Café Leffe - Carta

4 rue Pasteur, 25000, Besancon, France, Besançon

🛍 Bars, Pubs, Cafés, Français

3.2 💬 3090 Reseñas
Café Leffe

Teléfono: +33381821111

Dirección: 4 rue Pasteur, 25000, Besancon, France, Besançon

Ciudad: Besançon

Menú Platos: 13

Reseñas: 3090

Sitio Web: http://www.cafeleffe-besancon.fr/?y_source=1_MTE5MzAwODItNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

"During the summer months I enjoyed a nice cold Belgian beer on a square in Besancon. Leffe is very high quality beer. Dinner is another story. We were seated downstairs in a semi somber, abbaye like large room. They took our drink orders, but never poured the wine or water. We were a party of 8. Our food was auctioned off, serving men first. I was the last to be served. My food was barely tepd. I had no cutlery, they finally slammed it down next to me. The sauce for the meat was wrong , tough. French fries were frozen. Ice cream from a chap wholeseller . Would not recommend. French usually take pride in their excellent service. This was absolutely not the case."

Claude Claude

Good location. Stopped in for drinks while walking around town. Good and friendly service. Reasonable price.

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Reseñas

Capucine
Capucine

We only had a one night stay in Besancon, and after wandering around town for awhile we decided on Cafe Leffe for dinner.


Susanne
Susanne

Dropped in an a Monday night. Most restaurants were closed. Nice setting. Attentive service. Slick menu with pictures. Great hamburgers and frites. Delicious beers. Very accommodating place.


Doris
Doris

We only had a one night stay in Besancon, and after wandering around town for awhile we decided on Cafe Leffe for dinner. We enjoyed it! Great location on a square, friendly servers, and good food. Ver carta


Daniel
Daniel

The food is cafe style - but the fish and beef were both to our taste. The service was prompt, friendly and efficient.The basement level location with the stone arches added an extra interest. We would happily return to Cafe Leffe.


Григорій
Григорій

Sunday's most places are closed so we took a chance here. GREAT burger, excellent meat, cooked perfectly. Great flavor. Served with fries and salad. Also had Chicken with potatoes in a wine cream sauce, yummy. House red wine excellent as was Leffe Blonde beer. Very nice service.


Julien
Julien

Ate here twice with friends while visiting Besancon. I ended up getting steak both times and it was a pretty darn good steak. Staff were quite helpful, the majority I believe are bilingual in at least French and English. They're also happy to speak to the chef if you want something on the menu slightly customised - noting that they had crepes and ice cream listed as parts of separate dessert options, but not together, I asked if it was possible to get a crepe with Nutella and ice cream. A quick chat with the chefs gave the ok. Overall food was great and staff were very friendly, would eat here again. Ver carta


Célina
Célina

Situated in the pedestrian plaza in the center of Beasancon, it is an old monastery. They have seating outside on the sidewalk, not good for an Indian who thinks winter is anything below 20. Then the have inside which appears chaotic, but the secret is the cellar. The stone pillars well lit and warm provide a super ambiance.The food is mixed, traditional french with variations, and you can even get burgers. The service is quick and happy. Even when full with talking customers the place does not seem noisy. The place mats with pictures of wine is a good idea than just reading the menu. A good place for an evening dinner.


Hugues
Hugues

I've been in Besançon for eight months, and hadn't tried it yet. Probably a good thing, or I would have been there every week! My daughter, her boyfriend, and I popped in on a whim today. We were led down to the basement, and were wowed by the decor. We got a cool table in the corner, and tried an appetizer platter. We all liked different things on it, and then we split a dessert. The kids each had alcoholic drinks ,and I had a coke, and the whole thing came to less than 50€. Not bad for Europe. Our waiter, Marc, spoke English, and was very helpful with our ordering and with recommendations. We plan to return for a more hearty dinner soon.


Laure
Laure

During the summer months I enjoyed a nice cold Belgian beer on a square in Besancon. Leffe is very high quality beer. Dinner is another story. We were seated downstairs in a semi somber, abbaye like large room. They took our drink orders, but never poured the wine or water. We were a party of 8. Our food was auctioned off, serving men first. I was the last to be served. My food was barely tepd. I had no cutlery, they finally slammed it down next to me. The sauce for the meat was wrong , tough. French fries were frozen. Ice cream from a chap wholeseller . Would not recommend. French usually take pride in their excellent service. This was absolutely not the case. Ver carta

Categorías

  • Bars Descubre nuestra selección de cócteles elaborados con maestría, cervezas refrescantes y nuestra lista cuidadosamente seleccionada de vinos finos. Perfecto para relajarse con amigos o acompañar con tus platos favoritos de nuestro menú. ¡Salud!
  • Pubs Descubre un ambiente acogedor con comidas abundantes, cervezas artesanales y comida tradicional de pub. Disfruta de tus platos reconfortantes favoritos como fish and chips, hamburguesas y alitas, acompañados de una refrescante pinta o un cóctel creativo. Ver carta
  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!

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"Cela faisait maintenant un bail je me demande bien pourquoi que je n 'avais plus passé la porte de cet endroit qui a toujours été un ravissement pour mes papilles. Aussi lorsque j 'ai eu la chance de pouvoir nous réserver une table un soir de cette fin de semaine de mi-mars, inutile de vous dire que j 'étais aux anges. Et, sans surprise, comme à chacune de mes visites, ce fût un réel enchantement gustatif. Je me suis fait la remarque d 'ailleurs que cela faisait longtemps que je n 'étais pas ressorti autant pleinement satisfait d 'un restaurant. On a donc attaqué la soirée par un Apéritif Maison – un mélange Crémant-Griottes – de bonne facture. Ensuite mon choix s 'est porté en plat principal sur un effiloché de porc goûteux accompagné de petits légumes divers, un véritable délice de tendreté et de moelleux, agrémenté d 'une sauce délicatement épicée, que seul le chef sait nous concocter à chaque prestation. Pour le dessert mon œil a été attiré par une verrine façon Banoffee . Pour les non connaisseurs le banoffee est un dessert anglais à base de banane, de biscuit sablé, de caramel et de chantilly oui d 'accord c 'est légèrement calorique mais qu 'est-ce que c 'est bon . J 'avais découvert cette gourmandise lors d 'un séjour en Avignon, dans un super restaurant Fou de fafa , absolument à découvrir si vous êtes dans le coin et dont le chef est précisément un sujet de sa gracieuse majesté. Et bien j 'ai été scotché, le banoffee du Petit Atelier a largement fait jeu égal avec mon dessert fétiche en terre avignonnaise. Ce fut tout simplement un délice. Un excellent verre de Saint-Joseph rouge pendant le repas, un très bon café également à souligner pour terminer, voici comment se remonter à bloc en une bonne heure et demie de plaisir gustatif. Alors Apéro+Plat+Dessert+Verre de vin+Café pour un peu moins de 50 balles, rien à dire vu de la qualité de la prestation. Si l 'on ajoute à cela une personne au service souriante et attentionnée, je ne peux bien sûr qu 'encourager tout hédoniste qui se respecte à venir re découvrir cet endroit magique."