Brot & Bier - Carta

Gurtstig 1, 25980 Keitum, Sylt, Schleswig-Holstein, Germany

🛍 Käse, Bier, Fisch, Deutsch

4.3 💬 2305 Reseñas
Brot & Bier

Teléfono: +4946519363743

Dirección: Gurtstig 1, 25980 Keitum, Sylt, Schleswig-Holstein, Germany

Ciudad: Sylt

Menú Platos: 7

Reseñas: 2305

Sitio Web: http://www.brot-und-bier.de

"this conclusion refers to a total of 3 visits, so the chance for improvement was quite there. Before I must say that the quality of the food is very good, the creativity in the preparation is exceptional and the concept I find appealing. Unfortunately, this is not reflected in the service, long waiting times until someone feels called to take care of the gast at all, different statements of the service forces and a certain arrogance that is inappropriate in this concept. a last word at the price-performance ratio, even for sylter conditions, I find it a little exaggerated, even if one incorporates the high quality of the products. unfortunately, despite the positive aspekte, I didn't feel comfortable."

Menú completo - 7 opciones

Todos los precios son estimaciones en menú.

Sándwiches

Platos De Ternera

Acompañamientos

Comida Americana

Aperitivos De Pizza

Ensaladas

Rudi Rudi

super location, great attentive and friendly team. extraordinary, tasty stubs "you can already say: small artisanal or cocktails are also highly recommended. we are thrilled and will always be happy to come.

Dirección

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Reseñas

Claudia
Claudia

hallo Together,The quality of eating convinces by top ingredients!! and a super preparation.But the price is intense. please work at the service this must increase. We're coming back! not always the same on the island.Great john.


Tim
Tim

very good quality of food with focus on the exciting stubborn. very interesting concept, always with new things on the map. very friendly service. a real must on sylt for all who have fun of good eating at high level but without "chi chi". we sat very nice outside.


Moritz
Moritz

here is brewed, watt blonde, dark and watt bockige! all three are sinful! there are covered brote with leberwurst, bulleten, cheese, salmon, crabs, fish etc. We will try another melamine or savoured brisket...Very nice service with lots of information around the genussmacherei. Ver carta


Kathleen
Kathleen

the opened time "18h" should be adhered to, about 15 guests then allowed the mansion to wait 5 minutes longer - simply rude or superb! in the question of a table for 5 people I was told that the table had to be released again at 19.15h, in less than 1 hour you can not enjoy burger - we went and will not come again, sylt offers enough alternatives with more competent staff!


Pierre
Pierre

at the entrance from keitum near the bus stop to westerland lies this nice gas house. more modern, also the bathroom is worth seeing! there is brote - and beer, as the name says. we had a leberwurstbrot (with meerrettich, waldorfsalat, apfelgel) - wow! and a crumb bread (with a limonenschmand.) that I found a bit expensive (euro 26,) but at least it tasted well. we'd come back next time, but then I'd try that fishbrot.


Joachim
Joachim

outstanding brote. very innovative concept. at last a load in which you can eat bread. almost! here are not simply sold sandwiches. every brot is lovingly prepared with high-quality ingredients. even a simple hot dog becomes a highlight here.The prices are however high. under 10 euro is not to have a brot, even a simple tomatenbrot is at just 10 €. Nevertheless, I would go back, because everything tastes very delicious and you simply get something else served than on the rest of the island. Ver carta


Heike
Heike

certainly is at the moment high season and much to do for all gastronomics. but there is also the time after and we will notice the incompatibility of the staff including the ladder pape well. on our normal contact a table for 4 people we were almost laughed and rejected in unfriendly manner. you can't offer us anything to eat. I've never heard of a gastronomic. dear herr pape, even the sansibar has meanwhile recognized that one is dealing reasonably with the potential and its role as a service provider in courtesy manner.


Marianne
Marianne

we have let ourselves be very good by a gifted voucher. appetizer caviar 30 gr, then a crabbrot at my man looked quite sensational, I had the brioche with a deenspot liver. what should I say it was a dream. rarely sooo good and fresh and creatiw eaten. a highlight were the fresh herbs from the in-house garden. very attentive service that even gave us some of the new bockbier to taste. our service only since a week but really great! thank you for the great evening! almost forget: the poor ritter as dessert was an absolutely crowning conclusion!


Heinz-Dieter
Heinz-Dieter

this conclusion refers to a total of 3 visits, so the chance for improvement was quite there. Before I must say that the quality of the food is very good, the creativity in the preparation is exceptional and the concept I find appealing. Unfortunately, this is not reflected in the service, long waiting times until someone feels called to take care of the gast at all, different statements of the service forces and a certain arrogance that is inappropriate in this concept. a last word at the price-performance ratio, even for sylter conditions, I find it a little exaggerated, even if one incorporates the high quality of the products. unfortunately, despite the positive aspekte, I didn't feel co... Ver carta

Categorías

  • Käse Una selección curada de quesos artesanales de todo el mundo, con sabores y texturas diversas que deleitan el paladar. Perfecto para compartir o disfrutar individualmente con los acompañamientos ideales.
  • Bier Descubre nuestra selección de cervezas refrescantes, desde lagers crujientes hasta ales audaces y stouts ricas. Ya sea que prefieras cervezas locales o favoritas internacionales, tenemos la pinta perfecta para elevar tu experiencia gastronómica. Ver carta
  • Fisch Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
  • Deutsch Saborea los ricos sabores de la cocina tradicional alemana, con carnes abundantes, chucrut ácido y salsas suculentas. Disfruta de platos auténticos que llevan un sabor de Alemania a tu mesa.

