Borgo Cotogni - Carta

for a special lunch go to the village and entrusted to their proposals of fish!

excellent food combined with courtesy and very beautiful location! beautiful also the interior garden! recommended!

in this period of lockdown a fish-based lunch really great....they managed to make special a special day. recommended Ver carta

warm and welcoming atmosphere. super management (you breathe ... love and beautiful souls). great food, pamper the palate and everything that involves the goto! Thank you.

we had the pleasure of having a great fish dinner at our house with the delivery at home. fresh fish, cooked divinely. super recommended as well as for the kindness of food also for the kindness and helpfulness of the staff!

Da non perdere! Cibo ottimo! Dalla razza ad una squisita insalata di porcini,pochetta con patate e per concludere gelato (senza latte) con lamponi. All ottimo cibo la gentilezza e competenza delle proprietarie. Erano due anni che non venivamo, tornare è stata una conferma Ver carta

we appreciated the extreme kindness and availability in welcoming us even on non-oual time. we were fully satisfied with the goodness, care and quality of the prepared dishes. absolutely recommended. not to be missed in closing the ice cream with pepper, rocket and balsamic vinegar: a refined and very greedy dessert!

a delicious intimate restaurant where you eat very well,Roberta and maura with sweetness and professionalism make you feel at home, offering really good dishes, all handmade, delicious fish and quality, sweet .ti dissolve already only to look at them. the friendly cook, professional and attentive, meets all the small variants / required. excellent prices in relation to the quality, presentation and originality of the dishes. Try .return! alessandra and giorgio

In addition to being an excellent restaurant, it makes Super artisanal ice cream, the celery flavor is amazing, the stracciatella is also very good. Borgo Cotogni restaurant deserves much more than 5. Also renowned as an ice cream shop, but the lunch that delighted my palate was excellent, a simple but welcoming place, clean and tidy and well looked after in detail. In winter there aren't many seats, but I really like this state, because eating is a pleasure that should be enjoyed not in chaos. Furthermore, the dishes are more refined. My Happy Birthday lunch: 1) appetizer: Squacquerone flan with caramelized figs 2) first course: Tagliatelle with stridoli sauce 3) sweet: Crema Catalana Excel... Ver carta