Teléfono: +33164450223
Dirección: 1 Place De La Republique, 77880, Grez-sur-Loing, France
Ciudad: Grez-sur-Loing
Menú Platos: 5
Reseñas: 434
Sitio Web: https://toploci.us/le-relais-de-grez-1307113
"On 24 June we stopped here for lunch. We thought the bill was a bit high but stupidly did not check it at the time. Later examination showed that we had been charged for 3 beers when we only had 2 and that the addition was wrong by 10 euros in favour of the restaurant. The food was only average in quality a bit overpriced 12 euros for an unimaginative salad and 18 euros for an escalop with a pasta on the side. Altogether a disappointing experience"
Menú completo - 5 opciones
Todos los precios son estimaciones en menú.
Postre
Platos De Huevo
Pasta
Ravioles
Ravioles rellenos de queso ricotta y espinacas servidos con salsa de tomate y parmesano.
Ensaladas
mikeP8138TD
Set in a beautiful village on the river the food was good standard French fare. A rustic old restaurant.
Dirección
Reseñas
Master
Excellent service we ate a takeaway Prepared as planned as we were going fishing. Great pizza Lovely people
Anouk
pure happiness, never eat exceptional cuisine, high service and incredible staff! I recommend to all lovers good small dishes report quality excellent price
rolfandtin
The only french restaurant in the village. We had a pizza and a beef tartar, both fairly good, and a couple of beers. The bill ended up at 45 euros! I think that's the result of monopoly. Ver carta
Alain
Don't hesitate to enter. We had dinner for 2 on the terrace, a Parisian grill (top meat) with real, super good homemade fries and a four-season pizza with a thin crispy crust and very fresh toppings (a must) We recommend 100%.
موسی
bedroom with exposed stones and beams and fireplace, rather pleasant. We ate well even if the dishes are a little expensive. but we ate homemade desserts too. beautiful waitress who offered us the parmesan without being asked. I'll be right back.
Célina
a little random, we have lunch in this difficult access restaurant (station almost impossible), but good surprise, unopened pizzeria but classic cuisine, yes. a little expensive perhaps but very good and hearty. Sending the rifle amisu is a massacre. Ver carta
Rens
We really can't relate to the bad reviews given. A small authentic French restaurant with a friendly owner. Our guess is that he does not speak English which can cause some frustration, but with our limited French we got a lovely meal, simple but delicious.
Caroline
a village restaurant operated by a family that strives to serve good food, often from the menu, but sometimes with occasional surprises like a nutritious cassipulet with bones, pork and various sausages. what they also want to see is a flat du jour at a beautiful price.
bobwG5052FI
On 24 June we stopped here for lunch. We thought the bill was a bit high but stupidly did not check it at the time. Later examination showed that we had been charged for 3 beers when we only had 2 and that the addition was wrong by 10 euros in favour of the restaurant. The food was only average in quality a bit overpriced 12 euros for an unimaginative salad and 18 euros for an escalop with a pasta on the side. Altogether a disappointing experience Ver carta
Categorías
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Vin Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
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Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez. Ver carta
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Desserts Disfruta de nuestra selección de postres indulgentes, desde lujosas creaciones de chocolate hasta delicadas delicias infusionadas con frutas, cada una diseñada para terminar tu comida con una nota dulce y dejar tus papilas gustativas ansiando más.
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Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
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