Canapé - Carta

Gartenstr. 1, 46535 Dinslaken, Germany

🛍 Wein, Sushi, Asiatisch, Vegetarisch

4.3 💬 295 Reseñas
Canapé

Teléfono: +49206417478

Dirección: Gartenstr. 1, 46535 Dinslaken, Germany

Ciudad: Dinslaken

Menú Platos: 35

Reseñas: 295

"My whole life I am vegetarian and vegan for 5 years and I am always looking forward to a huge restaurant that is thinking about it. Unfortunately, this restaurant throws vegetarian food into a completely false light. For a birthday, a table for 8 people has been reserved on Saturdays. When we arrived, the restaurant was quite empty, but we had to wait half an hour until we could even give up our drinks order. Another half an hour passed until our food order, to our demand, was accepted. Questions about the courts could not be answered and that 2 vegans were not received at all. Then there was a half complete starter round where I could fish vegetables from the plate around a quark sauce, which instead arrived for 6 people, as ordered, for 4 people as indicated on the map. The main foods came after 2 hours. There were considerable deficiencies at 6 out of 8 foods. Vegetable skewers with zucchini and aubergine were raw, on the plate swung late zle in water, roast potatoes that fell apart, some calibers were salted and others un seasoned. The cook came out of the kitchen, after my request for a solution for the problems described above, that he was alone, the oven went out constantly and we were the only ones who complained and all the other guests are satisfied (which was not true, as we had previously listened to the neighboring table as plates went back). Finally, we also left the full plate back and the evening was over. Everyone of the joy of cooking would have gotten the dishes better. I have worked in the gastronomy for many years, if you have no staff to host your guests, then you have to refuse reservations, reduce the card and at least inform the guests about any longer waiting times. I really don't like complaining because it's more unpleasant to me, but that was really a surprise and not worth a cent."

S S

Great dishes....all super fresh, tasteful and very tasty. Large portions

Dirección

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Reseñas

Katrin
Katrin

Very pleasant atmosphere. The food was very delicious! We'll be back. In summer, the schoolyard is right next door great to bridge the waiting period (which was also completely fine) for children!


Beate
Beate

After a very long time again. The food is qualitatively good and the service very accommodating. The ambience remains cozy and cosy. Especially nice was the greeting from the kitchen to dessert minimuffins with fresh lemon prepared a pale man's mouse!


D
D

The food was terrible I'm sorry but I can't understand how this restaurant can have 4.3 stars everything tasted tomato paste, the rice was hard and old. The service personnel knew nothing about the dishes on the map. The food took forever until it was at the table had nothing to fried at the ordered dishes it was really not delicious sorry Ver carta


Miriam
Miriam

It tasted very good to us. I didn't taste tomato, some people criticized it. And yes, the girls in the service didn't know exactly about the individual dishes, but honestly, that's what you want to expect. Both were very friendly. Our questions were passed on to the cook and answered very friendly. Totally delicious with the hosting and super rich. We like to come back.


ANIL
ANIL

We were there for four foods and are really very satisfied. The atmosphere was pleasant and you could talk, sit comfortably and work in peace through the abundant appetizer plate. When we went to the main dishes, we were already impressed by the optics alone. The food tasted very good and the service (the owner) was totally nice and very attentive. It was all lovingly executed and our conclusion is: We are happy to come back


Elke
Elke

After a long time had been fed back to the canape. Have eaten with 4 people all different dishes. There were plenty of portions prepared with fresh vegetables and mushrooms. Salts and peppers can be done as desired. Even if there was no beer from the barrel, the alcohol-free beer and dinkel beer have tasted us. It's a different variant. Just a little hint. You could still improve the table decoration. Come on! You're happy about this place in Dinslaken. Ver carta


Diethard
Diethard

had eaten again in canape after a long time. have eaten all different dishes with 4 people. there were many portions prepared with fresh vegetables and champignons. salt and paprika can still be carried out as desired. even if there was no beer from the barrel, the soft beer and dinkel beer have tasted us. a completely different variant. only a small note. for table decoration you could still improve. I come back! They are happy about such a locality in dinslaken.


Hendrik
Hendrik

I've never experienced such a bad thing. We wanted to eat with 8 people. After 1 1/2 hour waiting time, very incapable staff and multiple requests, a false appetizer came. An appetizer plate for 4 persons, which was ordered for 6 and two spring rolls in which the stated sauce is missing. In addition, no yogurt or quark sauce should be tipped over the entire appetizer plate when vegan guests are there. As in the pictures, we had to return the main foods, as none of the food was edible. The rice too solid, the sauce too salty, the late lice boiled and floating in the water. After the boss was called to the table, insight did not stand first. Instead, we were allowed to listen to excuses, the g...


