from 2 litres bottles (marked by the store at 1.75 a bottle) at a reasonable price of 2.25 a glass. Very poor and inattentive service. Very overoveroverpriced. And to top it all, the considerably drunk business owner, as I was notified, was trying to give some commands to the staff while he enjoyed a glass of whisky. It was the most unreal and unpleasant situation I have witnessed in a restaurant in my entire life. What an unprofessional business!!!!

Comida insípida, demasiado cocida o poco cocida, grasosa y con exceso de especias. Un lugar hortera con una falta total de estilo. Los inodoros están fuera de este mundo, se están cayendo a pedazos y son poco higiénicos. Refrescos vertidos de botellas de litros marcadas por la tienda en una botella a un precio razonable de un vaso. Servicio muy pobre y desatendido. Muy caro. Y para colmo, el dueño del negocio considerablemente borracho, como me notificaron, estaba tratando de Dar algunas órdenes al personal mientras disfrutaba de una copa de whisky. Fue la situación más irreal y desagradable que he presenciado en un restaurante en toda mi vida. ¡¡¡Qué negocio tan poco profesional !!!

a cozy and warm little restaurant with Andalusian deco, there were 3 of us, we ordered 9 tapas, 2 desserts, 1 cheese board and 2 types of drinks. tapas: highly recommended: Bacon-packed data. there were 2 types on the menu, one is with steak, one without, the waiter told us that they are completely different, but actually the only difference is one skewered and has some steak on it. deep-fried medaillons of goat cheese with honey. the texture was amazing, also I like the combination of sweet savory. this is the reason. reserva perfect with a glass sangria. not order: pinchos de cordero al limón lamb is super dry and got carbonization. dessert: we ordered 3 items from the dessert and cheese m...