Albergo Piacentino - Carta

Piazza San Francesco 19 A, 29022, BOBBIO, Italy

🛍 Pizza, Kebab, Pasta, Italiano

4.1 💬 4132 Reseñas
Albergo Piacentino

Teléfono: (+39)0523936266

Dirección: Piazza San Francesco 19 A, 29022, BOBBIO, Italy

Ciudad: BOBBIO

Menú Platos: 14

Reseñas: 4132

Sitio Web: http://www.hotelpiacentino.it

"We had been recommended this restaurant by a local and we went there for our last night in Bobbio. We had spent 5 glorious days in this lovely town and wanted to finish on a high. The food was fabulous. Authentic and fresh. However one of the owners was particularly rude and inhospitable. She ignored us and made us feel uncomfortable and made it quite obvious she did not like us. She made us wait for our bill without trying to explain what was happening even when we tried to pay. I could not believe how she was operating. The wait staff were very good and we loved the food and wine. But really, this womans behaviour was unacceptable."

Menú completo - 14 opciones

Todos los precios son estimaciones en menú.

Postre

Pasta

Arabic Dishes

Aperitivo

Arroz

Gnocchi

Antipasti - Entrantes

Dumplings Fritos

Platos De Carne

Alfredo Alfredo

Clean, neat, very welcoming and with owners and friendly and competent staff. To recommend really!!!

Dirección

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Reseñas

Fausto
Fausto

We were in group ,50 people all satisfied excellent food and wines. Staff available and friendly Recommended


wanda
wanda

Great experience. An exquisite lunch and room staff was extremely courteous and attentive. Really congratulations and thanks


Alice
Alice

Exceptional typical dishes (fans and fairytale macaroni), interesting wine paper and wine chosen Tal Dig Me great. Friendly and helpful staff. What do you mean? Happy Sunday... Ver carta


Sandra
Sandra

We had lunch in mid-October and still was fine in the garden. Beautiful and quiet. We didn't see the restaurant inside! Friendly and helpful waiters, genuine food! There is also parking! I recommend it!


kaiserschmarrn2015
kaiserschmarrn2015

We love this place and often plan our trips to stay in Bobbio to be able to have dinner here. Great authentic local food. Try the salumi, and the home-made =manually formed around knitting needles! Maccheroni Bobbiese.


Daniele
Daniele

Great restaurant with friendly staff and helpful. We ordered appetizer with mixed sausage (exceptional slice) with crostini and verdurine combined, pi would and polenta with porcini mushrooms, all delicious and abundant. We'll definitely see you again. Ver carta


emcat1
emcat1

Enjoyed a a few meals here and they were all fantastic. Homemade pastas are delicious! appetizers, wine , desserts nothing will disappoint you. Staff is very freindly, You are not rushed here... But who would want to be.. Just savor the food, the atmosphere and this magical city.. Molto bene!!!


profprof65
profprof65

The Piacentino in Bobbio is always synonymous with tradition and quality. We managed to book and dinner was really nice. Beautiful garden (sinking that many tables are not placed in the middle of the green), very attentive staff and a menu' not vast, but with excellent proposals of the territory. Maccheroni alla bobbiese and tagliatelle with the truffle excellent in the first, like the ganassino (never eaten so tender) in the second. Very thin appetizer. Good and varied the choice of desserts. Right prices with abundant courses (40 euros with 2 dishes and dessert) I will gladly return Congratulations


Kris
Kris

We had been recommended this restaurant by a local and we went there for our last night in Bobbio. We had spent 5 glorious days in this lovely town and wanted to finish on a high. The food was fabulous. Authentic and fresh. However one of the owners was particularly rude and inhospitable. She ignored us and made us feel uncomfortable and made it quite obvious she did not like us. She made us wait for our bill without trying to explain what was happening even when we tried to pay. I could not believe how she was operating. The wait staff were very good and we loved the food and wine. But really, this womans behaviour was unacceptable. Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor. Ver carta
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado.
  • Italiano Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!

Comodidades

  • Wifi
  • Caffè
  • Carta
  • Porta Via
  • menú
  • Parcheggio

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"Happened by chance like many others because the historic restaurant in the village had no more room. As it is very hot, the owner advises us not to stay under the porch but on the more airy side facing the valley, under the trees. Good food but the service has a lot to learn. Set the table by placing the placemats directly on the table without cleaning it beforehand, obviously it was dirty with dust and leaves being outside under the plant. We order water and wine and no wine glass is brought to us. We don't want to break it and we use a common glass for water and the other for wine. The restaurant has recently opened and they come from Genoa so we preferred to take Genoese dishes and not for example the Bobbiese macaroni typical of the area. We took pansotti in walnut sauce, fresh pasta that they get from Genoa, a pity they don't make it considering that the menu has very few choices and above all the second courses are cold ready-made dishes such as bresaola or caprese. The dirty encrusted cheese bowl is brought to the table by those who had used it before.... The pasta was good but the sauce was a bit low in quantity and the walnut was hardly noticeable. The portions are normal, not abundant, so let's continue with a recco-type focaccia. Very good, congratulations to the husband who is a pizza chef, a truly excellent product made by expert hands. The focaccia is brought to the table by a girl, I think by her daughter who was probably in the kitchen washing the dishes, since she was a bit rude, there was our table and another and she brings the focaccia to the other table with 6/7 people who luckily realizes it's not theirs and sends it to us. Too bad that the cutlery had been taken away from us and we had to ask for it. Certainly very kind but you can see that they have recently opened and the service absolutely needs to improve especially for cleaning and attention to the table. Wine list as if it didn't exist, a sheet is brought with written on still red wine, sparkling red white and 2 bottles of Genoese wine ... at least the winery must be indicated in the wine list also because the wines present were only 4 or 5 . Their cat, who sits aside at the table, keeps us company throughout the meal"