C & C Pizzeria - Carta

There aren't many places to eat in Gardonne but this popular pizzeria is worth a visit. Decent pizzas. Cool red wine at €6 a litre is very nice. Desserts are ice cream and sorbets. Wifi.

Pizzas here are thin and crispy with the right amount of toppings. The service is excellent, but Joelle does have a sense of humor. If you don't realize, she could appear rude. It's my favorite restaurant in Bergerac area. Try the blue cheese salad.

Under new management from April 1st., when Ms Karine DUCASSE took over, with former owner Cathy as Godmother and friend, helped by a smiling Aurore who does wonder all around, I am pleased to witness the warm spirit which we hope will continue on ... Ver carta

In the small village of Gardonne, just west of Bergerac, you will find this pizzeria where the pizza is made the way it should be made, in a wood burning oven. The food is excellent, the prices minimal, and the staff know exactly what service is. Only drawback - be sure to book a table. To be met with "sorry, we are full" is not a nice experience.

Unassuming appearance but good value lunch: choice of pizza at c 9euros or dish of the day for 8e including wine!!( often a good steak and chips). Has a terrace and parking to the back, look out for the turning in. From Bergerac it's on the main road on RHS a few shops before the main traffic lights in Gardonne. You won't see its name...Always busy.

We ate here twice during our holiday enjoying everything we had including the delicious deserts! The restaurant has a dining area at the back which made for a nice surprise. The first night we ate here it was very busy but the staff were very accommodating and managed to squeeze us in. We booked after that and would recommend this. If ever we return to this part of France we would definitely eat here again! Ver carta

We booked a midweek evening table for five after hearing good reports from our gite hosts. We explained, in French,that the vegan in our party would still like to eat a pizza, even though there was nothing offered on the menu. The waiter spoke enough English to reassure us that they could cater for this request and served up a pizza with a variety of vegetables on a tomato base. While it would have been nice to have artichokes or something more imaginative as a topping, it was great to have a proper meal along with the other diners rather than just chips or a green salad. Vegans will know how tough France is for eating out!The other pizzas were lovely and well priced. There was plenty of top...

Booked a table for eight family members because the weather was too bad to have a picnic. We were "welcomed" with we don't cater for disabled! What they meant was that the access was poor both from the car park and the door from the main road.Smiles were not exactly order of the day.Pizza oven was quite interesting but I have my doubts that using planks of wood for firewood was the best thing to use. Decor was plain but clean and tidy.The Pizzas are not too expensive - 10 euros for the most expensive. However, they don't really have much of a topping. The base was soggy in the middle and parts of the outside over cooked. To be honest one of the pizza chains would beat this place hands down o...

When going to a pizzaria, you really don't expect 'la haute cuisine', but a fairly large choice of different and crisp pizze to which the menu refers in the French plural version as 'pizzas'. This restaurant offers no less than 16 pizza variations (!) ranging from 7.50 € to 10,00 €. On top of that you can choose from 4 'entrées', 4 Bruschette (to which the menu refers as 'Bruchettas' - a starter consisting of grilled bread rubbed with garlic and topped with olive oil and salt with tvarious toppings at choice), 6 different salads, 5 spaghetti dishes, 1 lasagne, but also an Entrecôte and French fries to go along. A daily changing 'Plat du Jour' together with 1/4 ltr. wine at 8.00 € is also ava... Ver carta