Altes Zollhaus - Carta

some fish dishes not available. two dishes with 20 cm long hair in eating! unprofessional reaction! in the sum disappointing.

actually a nice restaurant, with a great outdoor area, and interior stylishly furnished, super nice, young and friendly service. unfortunately set...More

good service, great food and a great atmosphere. we had a place on the terrace and felt comfortable all around. the prices are appropriate for the quality of food and beverages. Ver carta

‘Birth-day dinner’ on 18.10.. Reservation in time from home. Conclusion: “taken surprise” as expected. Pleasant ambience, an expertly-competent and kind and attentive service and an outstandingly good food “offer from the table”. That's right. At the next Sylt visit definitely again....

Last time we were in the old customs house over ten years ago. This time, at the end of October/beginning of November we were allowed to sit outside (without reservation). You can really feel comfortable at the fresh temperatures there, despite radiators. We were compensated for by great food and good service. We will be happy to return, reserve but before!

We have been more often in the Old Zollhaus and are always thrilled. The service is incredibly nice, beautiful Christmas decoration invites you to stay and feel good. The food was excellent again. After the tasty bread with a beard hint, we had an excellent Vitello Tonnato and Burrata as well as a Bouillabaisse and giant cloves Asia Style . We like to come back. Ver carta

In this charming restaurant we found not only excellent food, but also a warm atmosphere that perfectly matched our family evening. The staff welcomed us with open arms and made our visit an unforgettable experience. The chefs showed themselves extremely attentive by preparing special dishes for our little darlings, which they fed with enthusiasm. The quality of the dishes was first-class and the presentation was simply stunning. Every bite was a taste explosion that spoiled our palate. In short, an evening full of pleasure and hospitality. We can recommend this restaurant in full and look forward to our next visit!

the young service team here is super nice and unobtrusively flott at work.We sat to the second evening layer comfortably outside in the winter garden. As an appetizer we had the yellow fin tuna tartar and the customs house blattsalat. then followed pappardelle with gorgonzola and the lammed Teriyake style. we had hazelnut porfait with blueberries and cream brûlée. what should I say? eating was the awesome! great kitchen performance, as was worked here with the textures and aromen. the lamb wonderfully tender, very fresh products, a yummie salad dressing, the hazelnut charfait totally flavored. I would never have been empty! We come back from this, you don't believe it!

We were eating today at our last night of a short holiday at the “Altes Zollhaus” restaurant after we felt very comfortable and satisfied there in the past. The Wolfsbarsch was prepared without lactose as desired and the bovine fillet medium well. On demand for a 45-minute waiting period, we were almost alone in the restaurant for how long the food still needs, we received the statement that the waiting period is at the cooking time of the beef fillet ????? . Instead of an apology for the long waiting period, the Lord held it behind the Thresen boss? not even necessary to say goodbye when leaving the restaurant. We were disproportionately disappointed and will in future prefer to visit other... Ver carta