Comodidades

  • Terrasse
  • Parkplatz
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Web Christel

Web Christel

Suederstr. 11, 25980 Westerland, Sylt, Schleswig-Holstein, Germany

Carta • Kebab • Deutsch • Asiatisch • Mediterrane


"we were on sylt in October and traveled with the train. After we had done some things in our apartment, we wanted to go to the beach and look where we could sit down later for dinner. we have bumped on this restaurant and after checking the prices in the upper area, I went in to make a reservation. they told me that only one table was free, which I understood, because the restaurant looked very nice and was already full. So I said okay and we came back at 8:00. don't get her last table! this table stands next to the bar and on the main street to the kitchen. people sitting on the bar sit a little higher than they, but with the back to their table. also the waiters come at each order (drinks, eating, billing, cleaning the whistle etc). by her table. next to our table stood another small table with a wine cooler on it. first I thought it was for us if we were to order champagne or something. but no, it was like this table was a leap. the food was really good, we had a three-course meat dish and it cost only 30 €. the waiters were fast, but not too attentive. seemingly they took care of those who were lobster and so ate. ;) so I think this restaurant is really nice, but not on this table. that keeps me from giving two stars. as I said, the prices are at the upper end. a small white beer costs 3,80 €; a water-mixed apple juice costs 5,80 €; a small pilsner beer 3,60 €. reserve if you want to go, it is always fully booked. parking is only 3-5 places, as far as I remember. park them on the road or run better there. there are also other comparable restaurants in the same street, taste them also."

Sylter Stadtgeflüster

Sylter Stadtgeflüster

Boysenstraße 4, 25980, Westerland, Germany

Carta • Kebab • Pizza • Sushi • Fast Food


"Westerland actually embodies all that I don't like about Sylt. Usual houses in front of the beach, awkward, a lot of commerce. Since we enter the island from the south with the ferry from Cuxhaven, we have no more to drive for car loading on and off Westerland. But now I had to go to the branch of my bank, my credit card scattered (technically and that is, of course, a real problem on Sylt, we have to settle some restaurant bills. Luckily, I didn't have to take the road to sunshine, so my wife would certainly not have been ready to accompany me. But the weather was not so good, and we took the plan by bus from Rantum to Westerland, quickly to the bank, and then quickly past the Friedrichstrassen-Gewusel to the Westerland beach and over the beach by foot back to Rantum. That is well 8 km to the Rantumer main staircase and usually a very nice walk between waves and dunes. Shortly before noon the map problem was solved and we turned to Westerland beach. The idea was to eat a little lunch before the 2 to 3 hours walk. But not in the overrun restaurants on Friedrichstraße, we turn into the quieter side streets and not far from the artist Cafe (see the report from Doc here: [here link] This little restaurant was found in Boysenstraße. Amazing as the visitor's tower flattened 100 meters next to the Friedrichstraße, there the people at the Gosch sit three times stacked, here were free places on the beautiful terrace. It was still a little rainy, but it wasn't a problem by roofing over the outdoor areas. Warm enough for outside, my wife had already announced it. So take a seat here. Inside and outside, see HP, the small restaurant/bistro made a nice impression. We had already seen the map at the entrance, but it also stands on the HP for in sight. On the daily map a lot of fish and seafood, just right. And a good selection of open wines was also offered. So first time water, a Grauburgunder from WG Thomas Hensel (my wife and a Riesling from WG Markus Molitor (ordered for me). And then look at what to eat. The daily menu offered a creative selection of dishes. Since we always eat on the island only small lunches for both of us. My wife ordered raw fish. Thunfischtatar with Avocado, Gurke and Wasabi was their choice. She was served as a very tidy tuna Tatar, with restraint, as we both prefer. The components on the plate complemented the Tatar well, I was allowed to taste. A very good choice. For me also fish, but not raw. Mediterranean fish soup with inlay and pernod, soup is always a good lunch, just when there is something savoury outside. That smells good! Fish fond and pernot complement each other excellently, even in the nose. Spoons, tastes, tasty, tomato, fennel were tasted out next to the fond and the anisschnaps. Also spiced was with Mediterranean herbs, with fish, navy and cod I meant to have recognized. Fine soup, I was happy. We had some time left, so there was another espresso to finish. Invoice the young lady had packed in the service on request also. She had good to do as the only service in the guest room and on the terrace, so it took something, but that wasn't her fault. She did her work with professionalism and kindness. So to the conclusion of this little lunch, here can eat neat lunch, even the neighboring tables have served a lot of food. The view into the evening pass also promises sophisticated cuisine in the evening hours. If it had to be that I eat in Westerland, the Westerland city whisper would be a target I would come into. In the late afternoon, after a wonderful walk through North Seaweathers (Wind, Sun, Rain again at the Rantumer main stairs, we were able to enjoy a glass of champagne in the beach clam..."