Bella Italia Edinburgh Hanover Street

9 Hanover St, Edinburgh EH2 2DL, Edinburgh, City of, United Kingdom

🛍 Pizza, Pasta, Italian, European

4.1 💬 9175 Reseñas
Bella Italia Edinburgh Hanover Street

Teléfono: +441312026180,+441312254808

Dirección: 9 Hanover St, Edinburgh EH2 2DL, Edinburgh, City of, United Kingdom

Ciudad: Edinburgh, City of

Platos: 23

Reseñas: 9175

Sitio Web: https://www.bellaitalia.co.uk/restaurants/edinburgh/hanover-street/?utm_source=google&utm_medium=organic&utm_campaign=google_lpm_bellaitalia_edinburghhanoverstreet

"Recently my mum I had the Gin Afternoon Tea on a trip across the Irish Sea to Bella Italia on Hanover Street! We were thrilled with the whole experience. The food was delicious, the presentation was very nice and the service we received from Mark was absolutely fantastic. Mark was extremely attentive and catered to our every need ensuring we had water and plates for each tier of the Afternoon Tea. Our Afternoon Tea with Hendricks Gin was a highlight of our trip. The tea pot and cups were a lovely touch! Highly recommend!"

Isabelle Isabelle

Good food, good service and nice atmosphere. value for money!

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Reseñas

Alison
Alison

great prizes, good food, definitiw worth a visit. the personal was excellent. friendly, safe and thoughtful.


Isabelle
Isabelle

friendly, helpful staff. I set my starter as I preferred him. pizza was very good. I'm going back to the finals.


Jordan
Jordan

Had a lovely meal here on Monday, unfortunately we couldn't get a bottle of wine due to covid but we couldn't fault our food.


Samantha
Samantha

I’m a simple person to feed and my wife is a big Italian fan, so I played safe and order the Chicken Milan, I have to say it possibly the best breaded chocked I’ve ever had


Jordan
Jordan

beautiful atmosphere for eating and drinks. personal very friendly and friendly! eating it is a typical Italian restaurant that I guess with some of their dishes get some attention as taste.


Poppy
Poppy

my friend and I had a great meal in bella italia on Saturday night. eating was absolutely beautiful and very good. we were served by brian who was very polite and had a very friendly wise. well done, people. we are coming back in definitiw!


Victoria
Victoria

Let me begin by walking in the city and deciding that we wanted Italian for dinner, and when we came in and after a table for 4 they asked if we had a reservation. We said no and started to go when the hostess said follow me. Thanks for that! The food was exceptional and worth it.


Christian
Christian

Nice place to eat delicious, well cooked Italian cuisine. I was there 2.5 years ago and this time it felt like coming home. Renovated, but the staff still very polite and emotional Italian, food well presented and cooked. I recommend it after a titing walk over Princess Street to have nice food and a glass of wine. Pasta was just perfect.


Ena
Ena

Recently my mum I had the Gin Afternoon Tea on a trip across the Irish Sea to Bella Italia on Hanover Street! We were thrilled with the whole experience. The food was delicious, the presentation was very nice and the service we received from Mark was absolutely fantastic. Mark was extremely attentive and catered to our every need ensuring we had water and plates for each tier of the Afternoon Tea. Our Afternoon Tea with Hendricks Gin was a highlight of our trip. The tea pot and cups were a lovely touch! Highly recommend!

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado.
  • Italian Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!
  • European Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.

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New Chapter

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"new kapitel has caught my attention after I was on top ten on trip advisor only months after the opening in the oktober last year. that and the fact that it is open for my early january birthday, made it the perfect place to celebrate to become a little older. I was with the man and his family. the man is quite used to my taste and good to the kind of kitchen that would appeal to me for a special occasion; his family not so much and I was filled with shame as his mother scornful went through the menu trying to find something she would enjoy. I've eaten with the family of the man, and I know they enjoy eating, so I think it's a failure of the menu that it is not accessible. the benming always blooming and garnish can appeal to some, but for others it is overcomplicated and it is necessary to find a balance between the two. we start with the starters and I go for venison sour wort pithvier. the venison was underheated and incredibly dry, to the happiness the sourded a little moisturizing and so saved the whole dish, but the aromen were quite not clear, except the garnitur of plastered mushrooms I thoroughly enjoyed. for the largest part we chose a fish dish for our main,- sea trout, smoked muddles, petersilien and coast herbs. where the starter fell, the main recording is getting back. the dish is rich and creamy, and each element adds the complexity of the taste as a whole, without disturbing. the concept is now an old one, and it would be deceptive if it had not worked, as it would essentially pay with this place. I enjoyed my meal in new chapter, although I do not agree with it is stellar status under the hierarchy of edinburgh eateries. it is top ten position is just a flash in the pan of hot popularity, and in time it will be plated in the upper half of the middle stage where it belongs. and that is where it belongs, the dishes can be plated with a michelin star in understood, and the venue and the supporting media has the clean lines and empty slate look of fine but eat the team has a long gone to go if that is their real aim. at the end, although it was a beautiful meal, and cheap (at the moment I would not be surprised to see their prices slowly rise) and the man’s mother found something they enjoyed and that is the most important."