De La Place - Carta

you have to be there or book shortly before 19 o'clock, otherwise you will not get out there. tasty dishes to reasonable trips in a simple local on the main road.

we enjoyed this restaurant so much that we came back the following evening. the staff was friendly and helpful and eating was really good. the desserts were spectacular. at the end of the evening we were offered their delicious blueberry wing. a really beautiful evening

We ate here twice. Plenty of options on the menu for both lunch or dinner. The pizzas are excellent and there are plenty of local Corsican specialities too. Enjoyed some nice salads for lunch. Waiters may appear a bit unfriendly but it's just the local style! Reasonably priced. Ver carta

A meal break with the kids at night. reception and service are quite pleasant. The kids liked their pizza. We loved a very good herb peat and a full salad. the dishes are mostly worked with fresh products. the establishment is clean. a recommend for a stop: good and effective. We'd go back there on occasion.

we stopped in this restaurant during our stay at the hotel ufrasconecet is the only one in the city to recover. We did not test the Corsican menu but a hot goat salad very well and a Corsican plate. A little regret about the coppa and the welcome that can be top or a little less following the people who serve us

Thanks to our evening stage at the hotel u frascone, we were able to discover the charm of an authentic Corsican cuisine well tasted in this lively restaurant located in the heart of the village. with its value-price ratio challenging any competition (even on the wines) associated with a pleasant service, this is probably one of our most beautiful dining experience during our stay. you are particularly recommended to the charcuterie that you will then be able to get to the wine cellar at matteo a few meters away. Ver carta

choice almost obliged to venaco but of all respect. Dehor on the main road of the country, pleasant, frequented especially by locals. service to the hand and courteous, with Romanian patron/responsible who speaks perfectly Italian (and so no exercise with the local language!). On the first evening we took the bushes, selection of local meats and cheeses; quality compared to other tried elsewhere; Good. On the second evening we took the pizza, being the other proposals too “winter” based on meat as the boar in wet. Pizza rightly high and really remarkable. Overall all very good and good value for money.

eating was not good at all. on the first night we took the board that was recommended. the fish had no taste at all. on the second evening I took the shimmer that was watery and the meat was dry. my friend took the stew with sanglier, which was better. also the service was not good. we had to order our drinks several times because the drinks had not come (they forgot us? and when they came, they were not what we ordered. Pity that the service and eating are not better because it is the only restaurant in the village. the hotel u frascone in venaco, from the same owner, is good breakfast, friendly staff, magnificent view! no bad word about the hotel.

The Bar is a 700 metre (Corsican metres that is) walk through the village from the hotel where we were staying. Up hill there ....down hill on the way back! The owner was proud of just how locally sourced much of the food on the...menu is. We shared plates of local meat and cheese for our starter. For my main I went for the local lamb that came from a flock that grazed on the maquis scrub above the restaurant. It was delicious. The second night I chose the wild boar. The food was solid, fit for the locale. The house wines were just as good. The Pietra blond is a local beer ...... found every where on Corse. Give it a go. If you are staying in Vercano this restaurant needs to be tried. Ver carta