Le Lodge - Carta

Jolie terrasse, dans un très beau cadre. La viande était très bonne, mais concernant les quantités, celles-ci étaient un peu justes...dommage ....

Accueil au top ! Carte vraiment géniale avec de la viande extra et le coup de patte de Christophe Côte pour le mariage des saveurs. Nous reviendrons. Encore merci.

An excellent ambiance, fantastic staff and great food. The menu was interesting and the beef superb. The magnum of Patris was amazing value for money , anywhere, never mind in Megeve Ver carta

Beef is not something I like for in a winter resort, but this is different. Excellent beef, served perfectly in an elegant restaurant with a marvelous interior design. What can you ask for more ?

accueil efficace et poli.Les viandes sont certes un peu chères mais d'un goût ...tendre servies avec un mac cheese trop bon. prenez l'apéritif dans leur bar juste avant il y a une chouette ambiance...

Siamo stati 2 sere consecutive in questo ottimo ristorante.Posso dire che ho mangiato la carne più buona della mi vita . Qualità e cotture eccezionali.Servizio di altissimo livello, tutto molto curato ma tutto estremamente friendly.Mia moglie ha preferito optare per gamberi ed è rimasta impressionata .Complimenti a tutto lo staff.A presto. Ver carta

Dîner avec mon épouse un soir de Juillet. Fort de sa réputation, nous nous dirigeons vers un établissement du groupe "Sibuet" afin de ne pas être déçus.Le Restaurant se trouve à l'intérieur de l'hôtel Lodge Park, un très bel établissement situé au cœur de Megève avec une décoration qui vous plonge dans l'ambiance dès la porte franchie.Ce restaurant étant spécialisé dans la viande, nous choisissons avec mon épouse le "filet de bœuf" accompagné de sa purée. Nous nous sommes régalés ! La viande était exquise. Le service a été parfait du début à la fin, les serveuses et serveurs sont très professionnels et d'une attention très délicate et bien appréciable.Nous reviendrons avec grand plaisir.

We certainly heard a lot about this steakhouse before even arriving in Megeve, so admittedly our expectations were high. Unfortunately on two key metrics—food and service—they fell well short. The food took forever to arrive despite a visibly high staff-to-client ratio. When it did, the meat was chewy and tasted as though it had been previously frozen. The service was abysmal. It appeared that most of the waiters were in training, which is fine... we all start somewhere, however, I was never asked how I wanted my meat (NB: this is a steakhouse), nor what sides I wanted. The most basic questions about the menu sent our server rushing back to the kitchen each time, or elicited nothing more tha...

We've been staying in the Lodge Park in Megeve for 5 days - the hotel is lovely.I only tend to post reviews when something really upsets me - so here goes.In Megeve we've eaten in some really good restaurants - Table de Trapper, Ideal ( expensive but worth it), La Fruitiere, Flocons Village. I probably eat out over 100 times a year.On our last night in Megeve this year we thought we'd eat in the hotel's restaurant Beef Lodge. What a mistake to make.It started badly when we were ushered to a table next to a pillar only fit to seat one person.Then the lady waiter offered me the menu before my wife - bad form.We ordered our food from what looked like a good menu, and our wine. The waiter sugges... Ver carta