Chez Paul - Carta

Excellence du service Excellence des courses Excellent presentation

A treat from beginning to end was perfect! we will recommend the place and return with pleasure!

Very gourmet dishes! The cook was able to adapt to a vegetarian diet! Listening, helpful and pleasant waitress Ver carta

Also satisfied with the reception and the kitchen. Beautiful and friendly place. We'll be back again and again. Thank you.

place all in stone and beautiful vaulted room and staff is nice.I took a glass of red from the country good mouth extra but our little dog had the right to his water camel to the top

First time At Paul, a very good address I highly recommend to have a relaxing meal. We took dessert dishes and the very sufficient quantities that deserve to make a small digestive walk. We return with pleasure. Ver carta

We spent a great evening at Paul's we enjoyed the entrance to the dessert really the products are made home the beautiful plates and the perfect cooking nothing to say service top and beautiful frame we will soon return

Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Very Bonne Salade César, Burger de l'Aubrac, Tartare de Boeuf Classique, Planche Aveyron Aise With Boeuf Black Angus

Discovered during a passage to Pézenas, the map seemed very appetizing to us. We were not disappointed. The in-entry charcuterie board is very generous and the 1st choice. 'Aubrac's rib and her christmas bone, really good with good homemade fries as we love them. The burger of the 'Aubrac, worthy of a very good burger, a very good meat, cheese, salad, etc ... a real treat. As dessert one took a Breton palet with a whipped liquorice and walls, very well and the pavlova fishing a delight, in short everything was impeccable.... good a flat on the apeross, as many restaurant one forgets the accompaniment that maybe olives, peanuts or better 2/3 slices of bread accompanied by a rillette of fish (... Ver carta