Alte Friesenstube - Carta

Gaadt 4, 25980, Westerland, Germany

🛍 Pizza, Deutsch, Europäisch, Vegetarisch

4.5 💬 5147 Reseñas
Alte Friesenstube

Teléfono: +4946511228

Dirección: Gaadt 4, 25980, Westerland, Germany

Ciudad: Westerland

Menú Platos: 35

Reseñas: 5147

Sitio Web: http://altefriesenstube.de

"2 years ago we were already there and enthusiastic about the interieur. Unfortunately, as at the time in this year our reservation (before 6 weeks by phone) had disappeared from the reservation book. sometimes there are such coincidences. for this you have tried and found a warmed place in the garden. the food has been compensated for most, the bark rooster was great and as with nuts, the child eats super, only the sheep has tasted too much after schaf. weeping card very good. Conclusion: we will come back and let us confirm the reservation"

Valentina Valentina

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Reseñas

Libby
Libby

we only got one table in the garden, but there it is also very nice! we ate lobster soup, seezunge with wildsalat and st. pierre filet with risotto. all very delicate.


Amy
Amy

a real friesenstube and a lot of Frisian food. good but small wine selection and the berry soup as dessert is a must. you even get a little sneak because you don't get berries anymore.


Donny
Donny

a beautiful restaurant in the oldest Frisian house on the island. the outside area also invites you to stay and is equipped with heat radiators.The service is good and the food is also. Ver carta


Issac
Issac

a visit is definitely worth the old friesenstube. the food is super prepared and tastefully an absolute tasty. whether fish whether meat or salat all top. friendly staff in a pleasant atmosphere. a good evening.


Bianka
Bianka

in the case of large demand and in the two-shift operation (17.30 or 20.30 o'clock), the supply to the gast on the line remains. the service is professional but cool, eating is partly good, partly acceptable, the prices high and not justified for the performance. we had the impression, this is about maximum throughput.


Mona
Mona

too far 1 in westerland? We wanted to know and were convinced.In North German summer weather we sat out and enjoyed Frisian kitchen magic.Best appetizer ever: jakobsmuscheln with alga-salat! Mega tasty!Factory: beautiful friesenrestaurant, wonderful dining and an exceptionally child-friendly staff!Yes, too quite platz 1 :) Ver carta


Caitlyn
Caitlyn

again a very successful evening with an excellent kitchen and service. the reception was very friendly and unobtrusive throughout the evening. the served diners were qualitatiw and professionally excellent, the Frisian ambiente again and again a hingucker. the bill is appropriate for 4 people, although not a bargain. sylt stop - but too much a top address in westerland!


Gwen
Gwen

the old friesenstube was at a distance one of the best restaurants that I and my family have tried during our trip to sylt. we were welcomed very kindly in a dreamlike beautiful traditional house. the food was more than delicious and the atmosphere was so hygienic produktes we were eating two times during our stay and it was always found a table for us, even if we had not booked in advance. Thanks old frying room for so nice evenings! we can hardly wait to visit sylt again and to dine in their beautiful restaurant.


Gautur
Gautur

2 years ago we were already there and enthusiastic about the interieur. Unfortunately, as at the time in this year our reservation (before 6 weeks by phone) had disappeared from the reservation book. sometimes there are such coincidences. for this you have tried and found a warmed place in the garden. the food has been compensated for most, the bark rooster was great and as with nuts, the child eats super, only the sheep has tasted too much after schaf. weeping card very good. Conclusion: we will come back and let us confirm the reservation Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Deutsch Saborea los ricos sabores de la cocina tradicional alemana, con carnes abundantes, chucrut ácido y salsas suculentas. Disfruta de platos auténticos que llevan un sabor de Alemania a tu mesa. Ver carta
  • Europäisch Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Vegetarisch Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Kellner
  • Volle Bar
  • Carta
  • Parkplatz
  • menú
  • Fernsehen

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Sylter Stadtgeflüster

Sylter Stadtgeflüster

Boysenstraße 4, 25980, Westerland, Germany

Carta • Pizza • Kebab • Deutsch • Fast Food


"Westerland actually embodies all that I don't like about Sylt. Usual houses in front of the beach, awkward, a lot of commerce. Since we enter the island from the south with the ferry from Cuxhaven, we have no more to drive for car loading on and off Westerland. But now I had to go to the branch of my bank, my credit card scattered (technically and that is, of course, a real problem on Sylt, we have to settle some restaurant bills. Luckily, I didn't have to take the road to sunshine, so my wife would certainly not have been ready to accompany me. But the weather was not so good, and we took the plan by bus from Rantum to Westerland, quickly to the bank, and then quickly past the Friedrichstrassen-Gewusel to the Westerland beach and over the beach by foot back to Rantum. That is well 8 km to the Rantumer main staircase and usually a very nice walk between waves and dunes. Shortly before noon the map problem was solved and we turned to Westerland beach. The idea was to eat a little lunch before the 2 to 3 hours walk. But not in the overrun restaurants on Friedrichstraße, we turn into the quieter side streets and not far from the artist Cafe (see the report from Doc here: [here link] This little restaurant was found in Boysenstraße. Amazing as the visitor's tower flattened 100 meters next to the Friedrichstraße, there the people at the Gosch sit three times stacked, here were free places on the beautiful terrace. It was still a little rainy, but it wasn't a problem by roofing over the outdoor areas. Warm enough for outside, my wife had already announced it. So take a seat here. Inside and outside, see HP, the small restaurant/bistro made a nice impression. We had already seen the map at the entrance, but it also stands on the HP for in sight. On the daily map a lot of fish and seafood, just right. And a good selection of open wines was also offered. So first time water, a Grauburgunder from WG Thomas Hensel (my wife and a Riesling from WG Markus Molitor (ordered for me). And then look at what to eat. The daily menu offered a creative selection of dishes. Since we always eat on the island only small lunches for both of us. My wife ordered raw fish. Thunfischtatar with Avocado, Gurke and Wasabi was their choice. She was served as a very tidy tuna Tatar, with restraint, as we both prefer. The components on the plate complemented the Tatar well, I was allowed to taste. A very good choice. For me also fish, but not raw. Mediterranean fish soup with inlay and pernod, soup is always a good lunch, just when there is something savoury outside. That smells good! Fish fond and pernot complement each other excellently, even in the nose. Spoons, tastes, tasty, tomato, fennel were tasted out next to the fond and the anisschnaps. Also spiced was with Mediterranean herbs, with fish, navy and cod I meant to have recognized. Fine soup, I was happy. We had some time left, so there was another espresso to finish. Invoice the young lady had packed in the service on request also. She had good to do as the only service in the guest room and on the terrace, so it took something, but that wasn't her fault. She did her work with professionalism and kindness. So to the conclusion of this little lunch, here can eat neat lunch, even the neighboring tables have served a lot of food. The view into the evening pass also promises sophisticated cuisine in the evening hours. If it had to be that I eat in Westerland, the Westerland city whisper would be a target I would come into. In the late afternoon, after a wonderful walk through North Seaweathers (Wind, Sun, Rain again at the Rantumer main stairs, we were able to enjoy a glass of champagne in the beach clam..."