Lucinda
Lucinda

My whole life I am vegetarian and vegan for 5 years and I am always looking forward to a huge restaurant that is thinking about it. Unfortunately, this restaurant throws vegetarian food into a completely false light. For a birthday, a table for 8 people has been reserved on Saturdays. When we arrived, the restaurant was quite empty, but we had to wait half an hour until we could even give up our drinks order. Another half an hour passed until our food order, to our demand, was accepted. Questions about the courts could not be answered and that 2 vegans were not received at all. Then there was a half complete starter round where I could fish vegetables from the plate around a quark sauce, whi... Ver carta

Dinslaken

Dinslaken

Dinslaken es una ciudad encantadora conocida por su vegetación y sitios históricos. Los platos típicos incluyen la abundante cocina alemana como el schnitzel y especialidades locales como el Rheinischer Sauerbraten.

Categorías

  • Wein Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Sushi Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón. Ver carta
  • Asiatisch
  • Vegetarisch Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Fernsehen
  • Wegbringen
  • Carta
  • Sitzplätze Im Freien
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Canapé

Canapé

Hertingerstraße 4, 46535, Dinslaken, Germany

Carta • Sushi • Suppe • Vegetarisch • International


"the kanape left in a purple, listed house in the middle of the dinslaken inner city (where dinslaken is much more beautiful, secretly, more cozy, as I originally suspected as swamps. we parked approx. 10 minutes away and could so comfortably stroll through the streets and alleys, which I would recommend in any case. the bright, clear interiors are equipped with very different wood tables of different sizes and different sizes as well as variations of tables and benches. find here both larger groups and couples in the familiar tete a tete a suitable place and frame. we were on Friday night to visit around 19 o'clock: it was well visited before spot, but we still had free space choice. at once we were very loving and personally welcomed, almost as in a private environment. we chose a very narrow, long wooden table with bench and single chairs. was very cozy and welcoming. to bring it forward: the service is full of lightness and cordiality and very customer-oriented. you shouldn't be here. it is also possible that the only service lady does not enter the respective area for half an hour, as it relates to the more intense customers. so it is necessary to bring time and mindfulness. the canape offers vegetarian (sometimes also vegan full food with very best, honest ingredients and loving preparation. next to the normal card there are alternative regional special cards, as now for example a wonderful balkan card with many previously unknown means of life. I could decide hard. to take it another time: my very personal hit, because delicious and delicate as never before are: filled champignons baked champignons with a juicy filling of pints, champignons, tomato, crispy, crispy, baked with semmel balls and salatset. that the costs as appetizer 6,90 euro are also shown on the large appetizer plate. otherwise there is a lot of beautiful entrees (e.g. aubergine öllchen with cheese filling, green kernbrot or vegetarian cevapcici . yesterday evening we have a Auberginal walnut "kaviar "bestreut mit granatapfelkernen und very nutritious fread for approx. that was an unknown taste, a kind of earth and warm. In addition, there was as an appetizer and grusse from the kitchen a wonderfully spiced green core paste, which somehow reminded of vegetarian leberwurst and made it happy that I would have wished a xxxl part of it. beautifully cooked with fresh paprika, tomate, girke, chalk bread. as a main course I chose the large front bowl canape ́ with filled champignons, a beautiful tofu spoon with peanut sauce and cevapcici with chilisoße, mixed salads, aubergine cleats, skybeer tubule, skybeer sellerie and and and for 13.80 euro can be quite two people as a meal or one. I was gradually away from the variety of flavors, the great flavors and the colorful, appealing offer. not looking for the clock, but we waited for eating really not long. in the kitchen they have really given themselves a great effort! my guide had chosen from the special card from the kosowa the pasal tave (pikant spitzer umpf aus reis, paprika, white bohnen und tomaten, baked with cheese. was served in an owalen up form and was well saturating, tastefully creamy and color beautiful. for 11,90 also cheap! here you can order the organic beer pinkus, which we unfortunately rarely reach in southern Germany. top! the wine card convinces by a much special droplet. made from frank, spanish, italian, Rheinhessen – filled or glass-wise. I have observed how a gast on the side table was thoroughly advised and then tested a small weinglas. we felt so comfortable that we will be safe. the native is pieksauber and also the toilets make a welcoming impression, especially beautiful I found the surrounding aromen (zitrus? . on the respective special card there are sometimes regionally coordinated concerts and special evenings with whole menus."