Teléfono: +493021992174
Dirección: Passauer Str. 5-7 | 10789 Berlin, 10789 Berlin, Germany
Ciudad: Berlin
Platos: 9
Reseñas: 6730
Sitio Web: https://www.brasseriecolette.de/
"I have eaten several times here in the last 5 months, usually at midday on a weekday. As a result, the service was fast and punctual, as the maximum number of other customers in most cases would be 10. today, Saturday, the restaurant was about half full. the foods are in the style of an upscale french areros and like the environment elegant and modern, with considerable flair. a bottle of cornichons ensures a good start to eat. these are very “moreish” and prepare the taste buds on the next floor. an appetizer made of lobster cocktail with melone and orange is delicate, but the lobster amount is tiny and offers no good value for money at all. the main dish was coq au vin of early chickens in a very rich dark sauce dominated by star anise with grilled carrots, accompanied by kartoffel puree and small mesclun salad. the little whole chicken was perfectly prepared and the potato bread was great. the Profiteroles Desert was acceptable, but not outstanding. the wee are suitable for any purse, and half a bottle of French red wine fits well to the chicken dish. the staff is very helpful and knowledgeable and most speak English as well. the experience has been saddened today by a series of loud little children under four years. I don't know why people think everyone loves his growth. take them children and educate them, but at suitable places. a raised bistro is not a place for very small children. the lärm has ruined my culinary experience today, thanks to completely thoughtless parents. Overall, eating is interesting with high-quality ingredients a highlight. with regard to the price-performance ratio, the appetizers are somewhat pale. the brasserie colette is an oasis in a lively shopping district."
Menú - 9 opciones
Todos los precios son estimados.
جابر
great eating with nonsense wines, price-performance ratio is right beautiful, unavoidable facility, attentive service
Dirección
Reseñas
Այտա
very friendly in advice/service.Elegante atmospaerekarte not very extensive butcreatiw and inexpensive. Wine map richer.A completely pleasant experience.
Ilona
the bistro makes you feel comfortable. the service fits perfectly. the food, we had the summer menu, were unfortunately disappointing. unfortunately no taste fireworks.
Annika
the food and wee are expensive, you are expected to be able to eat well, but they cannot cook at all and do not know the difference between pasta and risotto! pasta, which turns out to be risotto.
Hansjörg
it was a completely successful evening. we had a vichysoisse of a really great intensity, with pine nuts and laugh. in the main course we had a pulpo with an unusual, but perfectly suited to the dish of the "first bite". Moreover, there was "coq au vin." this was optimally juicy and well seasoned.In fact, I am bad in the wine name, but the recommended by the nice lady in the service has tasted very well. we are looking forward to the next time.
Rosemarie
after some bad experiences in berlin (on other places) we went to this restaurant with low expectations for the day menu. it was a great experience, however: it was no problem to go with a child, the fantastic staff, the great price, weep after choice, drinks and the different dishes (we tried all menus) exquisite. The soup soup with frying legs as well as the fish dish (degenfisch) with aubergine and watermelon are particularly noteworthy. absolutely recommended!
ჟუჟუნა
all-time star – tausedsassa – from east to west and now via paris ... it is not paris. it is not bofinger or the grand colbert. as always... beautiful and in an expensive lunch menu. good for a break when shopping next to the kadewe and you always find a better place than in the kadewe in the famous food department. had a nice degen fish... I never had and a small noodle dish as an appetizer. leave a peanut ice cream, so lala. open selection of wee not very good and too expensive for this quality, but still a great thing with the menu.
Lena
this evening almost all the tables were occupied and the team has served us excellently. small aperitif and as appetizers: wobble soup, artichoke, lobster and sardines.The only surprise was that the sardines were from the bushes....Soup and artichoke were very good, lobster unfortunately a little.Main passages: Moroccan lamming excellent, as well as the stubble mos. steak frites ok. tuna tartar good portion and tasty.As dessert everything transversally beet and tasty.Light evening in beautiful ambiente with attentive service. soon again!
Ralf
I was in colette with my man. for the first time, but as I have to say right now, I'm not sure the last time. we were received very friendly and still had space selection. very beautiful furnishings. comfortable sofa with soft cushions. as an appetitanreger there were sweet-sour inlaid cornichons, brot and salty butter. the cornichons were not so mine, because first sweet and then really very sour, but the butter and the fluffy brot, very beautiful. at the order and the weeping question there were competent advice and the offers wein perfectly matched the main food. I had pulpo, absolutely recommended, mean man the cadry. the bang was the dessert, but aprikosensory prayer for me, as if you a...
Rolf-Dieter
I have eaten several times here in the last 5 months, usually at midday on a weekday. As a result, the service was fast and punctual, as the maximum number of other customers in most cases would be 10. today, Saturday, the restaurant was about half full. the foods are in the style of an upscale french areros and like the environment elegant and modern, with considerable flair. a bottle of cornichons ensures a good start to eat. these are very “moreish” and prepare the taste buds on the next floor. an appetizer made of lobster cocktail with melone and orange is delicate, but the lobster amount is tiny and offers no good value for money at all. the main dish was coq au vin of early chickens in...
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