Teléfono: +33142811100,+33890210156,+33890210167
Dirección: Montmartre & Northern Paris, 4 rue de Navarin, 9e, 75009, France
Ciudad: Paris
Menú Platos: 15
Reseñas: 4413
Sitio Web: https://www.lapantruchoise.com/
"Hello, I want to share a double negative experience arrived 2 times identical and with 2 different servers at Belle Maison restaurant. 26/11 dinner with my husband: I tell the server that I am pregnant and that all ingredients must be well cooked and tell me if some dishes cannot be made in such a way. Therefore: “No problem, ma’am, I say that in the kitchen,” then an entrance with uncooked fish eggs is brought, I have to remind the waiter who looks at the dish tells me that the eggs seem to be cooked, and then it’s not safe to return the plate in the kitchen to remove the eggs... not an excuse word or a gesture afterwards. Dinner 11/12 with friends. Not wanting to lead activities that have suffered from bcp with the crisis, I do not share my first negative experience and I decide to give the restaurant a second chance. Different servers (ouf! , I ask him what I can eat on the menu knowing I'm pregnant. Answer "I don't know, I'd say the pig," "Only the pig on the whole card, not even the vegetarian soup? I came three weeks ago and fish dishes were very good." The waiter doesn't even want to go find out. I'm ordering lobsters asking them to be well cooked. Therefore, when you arrive at an entry with lobsters of course little or not cooked, the server assures me "I just asked it to be cooked". I decide to trust and taste a piece. It is half-cuit (although very good, I test my friends who confirm the cooked environment, and let them enter. 2 minutes after the waiter comes back to tell me that he has just asked (finally!!! and he is half cooked to return the plate in the kitchen... only “improvement” compared to the first dinner, he offers me the lemonade offered to apologize. In short, form your servers on the menu because they absolutely don't know the map (although not very long and recruit less jemenfoutists. It may happen that you don't know everything, but you just need to know and not tell customers the fake. I hope this will help you to have a service at the height of the beautiful atmosphere of the restaurant, good dishes that you serve (and the price you practice. Carlotta"
Menú completo - 15 opciones
Todos los precios son estimaciones en menú.
Aperitivo
Pasta
Ravioles
Ravioles rellenos de queso ricotta y espinacas servidos con salsa de tomate y parmesano.
Entrantes
Mariscos
Apéro !
Plat
Nos Plats À Partager
Vegetariano
Mer
Entrada
Plats
Postre
Ghaida
The food was real delight. We enjoyed every bite!
Dirección
Reseñas
Joseph
Very nice dinner, good choices and products well balanced.
Efe
Excellent restaurant, with very original dishes. Nice staff. Nickel meal.
Auguste
Excellent refined cuisine for fish and seafood lovers. The setting is hot like the welcome! Ver carta
Raphael
The dishes are absolutely delicious and the prices are reasonable. The service is great! Flawless!
Matteo
What an incredible experience, great atmosphere, the food is delicious and the staff very kind. We'll definitely come back when in Paris!
RégineP
Mets savoureux et originaux avec des produits de qualité. Accueil chaleureux. On recommande sans hésiter. Merci pour ce moment si agréable. Ver carta
CHG
J’ai adoré la terrasse calme, la carte est super et le rapport qualité prix très bien. Bons vins au verre. J’aurais préféré un service plus souriant mais c’etait deja tout à fait correct (efficace). Je recommande.
Lucas
Damn it! We start with the oysters, wonderful, with their butter worked (Bordier only has to stand) and the still hot bread that makes very soft in the mouth. Small dish, the oysters were very (too) cold, but we took the time to let them return to the temperature, the time to savor the Chablis recommended by the waitress sacredly cabbage, human and pro. The oysters are returned at good temperature, and we too. And there, tartare de Saint Jacques and ceviche de daurade, seasoned as jaja, sublimated by oils, creams, siphons from nowhere, attracted to perfection. And Paf is a festival on papillae. Sprinkle this with their carefully selected bottles and here you are not far from the flavors of l...
Jeanne
Hello, I want to share a double negative experience arrived 2 times identical and with 2 different servers at Belle Maison restaurant. 26/11 dinner with my husband: I tell the server that I am pregnant and that all ingredients must be well cooked and tell me if some dishes cannot be made in such a way. Therefore: “No problem, ma’am, I say that in the kitchen,” then an entrance with uncooked fish eggs is brought, I have to remind the waiter who looks at the dish tells me that the eggs seem to be cooked, and then it’s not safe to return the plate in the kitchen to remove the eggs... not an excuse word or a gesture afterwards. Dinner 11/12 with friends. Not wanting to lead activities that have... Ver carta
Categorías
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Poisson Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
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Fruits De Mer Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado! Ver carta
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Petit Déjeuner Comienza tu día con nuestras deliciosas opciones de desayuno, que incluyen desde huevos y panqueques clásicos hasta batidos saludables y yogur. ¡Perfecto para una comida abundante o un bocado ligero por la mañana!
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Cuisine Moderne La cocina moderna combina la innovación con la tradición, ofreciendo platos que empujan los límites culinarios a través de técnicas creativas y una presentación contemporánea, creando una experiencia gastronómica única e inolvidable.
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